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Conversion of Mono- and Disaccharides to Ethyl Levulinate and Ethyl Pyranoside with Sulfonic Acid-Functionalized Ionic Liquids
Value‐added chemicals from sugars: Sulfonic acid‐functionalized ionic liquids are attractive and promising catalyst for the conversion of sugars to ethyl levulinate and ethyl‐D‐glucopyranoside in ethanol. These task‐specific ionic liquids can be recovered and reused in at least three cycles in the c...
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Published in: | ChemSusChem 2011-06, Vol.4 (6), p.723-726 |
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creator | Saravanamurugan, Shunmugavel Nguyen Van Buu, Olivier Riisager, Anders |
description | Value‐added chemicals from sugars: Sulfonic acid‐functionalized ionic liquids are attractive and promising catalyst for the conversion of sugars to ethyl levulinate and ethyl‐D‐glucopyranoside in ethanol. These task‐specific ionic liquids can be recovered and reused in at least three cycles in the conversion of fructose to ethyl levulinate without any loss of activity. |
doi_str_mv | 10.1002/cssc.201100137 |
format | article |
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subjects | carbohydrates Catalysis dehydration Disaccharides - chemistry ethyl levulinate ionic liquids Ionic Liquids - chemistry Levulinic Acids - chemical synthesis Levulinic Acids - chemistry Monosaccharides - chemistry Pyrans - chemical synthesis Pyrans - chemistry Solvents - chemistry sulfonic acid Sulfonic Acids - chemistry Water - chemistry |
title | Conversion of Mono- and Disaccharides to Ethyl Levulinate and Ethyl Pyranoside with Sulfonic Acid-Functionalized Ionic Liquids |
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