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The Joint WHO/FAO Expert Consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications

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Bibliographic Details
Published in:Public health nutrition 2004-02, Vol.7 (1a), p.245-250
Main Authors: Nishida, Chizuru, Uauy, Ricardo, Kumanyika, Shiriki, Shetty, Prakash
Format: Article
Language:English
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ISSN:1368-9800
1475-2727
DOI:10.1079/PHN2003592