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Serum lipid and hsCRP levels in prediabetes – impaired fasting glucose (IFG) and impaired glucose tolerance (IGT)

Abstract Aim To evaluate cardiovascular risk in prediabetes (IFG and IGT) assessed by serum lipid and hsCRP levels. Subjects and methods 445 subjects with prediabetes (248 with IFG, 197 with IGT), 318 patients with newly-diagnosed diabetes (NDD) and a group of 477 age- and BMI-matched subjects with...

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Published in:Diabetes research and clinical practice 2009-10, Vol.86 (1), p.56-60
Main Authors: Chakarova, Nevena, Tankova, Tsvetalina, Atanassova, Iliana, Dakovska, Lilia
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cited_by cdi_FETCH-LOGICAL-c419t-865284490971aa56a036b1a114cbf57c35379f016127aae90e9cf9ed4c0c5d323
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creator Chakarova, Nevena
Tankova, Tsvetalina
Atanassova, Iliana
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description Abstract Aim To evaluate cardiovascular risk in prediabetes (IFG and IGT) assessed by serum lipid and hsCRP levels. Subjects and methods 445 subjects with prediabetes (248 with IFG, 197 with IGT), 318 patients with newly-diagnosed diabetes (NDD) and a group of 477 age- and BMI-matched subjects with normal glucose tolerance (NGT) were enrolled. Glucose tolerance was studied during oral glucose tolerance test (OGTT) and 2006 WHO criteria were applied. Serum hsCRP and lipids (total cholesterol, triglycerides, HDL-cholesterol (HDL-c) and free fatty acids (FFAs) were measured. Results Both IFG and IGT showed significantly atherogenic changes in serum lipid and hsCRP levels when compared to NGT. Subjects with IGT presented with significantly higher triglycerides ( p = 0.01) and FFAs ( p < 0.0001) and significantly lower HDL-c ( p = 0.04) as compared to IFG. IFG showed significantly higher levels of HDL-c ( p < 0.0001) and lower levels of triglycerides ( p < 0.0001), FFAs ( p < 0.001) and hsCRP ( p = 0.04) as compared to NDD, while IGT differed from NDD only in the lower hsCRP ( p = 0.04). Conclusions Both IFG and IGT are associated with increased cardiovascular risk as assessed by serum lipid and hsCRP levels. The risk is different in the two categories of prediabetes, IGT being characterized by a more atherogenic risk profile, similar to that in NDD.
doi_str_mv 10.1016/j.diabres.2009.04.005
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Subjects and methods 445 subjects with prediabetes (248 with IFG, 197 with IGT), 318 patients with newly-diagnosed diabetes (NDD) and a group of 477 age- and BMI-matched subjects with normal glucose tolerance (NGT) were enrolled. Glucose tolerance was studied during oral glucose tolerance test (OGTT) and 2006 WHO criteria were applied. Serum hsCRP and lipids (total cholesterol, triglycerides, HDL-cholesterol (HDL-c) and free fatty acids (FFAs) were measured. Results Both IFG and IGT showed significantly atherogenic changes in serum lipid and hsCRP levels when compared to NGT. Subjects with IGT presented with significantly higher triglycerides ( p = 0.01) and FFAs ( p &lt; 0.0001) and significantly lower HDL-c ( p = 0.04) as compared to IFG. IFG showed significantly higher levels of HDL-c ( p &lt; 0.0001) and lower levels of triglycerides ( p &lt; 0.0001), FFAs ( p &lt; 0.001) and hsCRP ( p = 0.04) as compared to NDD, while IGT differed from NDD only in the lower hsCRP ( p = 0.04). Conclusions Both IFG and IGT are associated with increased cardiovascular risk as assessed by serum lipid and hsCRP levels. The risk is different in the two categories of prediabetes, IGT being characterized by a more atherogenic risk profile, similar to that in NDD.</description><identifier>ISSN: 0168-8227</identifier><identifier>EISSN: 1872-8227</identifier><identifier>DOI: 10.1016/j.diabres.2009.04.005</identifier><identifier>PMID: 19674805</identifier><language>eng</language><publisher>Ireland: Elsevier Ireland Ltd</publisher><subject>Adult ; Aged ; C-Reactive Protein - metabolism ; Cardiovascular risk ; Case-Control Studies ; Cholesterol - blood ; Cholesterol, HDL ; CRP ; Endocrinology &amp; Metabolism ; Fasting - blood ; Fatty Acids, Nonesterified - blood ; Female ; Glucose Intolerance - blood ; Glucose Intolerance - physiopathology ; Glucose Tolerance Test ; Humans ; IFG ; IGT ; Lipids ; Lipids - blood ; Male ; Middle Aged ; Prediabetes ; Prediabetic State - blood ; Prediabetic State - metabolism ; Prediabetic State - physiopathology ; Triglycerides - blood</subject><ispartof>Diabetes research and clinical practice, 2009-10, Vol.86 (1), p.56-60</ispartof><rights>2009</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c419t-865284490971aa56a036b1a114cbf57c35379f016127aae90e9cf9ed4c0c5d323</citedby><cites>FETCH-LOGICAL-c419t-865284490971aa56a036b1a114cbf57c35379f016127aae90e9cf9ed4c0c5d323</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/19674805$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Chakarova, Nevena</creatorcontrib><creatorcontrib>Tankova, Tsvetalina</creatorcontrib><creatorcontrib>Atanassova, Iliana</creatorcontrib><creatorcontrib>Dakovska, Lilia</creatorcontrib><title>Serum lipid and hsCRP levels in prediabetes – impaired fasting glucose (IFG) and impaired glucose tolerance (IGT)</title><title>Diabetes research and clinical practice</title><addtitle>Diabetes Res Clin Pract</addtitle><description>Abstract Aim To evaluate cardiovascular risk in prediabetes (IFG and IGT) assessed by serum lipid and hsCRP levels. Subjects and methods 445 subjects with prediabetes (248 with IFG, 197 with IGT), 318 patients with newly-diagnosed diabetes (NDD) and a group of 477 age- and BMI-matched subjects with normal glucose tolerance (NGT) were enrolled. Glucose tolerance was studied during oral glucose tolerance test (OGTT) and 2006 WHO criteria were applied. Serum hsCRP and lipids (total cholesterol, triglycerides, HDL-cholesterol (HDL-c) and free fatty acids (FFAs) were measured. Results Both IFG and IGT showed significantly atherogenic changes in serum lipid and hsCRP levels when compared to NGT. Subjects with IGT presented with significantly higher triglycerides ( p = 0.01) and FFAs ( p &lt; 0.0001) and significantly lower HDL-c ( p = 0.04) as compared to IFG. IFG showed significantly higher levels of HDL-c ( p &lt; 0.0001) and lower levels of triglycerides ( p &lt; 0.0001), FFAs ( p &lt; 0.001) and hsCRP ( p = 0.04) as compared to NDD, while IGT differed from NDD only in the lower hsCRP ( p = 0.04). Conclusions Both IFG and IGT are associated with increased cardiovascular risk as assessed by serum lipid and hsCRP levels. The risk is different in the two categories of prediabetes, IGT being characterized by a more atherogenic risk profile, similar to that in NDD.</description><subject>Adult</subject><subject>Aged</subject><subject>C-Reactive Protein - metabolism</subject><subject>Cardiovascular risk</subject><subject>Case-Control Studies</subject><subject>Cholesterol - blood</subject><subject>Cholesterol, HDL</subject><subject>CRP</subject><subject>Endocrinology &amp; Metabolism</subject><subject>Fasting - blood</subject><subject>Fatty Acids, Nonesterified - blood</subject><subject>Female</subject><subject>Glucose Intolerance - blood</subject><subject>Glucose Intolerance - physiopathology</subject><subject>Glucose Tolerance Test</subject><subject>Humans</subject><subject>IFG</subject><subject>IGT</subject><subject>Lipids</subject><subject>Lipids - blood</subject><subject>Male</subject><subject>Middle Aged</subject><subject>Prediabetes</subject><subject>Prediabetic State - blood</subject><subject>Prediabetic State - metabolism</subject><subject>Prediabetic State - physiopathology</subject><subject>Triglycerides - blood</subject><issn>0168-8227</issn><issn>1872-8227</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><recordid>eNqFkc9u1DAQhy1ERbctjwDyDXrYMI7tJL6A0KpdKlUC0fZseZ1J8eL8qZ1U6o134A15EpzuUiQunGzZ38xP8w0hrxhkDFjxbpvVzmwCxiwHUBmIDEA-IwtWlfmyyvPyOVkkrnq8H5KjGLcAUHAhX5BDpopSVCAXJF5hmFrq3eBqarqafourr1-ox3v0kbqODgHnIBwx0l8_flLXDsalN9qYOLrult76yfYR6duL8_XpY4sn5M_X2HsMprMztL4-PSEHjfERX-7PY3Jzfna9-rS8_Ly-WH28XFrB1LisCplXQihQJTNGFgZ4sWGGMWE3jSwtl7xUTZqR5aUxqACVbRTWwoKVNc_5MXmz6zuE_m7COOrWRYvemw77KeqSCxCyAJ5IuSNt6GMM2OghuNaEB81Az7r1Vu9161m3BqGT7lT3ep8wbVqs_1bt_Sbgww5INvHeYdDROkwm6iTIjrru3X8j3v_TwXrXOWv8d3zAuO2n0CWJmumYa9BX887nlYMCYFIJ_hsoHagH</recordid><startdate>20091001</startdate><enddate>20091001</enddate><creator>Chakarova, Nevena</creator><creator>Tankova, Tsvetalina</creator><creator>Atanassova, Iliana</creator><creator>Dakovska, Lilia</creator><general>Elsevier Ireland Ltd</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20091001</creationdate><title>Serum lipid and hsCRP levels in prediabetes – impaired fasting glucose (IFG) and impaired glucose tolerance (IGT)</title><author>Chakarova, Nevena ; Tankova, Tsvetalina ; Atanassova, Iliana ; Dakovska, Lilia</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c419t-865284490971aa56a036b1a114cbf57c35379f016127aae90e9cf9ed4c0c5d323</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2009</creationdate><topic>Adult</topic><topic>Aged</topic><topic>C-Reactive Protein - metabolism</topic><topic>Cardiovascular risk</topic><topic>Case-Control Studies</topic><topic>Cholesterol - blood</topic><topic>Cholesterol, HDL</topic><topic>CRP</topic><topic>Endocrinology &amp; Metabolism</topic><topic>Fasting - blood</topic><topic>Fatty Acids, Nonesterified - blood</topic><topic>Female</topic><topic>Glucose Intolerance - blood</topic><topic>Glucose Intolerance - physiopathology</topic><topic>Glucose Tolerance Test</topic><topic>Humans</topic><topic>IFG</topic><topic>IGT</topic><topic>Lipids</topic><topic>Lipids - blood</topic><topic>Male</topic><topic>Middle Aged</topic><topic>Prediabetes</topic><topic>Prediabetic State - blood</topic><topic>Prediabetic State - metabolism</topic><topic>Prediabetic State - physiopathology</topic><topic>Triglycerides - blood</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Chakarova, Nevena</creatorcontrib><creatorcontrib>Tankova, Tsvetalina</creatorcontrib><creatorcontrib>Atanassova, Iliana</creatorcontrib><creatorcontrib>Dakovska, Lilia</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Diabetes research and clinical practice</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Chakarova, Nevena</au><au>Tankova, Tsvetalina</au><au>Atanassova, Iliana</au><au>Dakovska, Lilia</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Serum lipid and hsCRP levels in prediabetes – impaired fasting glucose (IFG) and impaired glucose tolerance (IGT)</atitle><jtitle>Diabetes research and clinical practice</jtitle><addtitle>Diabetes Res Clin Pract</addtitle><date>2009-10-01</date><risdate>2009</risdate><volume>86</volume><issue>1</issue><spage>56</spage><epage>60</epage><pages>56-60</pages><issn>0168-8227</issn><eissn>1872-8227</eissn><abstract>Abstract Aim To evaluate cardiovascular risk in prediabetes (IFG and IGT) assessed by serum lipid and hsCRP levels. Subjects and methods 445 subjects with prediabetes (248 with IFG, 197 with IGT), 318 patients with newly-diagnosed diabetes (NDD) and a group of 477 age- and BMI-matched subjects with normal glucose tolerance (NGT) were enrolled. Glucose tolerance was studied during oral glucose tolerance test (OGTT) and 2006 WHO criteria were applied. Serum hsCRP and lipids (total cholesterol, triglycerides, HDL-cholesterol (HDL-c) and free fatty acids (FFAs) were measured. Results Both IFG and IGT showed significantly atherogenic changes in serum lipid and hsCRP levels when compared to NGT. Subjects with IGT presented with significantly higher triglycerides ( p = 0.01) and FFAs ( p &lt; 0.0001) and significantly lower HDL-c ( p = 0.04) as compared to IFG. IFG showed significantly higher levels of HDL-c ( p &lt; 0.0001) and lower levels of triglycerides ( p &lt; 0.0001), FFAs ( p &lt; 0.001) and hsCRP ( p = 0.04) as compared to NDD, while IGT differed from NDD only in the lower hsCRP ( p = 0.04). Conclusions Both IFG and IGT are associated with increased cardiovascular risk as assessed by serum lipid and hsCRP levels. The risk is different in the two categories of prediabetes, IGT being characterized by a more atherogenic risk profile, similar to that in NDD.</abstract><cop>Ireland</cop><pub>Elsevier Ireland Ltd</pub><pmid>19674805</pmid><doi>10.1016/j.diabres.2009.04.005</doi><tpages>5</tpages></addata></record>
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subjects Adult
Aged
C-Reactive Protein - metabolism
Cardiovascular risk
Case-Control Studies
Cholesterol - blood
Cholesterol, HDL
CRP
Endocrinology & Metabolism
Fasting - blood
Fatty Acids, Nonesterified - blood
Female
Glucose Intolerance - blood
Glucose Intolerance - physiopathology
Glucose Tolerance Test
Humans
IFG
IGT
Lipids
Lipids - blood
Male
Middle Aged
Prediabetes
Prediabetic State - blood
Prediabetic State - metabolism
Prediabetic State - physiopathology
Triglycerides - blood
title Serum lipid and hsCRP levels in prediabetes – impaired fasting glucose (IFG) and impaired glucose tolerance (IGT)
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