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APPLICATION OF A TISSUE CULTURE MICROTITER TEST FOR THE DETECTION OF CYTOTOXIC AGENTS FROM NATURAL PRODUCTS

A method is described by which the growth inhibitory effects of cytotoxic compounds and fermentation broth cultures on adherent tumor cell lines can be quantitated. Cells are seeded into 96-well microtiter plates and 16 hours later the test compounds or broths are added to the wells. Cell growth is...

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Published in:Journal of antibiotics 1985, Vol.38(6), pp.758-766
Main Authors: MIRABELLI, CHRISTOPHER K., BARTUS, HENRY, BARTUS, JOAN O. L., JOHNSON, RANDALL, MONG, SHAU MING, SUNG, CHENG PO, CROOKE, STANLEY T.
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container_end_page 766
container_issue 6
container_start_page 758
container_title Journal of antibiotics
container_volume 38
creator MIRABELLI, CHRISTOPHER K.
BARTUS, HENRY
BARTUS, JOAN O. L.
JOHNSON, RANDALL
MONG, SHAU MING
SUNG, CHENG PO
CROOKE, STANLEY T.
description A method is described by which the growth inhibitory effects of cytotoxic compounds and fermentation broth cultures on adherent tumor cell lines can be quantitated. Cells are seeded into 96-well microtiter plates and 16 hours later the test compounds or broths are added to the wells. Cell growth is measured after three days (B16 mouse melanoma cells) or six days (HT-29, human colon carcinoma cells) by first fixing adherent cells, staining with Giemsa stain, washing away excess stain, then solubilizing stained cells with HCl. Absorbance is determined using a microELISA spectrophotometer and the data are transferred to and analyzed by a computer. The assay is rapid and reproducible and can be used to identify fermentation broths with cytotoxic components. Addition of DNA into the assay mixture (cells plus compound) inhibits the cytotoxic activities of certain DNA-reactive agents. The results of this study demonstrate the application of this assay system for primary and secondary evaluation of fermentation broths for in vitro antitumor activity.
doi_str_mv 10.7164/antibiotics.38.758
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The results of this study demonstrate the application of this assay system for primary and secondary evaluation of fermentation broths for in vitro antitumor activity.</description><subject>Animals</subject><subject>Antibiotics, Antineoplastic - analysis</subject><subject>Antineoplastic agents</subject><subject>Antineoplastic Agents, Phytogenic - analysis</subject><subject>Biological and medical sciences</subject><subject>Biological Assay</subject><subject>Cell Line</subject><subject>Cell Survival - drug effects</subject><subject>Colonic Neoplasms - pathology</subject><subject>DNA - metabolism</subject><subject>Dose-Response Relationship, Drug</subject><subject>Drug Evaluation, Preclinical - methods</subject><subject>Fermentation</subject><subject>General aspects</subject><subject>Humans</subject><subject>Medical sciences</subject><subject>Melanoma - pathology</subject><subject>Mice</subject><subject>Pharmacology. 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source J-STAGE (Japan Science & Technology Information Aggregator, Electronic) - Open Access English articles
subjects Animals
Antibiotics, Antineoplastic - analysis
Antineoplastic agents
Antineoplastic Agents, Phytogenic - analysis
Biological and medical sciences
Biological Assay
Cell Line
Cell Survival - drug effects
Colonic Neoplasms - pathology
DNA - metabolism
Dose-Response Relationship, Drug
Drug Evaluation, Preclinical - methods
Fermentation
General aspects
Humans
Medical sciences
Melanoma - pathology
Mice
Pharmacology. Drug treatments
title APPLICATION OF A TISSUE CULTURE MICROTITER TEST FOR THE DETECTION OF CYTOTOXIC AGENTS FROM NATURAL PRODUCTS
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