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EFFECT OF EXOGENOUS POLYUNSATURATED FATTY ACIDS ON LIPOGENIC ENZYME ACTIVITY IN RAT LIVER UNDER FIXED CARBOHYDRATE CONSUMPTION

Studies were conducted to evaluate specific dampening of hyperlipo-genesis (i.e. enhanced lipogenic enzyme activity of the liver in rats refed a high carbohydrate, fat-free diet: F-diet) by exogenous polyunsaturated fatty acids under fixed carbohydrate consumption. In force-feeding of rats with a li...

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Bibliographic Details
Published in:Journal of Nutritional Science and Vitaminology 1975, Vol.21(1), pp.39-47
Main Authors: MUTO, Yasutoshi, SHINOHARA, Naomi, BANPHOTKASEM, Sermsri, IITOYO, Noriko, HOSOYA, Norimasa
Format: Article
Language:English
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Summary:Studies were conducted to evaluate specific dampening of hyperlipo-genesis (i.e. enhanced lipogenic enzyme activity of the liver in rats refed a high carbohydrate, fat-free diet: F-diet) by exogenous polyunsaturated fatty acids under fixed carbohydrate consumption. In force-feeding of rats with a linoleate-rich diet (F-diet containing 4.5 safflower oil), the lipogenic enzyme activities; fatty acid synthetase (FAS) and malic enzyme (ME), in the liver supernatantt were found to be significantly lower than those in rats force-fed only an F-diet (p
ISSN:0301-4800
1881-7742
DOI:10.3177/jnsv.21.39