Association between Dietary Adherence Measures and Glycemic Control in Outpatients with Type 1 Diabetes Mellitus and Normal Serum Lipid Levels

Strychar et al report that greater self-reported dietary adherence, lower percentage of energy from concentrated sugars and higher percentage of energy from protein in adults with type 1 diabetes mellitus were associated with better glycemic control (GHb levels).

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Bibliographic Details
Published in:Journal of the American Dietetic Association 1998, Vol.98 (1), p.76-79
Main Authors: STRYCHAR, IRENE M, BLAIN, ELAISNE, RIVARD, MICHÈLE, GÉLINAS, MONIQUE D, RADWAN, FAROUK, CRAWHALL, JOHN C
Format: Article
Language:English
Subjects:
Adult
blood glucose
Blood Glucose - metabolism
blood lipids
Diabetes
diabetes mellitus
Diabetes Mellitus, Type 1 - blood
Diabetes Mellitus, Type 1 - diet therapy
Diabetics
Diet
Diet therapy
dietary carbohydrate
dietary fat
dietary fiber
dietary protein
energy intake
Female
food choices
food intake
Fructosamine - blood
Humans
Lipids - blood
Male
Middle Aged
Patient Compliance
patients
self management
sugars
Weight Loss
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Summary:Strychar et al report that greater self-reported dietary adherence, lower percentage of energy from concentrated sugars and higher percentage of energy from protein in adults with type 1 diabetes mellitus were associated with better glycemic control (GHb levels).
ISSN:0002-8223
2212-2672
1878-3570
2212-2680
DOI:10.1016/S0002-8223(98)00020-0