Correspondence: Sources of Lead in Cocoa and Chocolate and Authors' Response

Correspondence on Sources of Lead in Cocoa and Chocolate and authors' response.

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Bibliographic Details
Published in:Environmental health perspectives 2006-05, Vol.114 (5), p.a274-5; author reply A275
Main Authors: Manton, William I, Rankin, Charley W, Flegal, A Russell
Format: Article
Language:English
Online Access:Get full text
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Summary:Correspondence on Sources of Lead in Cocoa and Chocolate and authors' response.
ISSN:0091-6765
1552-9924