Biodiesel emissions profile in modern diesel vehicles. Part 2: Effect of biodiesel origin on carbonyl, PAH, nitro-PAH and oxy-PAH emissions

• Published in: The Science of the total environment 2011-01, Vol.409 (4), p.738-747
• Main Authors: Karavalakis, Georgios, Boutsika, Vasiliki, Stournas, Stamoulis, Bakeas, Evangelos
• Format: Article
• Language: English
• Subjects: Air Pollutants - analysis; Aldehydes - analysis; Applied sciences; Atmospheric pollution; Biodiesel; Biodiesel emissions; Biofuels - analysis; Blends; Carbonyl compounds; Carbonyls; Driving cycles; Environmental Monitoring; Exact sciences and technology; Oxidized biodiesel; PAH; Particle Size; Particulate Matter - analysis; Passengers; Pollution; Pollution sources. Measurement results; Polyallylamine hydrochloride; Polycyclic Aromatic Hydrocarbons - analysis; Polymer blends; Polymerization; Transports; Vehicle Emissions - analysis; Vehicles
• ISSN: 0048-9697; 1879-1026
• DOI: 10.1016/j.scitotenv.2010.11.010

In the present study, the effects of different biodiesel blends on the unregulated emissions of a Euro 4 compliant passenger car were examined. Two fresh and two oxidized biodiesel fuels of different source materials were blended with an ultra low sulphur automotive diesel fuel at proportions of 10, 20, and 30% v/v. Emission measurements were conducted on a chassis dynamometer with a constant volume sampling (CVS) technique, over the New European Driving Cycle (NEDC) and the Artemis driving cycles. The experimental results revealed that the addition of biodiesel led to important increases in most carbonyl compounds. Sharp increases were observed with the use of the oxidized biodiesel blends, especially those prepared from used frying oil methyl esters. Similar to carbonyl emissions, most PAH compounds increased with the addition of the oxidized biodiesel blends. It can be assumed that the presence of polymerization products and cyclic acids, along with the degree of unsaturation were the main factors that influenced carbonyl and PAH emissions profile. ► Emissions from a Euro 4 passenger car using fresh and oxidized biodiesel are examined. ► We examine changes in the emission levels of PAHs, nitro- and oxy-PAHs and carbonyl compounds. ► The addition of biodiesel led to important increases in most carbonyl compounds and PAHs. Sharp increases were observed with the use of the oxidized biodiesel blends, especially those prepared from used frying oil methyl esters. ► It may be assumed that the presence of polymerization products and cyclic acids, along with the degree of unsaturation were the main factors that influenced carbonyl and PAH emissions profile.