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The effect of bioindicator preparation and storage on thermal resistance of Bacillus stearothermophilus spores
Paper strips inoculated with spores of Bacillus stearothermophilus ATCC 7953 were conventionally dried (lot 1) and lyophilized (lot 2); stored in defined environments of 32 and 86% relative humidity at 10, 25 and 33 degrees C for 210 d; and submitted to moist heat treatments at 121 degrees C. A sign...
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Published in: | Applied biochemistry and biotechnology 2002, Vol.98-100 (1-9), p.525-538 |
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creator | VESSONI PENNA, Thereza Christina ISHII, Marina MACHOSHVILI, Irene Alexeevna MARQUES, Marcelo |
description | Paper strips inoculated with spores of Bacillus stearothermophilus ATCC 7953 were conventionally dried (lot 1) and lyophilized (lot 2); stored in defined environments of 32 and 86% relative humidity at 10, 25 and 33 degrees C for 210 d; and submitted to moist heat treatments at 121 degrees C. A significant decrease in thermal resistance from initial starting levels was found for lyophilized bioindicators stored at 86% relative humidity. The respective average D121 degrees C values were 1.55+/-0.05 and 1.37+/-0.10 min for lyophilized bioindicators stored at 32 and 86% relative humidity; and 1.65+/-0.15 min and 1.57+/-0.11 min for dried bioindicators stored in the same environments. |
doi_str_mv | 10.1385/ABAB:98-100:1-9:525 |
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A significant decrease in thermal resistance from initial starting levels was found for lyophilized bioindicators stored at 86% relative humidity. The respective average D121 degrees C values were 1.55+/-0.05 and 1.37+/-0.10 min for lyophilized bioindicators stored at 32 and 86% relative humidity; and 1.65+/-0.15 min and 1.57+/-0.11 min for dried bioindicators stored in the same environments.</description><identifier>ISSN: 0273-2289</identifier><identifier>EISSN: 1559-0291</identifier><identifier>EISSN: 0273-2289</identifier><identifier>DOI: 10.1385/ABAB:98-100:1-9:525</identifier><identifier>PMID: 12018279</identifier><identifier>CODEN: ABIBDL</identifier><language>eng</language><publisher>Heidelberg: Springer</publisher><subject>Action of physical and chemical agents on bacteria ; Analysis of Variance ; Applied microbiology ; Bacillus stearothermophilus ; Bacteria ; Bacteriological Techniques - methods ; Bacteriology ; Bioindicators ; Biological and medical sciences ; Biotechnology ; Fundamental and applied biological sciences. Psychology ; Geobacillus stearothermophilus - growth & development ; Geobacillus stearothermophilus - physiology ; Heat ; Heat transfer ; Heat treatment ; Heat treatments ; Hot Temperature ; Humidity ; Indicator species ; Microbiology ; Regression Analysis ; Relative humidity ; Spores ; Spores, Bacterial ; Sterilization methods ; Thermal resistance</subject><ispartof>Applied biochemistry and biotechnology, 2002, Vol.98-100 (1-9), p.525-538</ispartof><rights>2002 INIST-CNRS</rights><rights>Humana Press Inc. 2002</rights><rights>Humana Press Inc. 2002.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c420t-680b51e4d1902ff54e12fe364ab8ba5d2165804321df870a231af0919db08e073</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>309,310,314,780,784,789,790,4024,4050,4051,23930,23931,25140,27923,27924,27925</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=13711583$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/12018279$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>VESSONI PENNA, Thereza Christina</creatorcontrib><creatorcontrib>ISHII, Marina</creatorcontrib><creatorcontrib>MACHOSHVILI, Irene Alexeevna</creatorcontrib><creatorcontrib>MARQUES, Marcelo</creatorcontrib><title>The effect of bioindicator preparation and storage on thermal resistance of Bacillus stearothermophilus spores</title><title>Applied biochemistry and biotechnology</title><addtitle>Appl Biochem Biotechnol</addtitle><description>Paper strips inoculated with spores of Bacillus stearothermophilus ATCC 7953 were conventionally dried (lot 1) and lyophilized (lot 2); stored in defined environments of 32 and 86% relative humidity at 10, 25 and 33 degrees C for 210 d; and submitted to moist heat treatments at 121 degrees C. A significant decrease in thermal resistance from initial starting levels was found for lyophilized bioindicators stored at 86% relative humidity. The respective average D121 degrees C values were 1.55+/-0.05 and 1.37+/-0.10 min for lyophilized bioindicators stored at 32 and 86% relative humidity; and 1.65+/-0.15 min and 1.57+/-0.11 min for dried bioindicators stored in the same environments.</description><subject>Action of physical and chemical agents on bacteria</subject><subject>Analysis of Variance</subject><subject>Applied microbiology</subject><subject>Bacillus stearothermophilus</subject><subject>Bacteria</subject><subject>Bacteriological Techniques - methods</subject><subject>Bacteriology</subject><subject>Bioindicators</subject><subject>Biological and medical sciences</subject><subject>Biotechnology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Geobacillus stearothermophilus - growth & development</subject><subject>Geobacillus stearothermophilus - physiology</subject><subject>Heat</subject><subject>Heat transfer</subject><subject>Heat treatment</subject><subject>Heat treatments</subject><subject>Hot Temperature</subject><subject>Humidity</subject><subject>Indicator species</subject><subject>Microbiology</subject><subject>Regression Analysis</subject><subject>Relative humidity</subject><subject>Spores</subject><subject>Spores, Bacterial</subject><subject>Sterilization methods</subject><subject>Thermal resistance</subject><issn>0273-2289</issn><issn>1559-0291</issn><issn>0273-2289</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2002</creationdate><recordtype>article</recordtype><recordid>eNp90U2LFDEQBuBGFHdc_QWCNIp6aq3KRyeZ28ziFyx4Wc8h3V1xsvR02qT74L83szuwIOgpVPFUheKtqpcIH5Br-XG33-23RjcIsMXGbCWTj6oNSmkaYAYfVxtgijeMaXNRPcv5FgCZluppdYEMUDNlNtV0c6CavKd-qaOvuxDDNITeLTHVc6LZJbeEONVuGupcmu4n1aVcDpSObqwT5ZAXN_V0mt67Pozjmoskl-IdivMh3LXmWPDz6ol3Y6YX5_ey-vH5083V1-b6-5dvV7vrphcMlqbV0EkkMaAB5r0UhMwTb4XrdOfkwLCVGgRnOHitwDGOzoNBM3SgCRS_rN7f751T_LVSXuwx5J7G0U0U12y15EIJo1mR7_4rFSoAo2SBb_6Ct3FNU7nCsrYVChQIXdTrfyk0CpEbwQvi96hPMedE3s4pHF36bRHsKVt7ytYaXerSsMaWbMvUq_PqtTvS8DBzDrOAt2fgcu9Gn0ouIT84Xv6XmvM_8FqsHA</recordid><startdate>2002</startdate><enddate>2002</enddate><creator>VESSONI PENNA, Thereza Christina</creator><creator>ISHII, Marina</creator><creator>MACHOSHVILI, Irene Alexeevna</creator><creator>MARQUES, Marcelo</creator><general>Springer</general><general>Springer Nature B.V</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7ST</scope><scope>7T7</scope><scope>7TM</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>RC3</scope><scope>SOI</scope><scope>7X8</scope><scope>7QO</scope><scope>7U7</scope><scope>F1W</scope><scope>H95</scope><scope>L.G</scope></search><sort><creationdate>2002</creationdate><title>The effect of bioindicator preparation and storage on thermal resistance of Bacillus stearothermophilus spores</title><author>VESSONI PENNA, Thereza Christina ; ISHII, Marina ; MACHOSHVILI, Irene Alexeevna ; MARQUES, Marcelo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c420t-680b51e4d1902ff54e12fe364ab8ba5d2165804321df870a231af0919db08e073</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2002</creationdate><topic>Action of physical and chemical agents on bacteria</topic><topic>Analysis of Variance</topic><topic>Applied microbiology</topic><topic>Bacillus stearothermophilus</topic><topic>Bacteria</topic><topic>Bacteriological Techniques - methods</topic><topic>Bacteriology</topic><topic>Bioindicators</topic><topic>Biological and medical sciences</topic><topic>Biotechnology</topic><topic>Fundamental and applied biological sciences. 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stored in defined environments of 32 and 86% relative humidity at 10, 25 and 33 degrees C for 210 d; and submitted to moist heat treatments at 121 degrees C. A significant decrease in thermal resistance from initial starting levels was found for lyophilized bioindicators stored at 86% relative humidity. The respective average D121 degrees C values were 1.55+/-0.05 and 1.37+/-0.10 min for lyophilized bioindicators stored at 32 and 86% relative humidity; and 1.65+/-0.15 min and 1.57+/-0.11 min for dried bioindicators stored in the same environments.</abstract><cop>Heidelberg</cop><pub>Springer</pub><pmid>12018279</pmid><doi>10.1385/ABAB:98-100:1-9:525</doi><tpages>14</tpages></addata></record> |
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subjects | Action of physical and chemical agents on bacteria Analysis of Variance Applied microbiology Bacillus stearothermophilus Bacteria Bacteriological Techniques - methods Bacteriology Bioindicators Biological and medical sciences Biotechnology Fundamental and applied biological sciences. Psychology Geobacillus stearothermophilus - growth & development Geobacillus stearothermophilus - physiology Heat Heat transfer Heat treatment Heat treatments Hot Temperature Humidity Indicator species Microbiology Regression Analysis Relative humidity Spores Spores, Bacterial Sterilization methods Thermal resistance |
title | The effect of bioindicator preparation and storage on thermal resistance of Bacillus stearothermophilus spores |
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