The Truth and Consequences of "Standards of Identity"

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Bibliographic Details
Published in:Food and drug law journal 1997-01, Vol.52 (3), p.337-339
Main Author: Pocius, Joseph M.
Format: Article
Language:English
Subjects:
Food Labeling - standards
Food-Processing Industry - legislation & jurisprudence
Food-Processing Industry - standards
Health technology assessment
Humans
Meat Products - standards
Poultry Products - standards
United States
Online Access:Get full text
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ISSN:1064-590X