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Serum-cholesterol levels and atherosclerosis: effects of composition of diet and tri-iodothyronine on the rat
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Published in: | British journal of nutrition 1959-01, Vol.13 (2), p.227-242 |
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Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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ISSN: | 0007-1145 1475-2662 |
DOI: | 10.1079/BJN19590030 |