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Clinical validation of a nutritional risk index
The Nutritional Risk Index (NRI) is comprised of 16 questions which measure several aspects of nutritional risk including mechanics of food intake, prescribed dietary restrictions, morbid conditions affecting food intake, and significant changes in dietary habits. This research assesses the clinical...
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Published in: | Journal of community health 1989-10, Vol.14 (3), p.125-135 |
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cites | cdi_FETCH-LOGICAL-c324t-41281829abd16160d4cf87903885543abdf19be12f89dcaaa82d9aaf8df41df73 |
container_end_page | 135 |
container_issue | 3 |
container_start_page | 125 |
container_title | Journal of community health |
container_volume | 14 |
creator | Prendergast, J.M. (Mercy Hospital, Pittsburgh, PA) Coe, R.M Chavez, M.N Romeis, J.C Miller, D.K Wolinsky, F.D |
description | The Nutritional Risk Index (NRI) is comprised of 16 questions which measure several aspects of nutritional risk including mechanics of food intake, prescribed dietary restrictions, morbid conditions affecting food intake, and significant changes in dietary habits. This research assesses the clinical validity of the NRI |
doi_str_mv | 10.1007/BF01324362 |
format | article |
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(Mercy Hospital, Pittsburgh, PA) ; Coe, R.M ; Chavez, M.N ; Romeis, J.C ; Miller, D.K ; Wolinsky, F.D</creator><creatorcontrib>Prendergast, J.M. (Mercy Hospital, Pittsburgh, PA) ; Coe, R.M ; Chavez, M.N ; Romeis, J.C ; Miller, D.K ; Wolinsky, F.D</creatorcontrib><description>The Nutritional Risk Index (NRI) is comprised of 16 questions which measure several aspects of nutritional risk including mechanics of food intake, prescribed dietary restrictions, morbid conditions affecting food intake, and significant changes in dietary habits. This research assesses the clinical validity of the NRI</description><identifier>ISSN: 0094-5145</identifier><identifier>EISSN: 1573-3610</identifier><identifier>DOI: 10.1007/BF01324362</identifier><identifier>PMID: 2600200</identifier><identifier>CODEN: JCMHBR</identifier><language>eng</language><publisher>Netherlands: Springer Science + Business Media, Inc</publisher><subject>Aged ; ANALISIS DE DATOS ; ANALYSE DE DONNEES ; Body Mass Index ; Data Collection - standards ; Diet & nutrition ; DIETA TERAPEUTICA ; Drug Therapy ; ESTADO NUTRICIONAL ; ETAT NUTRITIONNEL ; EVALUACION ; EVALUATION ; Feeding Behavior ; Geriatric Assessment ; Health ; Health Status Indicators ; HOMBRES ; HOMME ; Hospitals, Veterans ; Humans ; Indexes (Measures) ; Male ; Males ; Middle Aged ; NUTRICION ; NUTRITION ; Nutrition Assessment ; Outpatient Clinics, Hospital ; REGIME THERAPEUTIQUE ; RIESGO ; Risk Assessment ; RISQUE ; SALUD ; SANTE ; Validity</subject><ispartof>Journal of community health, 1989-10, Vol.14 (3), p.125-135</ispartof><rights>COPYRIGHT 1989 Human Sciences Press</rights><rights>Copyright Kluwer Academic Publishers Fall 1989</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c324t-41281829abd16160d4cf87903885543abdf19be12f89dcaaa82d9aaf8df41df73</citedby><cites>FETCH-LOGICAL-c324t-41281829abd16160d4cf87903885543abdf19be12f89dcaaa82d9aaf8df41df73</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/1307393654/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$H</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/1307393654?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,780,784,13405,27924,27925,33775,38614,38615,44754,58238,58471,75170</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/2600200$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Prendergast, J.M. 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(Mercy Hospital, Pittsburgh, PA)</au><au>Coe, R.M</au><au>Chavez, M.N</au><au>Romeis, J.C</au><au>Miller, D.K</au><au>Wolinsky, F.D</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Clinical validation of a nutritional risk index</atitle><jtitle>Journal of community health</jtitle><addtitle>J Community Health</addtitle><date>1989-10-01</date><risdate>1989</risdate><volume>14</volume><issue>3</issue><spage>125</spage><epage>135</epage><pages>125-135</pages><issn>0094-5145</issn><eissn>1573-3610</eissn><coden>JCMHBR</coden><abstract>The Nutritional Risk Index (NRI) is comprised of 16 questions which measure several aspects of nutritional risk including mechanics of food intake, prescribed dietary restrictions, morbid conditions affecting food intake, and significant changes in dietary habits. This research assesses the clinical validity of the NRI</abstract><cop>Netherlands</cop><pub>Springer Science + Business Media, Inc</pub><pmid>2600200</pmid><doi>10.1007/BF01324362</doi><tpages>11</tpages></addata></record> |
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ispartof | Journal of community health, 1989-10, Vol.14 (3), p.125-135 |
issn | 0094-5145 1573-3610 |
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source | JSTOR Archival Journals and Primary Sources Collection; Periodicals Archive Online Foundation Collection; Springer Online Journal Archives; Sociological Abstracts |
subjects | Aged ANALISIS DE DATOS ANALYSE DE DONNEES Body Mass Index Data Collection - standards Diet & nutrition DIETA TERAPEUTICA Drug Therapy ESTADO NUTRICIONAL ETAT NUTRITIONNEL EVALUACION EVALUATION Feeding Behavior Geriatric Assessment Health Health Status Indicators HOMBRES HOMME Hospitals, Veterans Humans Indexes (Measures) Male Males Middle Aged NUTRICION NUTRITION Nutrition Assessment Outpatient Clinics, Hospital REGIME THERAPEUTIQUE RIESGO Risk Assessment RISQUE SALUD SANTE Validity |
title | Clinical validation of a nutritional risk index |
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