Fat and fatty acids in relation to cardiovascular disease: an overview

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Bibliographic Details
Published in:British journal of nutrition 1997-07, Vol.78 (1), p.S3-S4
Main Author: Wiseman, M. J.
Format: Article
Language:English
Subjects:
Adolescent
Adult
Aged
An Overview
Biological and medical sciences
Blood and lymphatic vessels
Cardiology. Vascular system
Cardiovascular Diseases - etiology
Cardiovascular Diseases - prevention & control
Child
Child, Preschool
Dietary Fats - adverse effects
Energy Metabolism - physiology
Fatty Acids - administration & dosage
Fatty Acids, Omega-3 - administration & dosage
Humans
Infant
Infant, Newborn
Medical sciences
Middle Aged
Miscellaneous
Citations: Items that cite this one
Online Access:Get full text
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Description
Summary:
ISSN:0007-1145
1475-2662
DOI:10.1079/BJN19970130