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Spraying characteristics of commercial black liquor nozzles
Black liquor at typical nozzle conditions has been sprayed through standard splashplate, V-jet, and swirl cone nozzles using an enclosed spray chamber. Flow rate/pressure drop characteristics were measured as a function of temperature and solids concentration. Videos of the resulting liquor sprays w...
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Published in: | Tappi journal 1995-01, Vol.78 (1), p.121-128 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | Get full text |
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Summary: | Black liquor at typical nozzle conditions has been sprayed through standard splashplate, V-jet, and swirl cone nozzles using an enclosed spray chamber. Flow rate/pressure drop characteristics were measured as a function of temperature and solids concentration. Videos of the resulting liquor sprays were subjected to image analysis, and droplet size distributions were determined. Mass fraction as a function of diameter follows a square root-normal distribution law. Median diameters have been correlated using statistically significant dimensionless groups. Implications for nozzle operating conditions on recovery furnace performance are discussed. |
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ISSN: | 0734-1415 |