Food climate and carbon dioxide: The global environment and world food production

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Published in:Global environmental change 1997, Vol.7 (2), p.183-184
Main Author: Darwin, Roy
Format: Review
Language:English
Subjects:
Climate
Environment
Food production
Pollution
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source International Bibliography of the Social Sciences (IBSS); Elsevier
subjects Climate
Environment
Food production
Pollution
title Food climate and carbon dioxide: The global environment and world food production
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