Loading…

Serum-cholesterol levels and atherosclerosis: effects of composition of diet and tri-iodothyronine on the rat

Saved in:
Bibliographic Details
Published in:British journal of nutrition 1959-01, Vol.13 (2), p.227-242
Main Authors: Cuthbertson, W. F. J., Elcoate, P. V., Ireland, D. M., Mills, D. C. B., Shearley, Patricia
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:0007-1145
1475-2662
DOI:10.1079/BJN19590030