A quantitative assessment of buffers among temperature variations, livestock, and the human population of Iceland, 1784 to 1900

In this study two statistical techniques were used to assess buffers within the farm food chain in late preindustrial Iceland. Both methods arrived at similar quantitative assessments.

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Bibliographic Details
Published in:Climatic change 2001-01, Vol.48 (1), p.243-263
Main Author: Vasey, Daniel E
Format: Article
Language:English
Subjects:
Buffers
Climate change
Geological time
Human populations
Livestock
Population
Temperature
Time series
Online Access:Get full text
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Description
Summary:In this study two statistical techniques were used to assess buffers within the farm food chain in late preindustrial Iceland. Both methods arrived at similar quantitative assessments.
ISSN:0165-0009
1573-1480
DOI:10.1023/A:1005686015776