Effect of 2,4-Dichlorophenoxyacetic Acid on Utilization of Labeled Acetate by Bean Leaf & Stem Tissues

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Bibliographic Details
Published in:Plant physiology (Bethesda) 1961-03, Vol.36 (2), p.192-196
Main Authors: Fang, S. C., Fuad Teeny, Butts, Joseph S.
Format: Article
Language:English
Subjects:
Acetates
Alcohols
Anabolics
Carbon
Fatty acids
Lipids
Plants
Radioactive decay
Radiocarbon
Sodium
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ISSN:0032-0889
1532-2548
DOI:10.1104/pp.36.2.192