Effects of pH on the rate of acid denaturation of horse oxy-, deoxy-, and other ferrohemoglobins

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Published in:Biochemistry (Easton) 1971-01, Vol.10 (2), p.264-269
Main Authors: Steinhardt, Jacinto, Cassatt, James C
Format: Article
Language:English
Subjects:
Animals
Chemical Phenomena
Chemistry
Cyanides
Hemoglobins
Horses
Hydrogen-Ion Concentration
Iron - blood
Kinetics
Optical Rotatory Dispersion
Oxidation-Reduction
Oxygen
Spectrum Analysis
Ultraviolet Rays
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cited_by cdi_FETCH-LOGICAL-a269t-1a4e6ba81fad28d12ab4c5261d436ad3a7b7559e8e591440671d54be125c0e623
cites
container_end_page 269
container_issue 2
container_start_page 264
container_title Biochemistry (Easton)
container_volume 10
creator Steinhardt, Jacinto
Cassatt, James C
description
doi_str_mv 10.1021/bi00778a011
format article
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ispartof Biochemistry (Easton), 1971-01, Vol.10 (2), p.264-269
issn 0006-2960
1520-4995
language eng
recordid cdi_proquest_miscellaneous_80859140
source ACS CRKN Legacy Archives
subjects Animals
Chemical Phenomena
Chemistry
Cyanides
Hemoglobins
Horses
Hydrogen-Ion Concentration
Iron - blood
Kinetics
Optical Rotatory Dispersion
Oxidation-Reduction
Oxygen
Spectrum Analysis
Ultraviolet Rays
title Effects of pH on the rate of acid denaturation of horse oxy-, deoxy-, and other ferrohemoglobins
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