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Creatine in Type 2 Diabetes: A Randomized, Double-Blind, Placebo-Controlled Trial

Creatine supplementation improves glucose tolerance in healthy subjects. The aim was to investigate whether creatine supplementation has a beneficial effect on glycemic control of type 2 diabetic patients undergoing exercise training. A 12-wk randomized, double-blind, placebo-controlled trial was pe...

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Published in:Medicine and science in sports and exercise 2011-05, Vol.43 (5), p.770-778
Main Authors: GUALANO, Bruno, DE SALLES PAINNELI, Vitor, FERREIRA, Júlio Cesar, PEREIRA, Rosa Maria, CHAKUR BRUM, Patricia, BONFA, Eloisa, LANCHA, Antonio Herbert, ROSCHEL, Hamilton, GIANNINI ARTIOLI, Guilherme, NEVES, Manoel, LUCIA DE SA PINTO, Ana, ROSSI DA SILVA, Maria Elizabeth, CUNHA, Maria Rosaria, GARCIA OTADUY, Maria Concepcion, DA COSTA LEITE, Claudia
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cited_by cdi_FETCH-LOGICAL-c336t-e46822b3a38538d171bce4e3775d1f8d0bd18e6982e035860af07ad282a89b1b3
cites cdi_FETCH-LOGICAL-c336t-e46822b3a38538d171bce4e3775d1f8d0bd18e6982e035860af07ad282a89b1b3
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container_issue 5
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container_title Medicine and science in sports and exercise
container_volume 43
creator GUALANO, Bruno
DE SALLES PAINNELI, Vitor
FERREIRA, Júlio Cesar
PEREIRA, Rosa Maria
CHAKUR BRUM, Patricia
BONFA, Eloisa
LANCHA, Antonio Herbert
ROSCHEL, Hamilton
GIANNINI ARTIOLI, Guilherme
NEVES, Manoel
LUCIA DE SA PINTO, Ana
ROSSI DA SILVA, Maria Elizabeth
CUNHA, Maria Rosaria
GARCIA OTADUY, Maria Concepcion
DA COSTA LEITE, Claudia
description Creatine supplementation improves glucose tolerance in healthy subjects. The aim was to investigate whether creatine supplementation has a beneficial effect on glycemic control of type 2 diabetic patients undergoing exercise training. A 12-wk randomized, double-blind, placebo-controlled trial was performed. The patients were allocated to receive either creatine (CR) (5 g·d) or placebo (PL) and were enrolled in an exercise training program. The primary outcome was glycosylated hemoglobin (HbA1c). Secondary outcomes included the area under the curve of glucose, insulin, and C-peptide and insulin sensitivity indexes. Physical capacity, lipid profile, and GLUT-4 protein expression and translocation were also assessed. Twenty-five subjects were analyzed (CR: n=13; PL: n=12). HbA1c was significantly reduced in the creatine group when compared with the placebo group (CR: PRE=7.4 ± 0.7, POST=6.4 ± 0.4; PL: PRE=7.5 ± 0.6, POST=7.6 ± 0.7; P=0.004; difference=-1.1%, 95% confidence interval=-1.9% to -0.4%). The delta area under the curve of glucose concentration was significantly lower in the CR group than in the PL group (CR=-7790 ± 4600, PL=2008 ± 7614; P=0.05). The CR group also presented decreased glycemia at times 0, 30, and 60 min during a meal tolerance test and increased GLUT-4 translocation. Insulin and C-peptide concentrations, surrogates of insulin sensitivity, physical capacity, lipid profile, and adverse effects were comparable between the groups. Creatine supplementation combined with an exercise program improves glycemic control in type 2 diabetic patients. The underlying mechanism seems to be related to an increase in GLUT-4 recruitment to the sarcolemma.
doi_str_mv 10.1249/MSS.0b013e3181fcee7d
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The aim was to investigate whether creatine supplementation has a beneficial effect on glycemic control of type 2 diabetic patients undergoing exercise training. A 12-wk randomized, double-blind, placebo-controlled trial was performed. The patients were allocated to receive either creatine (CR) (5 g·d) or placebo (PL) and were enrolled in an exercise training program. The primary outcome was glycosylated hemoglobin (HbA1c). Secondary outcomes included the area under the curve of glucose, insulin, and C-peptide and insulin sensitivity indexes. Physical capacity, lipid profile, and GLUT-4 protein expression and translocation were also assessed. Twenty-five subjects were analyzed (CR: n=13; PL: n=12). HbA1c was significantly reduced in the creatine group when compared with the placebo group (CR: PRE=7.4 ± 0.7, POST=6.4 ± 0.4; PL: PRE=7.5 ± 0.6, POST=7.6 ± 0.7; P=0.004; difference=-1.1%, 95% confidence interval=-1.9% to -0.4%). 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The delta area under the curve of glucose concentration was significantly lower in the CR group than in the PL group (CR=-7790 ± 4600, PL=2008 ± 7614; P=0.05). The CR group also presented decreased glycemia at times 0, 30, and 60 min during a meal tolerance test and increased GLUT-4 translocation. Insulin and C-peptide concentrations, surrogates of insulin sensitivity, physical capacity, lipid profile, and adverse effects were comparable between the groups. Creatine supplementation combined with an exercise program improves glycemic control in type 2 diabetic patients. The underlying mechanism seems to be related to an increase in GLUT-4 recruitment to the sarcolemma.</abstract><cop>Hagerstown, MD</cop><pub>Lippincott Williams &amp; Wilkins</pub><pmid>20881878</pmid><doi>10.1249/MSS.0b013e3181fcee7d</doi><tpages>9</tpages></addata></record>
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subjects Biological and medical sciences
Blood Glucose - analysis
Blood Glucose - drug effects
Blotting, Western
Creatine - administration & dosage
Creatine - metabolism
Diabetes Mellitus, Type 2 - drug therapy
Diabetes Mellitus, Type 2 - metabolism
Dietary Supplements
Double-Blind Method
Energy Intake - physiology
Exercise - physiology
Female
Fundamental and applied biological sciences. Psychology
Glycated Hemoglobin A - administration & dosage
Humans
Lipids - blood
Male
Middle Aged
Oxygen Consumption - physiology
Phosphocreatine - analysis
Space life sciences
Vertebrates: body movement. Posture. Locomotion. Flight. Swimming. Physical exercise. Rest. Sports
title Creatine in Type 2 Diabetes: A Randomized, Double-Blind, Placebo-Controlled Trial
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