Epidemiology of Flavescence Dorée in Vineyards in Northwestern Italy

• Published in: Phytopathology 2007-11, Vol.97 (11), p.1422-1427
• Main Authors: Morone, C, Boveri, M, Giousue, S, Gotta, P, Rossi, V, Scapin, I, Marzachi, C
• Format: Article
• Language: English
• Subjects: aerial parts; Bacterial plant pathogens; Biological and medical sciences; crop yield; cultivars; disease detection; disease outbreaks; disease severity; epidemiology; Fundamental and applied biological sciences. Psychology; insect control; insect pests; insect vectors; Phytopathology. Animal pests. Plant and forest protection; Phytoplasma; phytoplasmal diseases; plant pests; polymerase chain reaction; root systems; Scaphoideus titanus; signs and symptoms (plants); temporal variation; vector control; Vitis vinifera; wine grapes
• ISSN: 0031-949X; 1943-7684
• DOI: 10.1094/PHYTO-97-11-1422

A serious outbreak of flavescence dorée (FD) was reported in Piemonte, northwestern Italy, in 1998, and since then, the disease has compromised the economy of this traditional wine-growing area, even following the application of compulsory insecticide treatments to control Scaphoideus titanus, the vector of the causal phytoplasma. Affected vines show severe symptoms, varying according to the cultivar, and are rogued to reduce disease spread. Following winter and pruning, a previously affected vine may appear symptomless and free of phytoplasmas in its aerial as well as its root system, even by nested-polymerase chain reaction assays. Such plants are considered to be “recovered”. Since 1998 homogenous data on the incidence of newly infected, healthy, or recovered plants productivity, presence of vectors, and treatment schedules have been collected in seven severely affected vineyards of southern Piemonte for 5 years (1999 to 2003). Infectivity and recovery rates were also calculated each year. From 1999 to 2003, the average number of healthy plants decreased and the numbers of recovered plants and those with symptoms increased. Productivity of recovered vines, although lower than that of healthy ones, was always higher than that of vines with symptoms and was not influenced by the time elapsed from date of recovery. The relationships between the ln-transformed number of vectors trapped in the vineyards the previous year and the infection and the recovery rates were fitted by an exponential (R2 = 0.95) and an asymptotic (R2 = 0.93) model, respectively.