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Separation of the yellow chromophores in individual brunescent cataracts

Quantitative changes in the 330 nm absorbing chromophores and 350/450 nm fluorophores of water-soluble (WS) and water-insoluble (WI) proteins of individual human cataract lenses were characterized and compared with aged normal human lens. Twenty-five brunescent cataract lenses from India were select...

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Published in:Experimental eye research 2003-09, Vol.77 (3), p.313-325
Main Authors: Cheng, Rongzhu, Lin, Bin, Ortwerth, Beryl J.
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description Quantitative changes in the 330 nm absorbing chromophores and 350/450 nm fluorophores of water-soluble (WS) and water-insoluble (WI) proteins of individual human cataract lenses were characterized and compared with aged normal human lens. Twenty-five brunescent cataract lenses from India were selected from five different stages (types I–V) based upon the color of the lens. The WS and WI proteins from each lens were collected and subjected to an extensive enzymatic digestion procedure under argon. The lens protein digests were separated by Bio-Gel P-2 size-exclusion chromatography and individual peaks were analyzed further by reversed-phase HPLC. The total WI proteins increased and the total WS protein decreased with the development of cataract, especially in the late stages of cataract (III–V). The total 330 nm absorbance and 350/450 nm fluorescence of the WI fraction also increased, however, the A 330 and fluorescence per mg lens protein were constant except for type V (black) lenses. Bio-Gel P-2 chromatography separated the chromophores and fluorophores into four fractions. The main fraction (designated as peak 2+3) from the cataract WI proteins was several times higher than that present in aged normal human lens WI proteins. A significant increase of this fraction was observed in WI proteins, but not in WS proteins with cataract development. Similarly, fractions 1 and 4 in the WI proteins also increased gradually but fraction 5 did not. Reversed-phase HPLC resolved fraction (2+3) of the water-insoluble sonicate supernatant proteins into four 330 nm absorbing peaks and eight fluorescent peaks. Among these peaks, a late-eluting peak (peak 8) increased 10 to 15-fold with the progress of cataract, and accounted for 80% of the total chromophores in type V lenses. This peak may represent limit digests of advanced glycation end-products (AGEs) derived protein cross-links. HPLC profiles of fraction 5 from both WS and WI proteins showed numerous new peaks which were not observed in either WS protein from cataract or WI proteins from aged normal human. The severe coloration and the higher levels of numerous novel chromophores and fluorophores in brunescent cataractous lenses reveal the possibility that a different chemistry occurs during cataract development.
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The main fraction (designated as peak 2+3) from the cataract WI proteins was several times higher than that present in aged normal human lens WI proteins. A significant increase of this fraction was observed in WI proteins, but not in WS proteins with cataract development. Similarly, fractions 1 and 4 in the WI proteins also increased gradually but fraction 5 did not. Reversed-phase HPLC resolved fraction (2+3) of the water-insoluble sonicate supernatant proteins into four 330 nm absorbing peaks and eight fluorescent peaks. Among these peaks, a late-eluting peak (peak 8) increased 10 to 15-fold with the progress of cataract, and accounted for 80% of the total chromophores in type V lenses. This peak may represent limit digests of advanced glycation end-products (AGEs) derived protein cross-links. HPLC profiles of fraction 5 from both WS and WI proteins showed numerous new peaks which were not observed in either WS protein from cataract or WI proteins from aged normal human. 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The main fraction (designated as peak 2+3) from the cataract WI proteins was several times higher than that present in aged normal human lens WI proteins. A significant increase of this fraction was observed in WI proteins, but not in WS proteins with cataract development. Similarly, fractions 1 and 4 in the WI proteins also increased gradually but fraction 5 did not. Reversed-phase HPLC resolved fraction (2+3) of the water-insoluble sonicate supernatant proteins into four 330 nm absorbing peaks and eight fluorescent peaks. Among these peaks, a late-eluting peak (peak 8) increased 10 to 15-fold with the progress of cataract, and accounted for 80% of the total chromophores in type V lenses. This peak may represent limit digests of advanced glycation end-products (AGEs) derived protein cross-links. HPLC profiles of fraction 5 from both WS and WI proteins showed numerous new peaks which were not observed in either WS protein from cataract or WI proteins from aged normal human. The severe coloration and the higher levels of numerous novel chromophores and fluorophores in brunescent cataractous lenses reveal the possibility that a different chemistry occurs during cataract development.</description><subject>advanced glycation end products</subject><subject>Aged</subject><subject>AGEs, advanced glycation end products</subject><subject>Aging - metabolism</subject><subject>Amino Acids - analysis</subject><subject>Biological and medical sciences</subject><subject>brunescent cataract</subject><subject>Cataract - metabolism</subject><subject>Chromatography, Gel - methods</subject><subject>Chromatography, High Pressure Liquid - methods</subject><subject>DTPA, diethylenetriaminepetaacetic acid</subject><subject>Fluorescence</subject><subject>Glycation End Products, Advanced - metabolism</subject><subject>HFBA, heptafluorobutyric acid</subject><subject>HPLC, high-performance liquid chromatography</subject><subject>human lens</subject><subject>Humans</subject><subject>Lens diseases</subject><subject>Lens, Crystalline - metabolism</subject><subject>Medical sciences</subject><subject>Ophthalmology</subject><subject>protein modification</subject><subject>Solubility</subject><subject>WI, water-insoluble proteins</subject><subject>WISS, water-insoluble sonicate supernatant</subject><subject>WS, water-soluble proteins</subject><subject>yellow chromophore</subject><issn>0014-4835</issn><issn>1096-0007</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2003</creationdate><recordtype>article</recordtype><recordid>eNqFkE1rGzEQhkVIqF23PyFhLynNYdPRStqPUwimjQOGHNKexaw0i1XWK0faTfC_rxKb5hgYECOeV3p5GDvncM2Blz8eAbjMZS3UdxBXaRE8FydszqEpcwCoTtn8PzJjn2P8m26FrOQnNuNFAxUv5ZytHmmHAUfnh8x32bihbE99718yswl-63cbHyhmbkhj3bOzE_ZZG6aBoqFhzAyOKW7G-IWdddhH-no8F-zPr5-_l6t8_XB3v7xd50Y0fMw5pwI7VUBZFi0IU_G2tsIgtcrKugGoGyyrTlIB1BTSKlOAxNYgWlEqi2LBvh3e3QX_NFEc9dalKn2PA_kp6kqoQjVVnUB1AE3wMQbq9C64LYa95qBfFeo3hfrVjwah3xRqkXIXxw-mdkv2PXV0loDLI4DRYN8FHIyL75wCXgOvEndz4CjpeHYUdDSOBkPWBTKjtt59UOUf7xqNzQ</recordid><startdate>20030901</startdate><enddate>20030901</enddate><creator>Cheng, Rongzhu</creator><creator>Lin, Bin</creator><creator>Ortwerth, Beryl J.</creator><general>Elsevier Ltd</general><general>Elsevier</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20030901</creationdate><title>Separation of the yellow chromophores in individual brunescent cataracts</title><author>Cheng, Rongzhu ; Lin, Bin ; Ortwerth, Beryl J.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c391t-11e2af520662b03c71b8d3caeb5d4890089a67f4e20e924d5c204abcaad365da3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2003</creationdate><topic>advanced glycation end products</topic><topic>Aged</topic><topic>AGEs, advanced glycation end products</topic><topic>Aging - metabolism</topic><topic>Amino Acids - analysis</topic><topic>Biological and medical sciences</topic><topic>brunescent cataract</topic><topic>Cataract - metabolism</topic><topic>Chromatography, Gel - methods</topic><topic>Chromatography, High Pressure Liquid - methods</topic><topic>DTPA, diethylenetriaminepetaacetic acid</topic><topic>Fluorescence</topic><topic>Glycation End Products, Advanced - metabolism</topic><topic>HFBA, heptafluorobutyric acid</topic><topic>HPLC, high-performance liquid chromatography</topic><topic>human lens</topic><topic>Humans</topic><topic>Lens diseases</topic><topic>Lens, Crystalline - metabolism</topic><topic>Medical sciences</topic><topic>Ophthalmology</topic><topic>protein modification</topic><topic>Solubility</topic><topic>WI, water-insoluble proteins</topic><topic>WISS, water-insoluble sonicate supernatant</topic><topic>WS, water-soluble proteins</topic><topic>yellow chromophore</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Cheng, Rongzhu</creatorcontrib><creatorcontrib>Lin, Bin</creatorcontrib><creatorcontrib>Ortwerth, Beryl J.</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Experimental eye research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Cheng, Rongzhu</au><au>Lin, Bin</au><au>Ortwerth, Beryl J.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Separation of the yellow chromophores in individual brunescent cataracts</atitle><jtitle>Experimental eye research</jtitle><addtitle>Exp Eye Res</addtitle><date>2003-09-01</date><risdate>2003</risdate><volume>77</volume><issue>3</issue><spage>313</spage><epage>325</epage><pages>313-325</pages><issn>0014-4835</issn><eissn>1096-0007</eissn><coden>EXERA6</coden><abstract>Quantitative changes in the 330 nm absorbing chromophores and 350/450 nm fluorophores of water-soluble (WS) and water-insoluble (WI) proteins of individual human cataract lenses were characterized and compared with aged normal human lens. Twenty-five brunescent cataract lenses from India were selected from five different stages (types I–V) based upon the color of the lens. The WS and WI proteins from each lens were collected and subjected to an extensive enzymatic digestion procedure under argon. The lens protein digests were separated by Bio-Gel P-2 size-exclusion chromatography and individual peaks were analyzed further by reversed-phase HPLC. The total WI proteins increased and the total WS protein decreased with the development of cataract, especially in the late stages of cataract (III–V). The total 330 nm absorbance and 350/450 nm fluorescence of the WI fraction also increased, however, the A 330 and fluorescence per mg lens protein were constant except for type V (black) lenses. Bio-Gel P-2 chromatography separated the chromophores and fluorophores into four fractions. The main fraction (designated as peak 2+3) from the cataract WI proteins was several times higher than that present in aged normal human lens WI proteins. A significant increase of this fraction was observed in WI proteins, but not in WS proteins with cataract development. Similarly, fractions 1 and 4 in the WI proteins also increased gradually but fraction 5 did not. Reversed-phase HPLC resolved fraction (2+3) of the water-insoluble sonicate supernatant proteins into four 330 nm absorbing peaks and eight fluorescent peaks. Among these peaks, a late-eluting peak (peak 8) increased 10 to 15-fold with the progress of cataract, and accounted for 80% of the total chromophores in type V lenses. This peak may represent limit digests of advanced glycation end-products (AGEs) derived protein cross-links. HPLC profiles of fraction 5 from both WS and WI proteins showed numerous new peaks which were not observed in either WS protein from cataract or WI proteins from aged normal human. The severe coloration and the higher levels of numerous novel chromophores and fluorophores in brunescent cataractous lenses reveal the possibility that a different chemistry occurs during cataract development.</abstract><cop>London</cop><pub>Elsevier Ltd</pub><pmid>12907164</pmid><doi>10.1016/S0014-4835(03)00131-3</doi><tpages>13</tpages></addata></record>
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subjects advanced glycation end products
Aged
AGEs, advanced glycation end products
Aging - metabolism
Amino Acids - analysis
Biological and medical sciences
brunescent cataract
Cataract - metabolism
Chromatography, Gel - methods
Chromatography, High Pressure Liquid - methods
DTPA, diethylenetriaminepetaacetic acid
Fluorescence
Glycation End Products, Advanced - metabolism
HFBA, heptafluorobutyric acid
HPLC, high-performance liquid chromatography
human lens
Humans
Lens diseases
Lens, Crystalline - metabolism
Medical sciences
Ophthalmology
protein modification
Solubility
WI, water-insoluble proteins
WISS, water-insoluble sonicate supernatant
WS, water-soluble proteins
yellow chromophore
title Separation of the yellow chromophores in individual brunescent cataracts
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