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Perioperative tight glucose control with hyperinsulinemic-normoglycemic clamp technique in cardiac surgery

Abstract Objective Previous attempts to achieve tight glucose control in surgical patients were associated with a significant incidence of hypoglycemia. The purpose of this study was to evaluate the efficacy of perioperative glucose and insulin administration while maintaining normoglycemia using a...

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Published in:Nutrition (Burbank, Los Angeles County, Calif.) Los Angeles County, Calif.), 2010-11, Vol.26 (11), p.1122-1129
Main Authors: Sato, Hiroaki, M.D, Carvalho, George, M.D., M.Sc, Sato, Tamaki, M.D, Bracco, David, M.D., Ph.D, Codere-Maruyama, Takumi, Lattermann, Ralph, M.D., Ph.D, Hatzakorzian, Roupen, M.D, Matsukawa, Takashi, M.D., Ph.D, Schricker, Thomas, M.D., Ph.D
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Language:English
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Summary:Abstract Objective Previous attempts to achieve tight glucose control in surgical patients were associated with a significant incidence of hypoglycemia. The purpose of this study was to evaluate the efficacy of perioperative glucose and insulin administration while maintaining normoglycemia using a hyperinsulinemic-normoglycemic clamp technique. Methods We studied 70 non-diabetic and 40 diabetic patients undergoing cardiac procedures. Before induction of anesthesia, insulin was administered at 5 mU · kg−1 · min−1 . Blood glucose (BG) concentrations were determined every 15–30 min. Dextrose 20% was infused at a rate adjusted to maintain BG within 3.5–6.1 mmol/L. At the end of surgery, insulin infusion was decreased to 1 mU · kg−1 · min−1 and continued for 24 h. The mean ± standard deviation of BG and the percentage of BG values within the target range were calculated perioperatively. Episodes of severe hypoglycemia, i.e., BG
ISSN:0899-9007
1873-1244
DOI:10.1016/j.nut.2009.10.005