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Decreased aniline hydroxylase activity in Japanese quail due to dietary DDT

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Bibliographic Details
Published in:Journal of agricultural and food chemistry 1972-05, Vol.20 (3), p.553-557
Main Authors: Sell, Jerry L, Davison, Kenneth L, Poonacha, Kockanda B
Format: Article
Language:English
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ISSN:0021-8561
1520-5118
DOI:10.1021/jf60181a062