Identification of Schizosaccharomyces pombe prenol as dolichol-16,17

• Published in: Biochemical and biophysical research communications 1998-03, Vol.244 (2), p.546-550
• Main Authors: Quellhorst, G.J. Jr, Piotrowski, J.S, Steffen, S.E, Krag, S.S
• Format: Article
• Language: English
• Subjects: Chromatography, High Pressure Liquid; Dolichol - chemistry; Dolichol - metabolism; Fatty Alcohols - chemistry; Fatty Alcohols - metabolism; Glycosylation; Molecular Structure; N-LINKED GLYCOSYLATION; Schizosaccharomyces - chemistry; Schizosaccharomyces - metabolism; SCHIZOSACCHAROMYCES POMBE
• ISSN: 0006-291X; 1090-2104
• DOI: 10.1006/bbrc.1998.8098

The identity of the prenol involved in N-linked glycosylation in the fission yeast Schizosaccharomyces pombe was unknown. In order to determine the identity of the prenol, S. pombe cells were incubated with a metabolic precursor of prenol, tritiated mevalonolactone. The cells incorporated only a modest amount of label, about 1000 dpm per million cells, into base-stable lipid and only 1% of that radioactivity was incorporated into prenol. We found by normal phase silica HPLC and more directly by the lack of reactivity with MnO2 that the labeled lipid was predominantly dolichol, not polyprenol. Reverse phase HPLC demonstrated that in S. pombe dolichol ranged between 14 and 18 isoprene units with dolichol-16,17 being the most abundant prenol. This dolichol is of an intermediate length, between the dolichol of S. cerevisiae and that of mammalian cells.