Examination of nonfat dry milk for the presence of nitrosamines

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Bibliographic Details
Published in:Journal of dairy science 1972-11, Vol.55 (11), p.1574-1576
Main Authors: Reineccius, G.A, Coulter, S.T
Format: Article
Language:English
Subjects:
Animals
Cattle
Chromatography, Gas
dairy products
Dietary Fats
Female
Hot Temperature
Methods
Milk - analysis
Nitrosamines - analysis
Oxidation-Reduction
Steam
Time Factors
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ISSN:0022-0302
1525-3198
DOI:10.3168/jds.S0022-0302(72)85723-0