Loading…
An evaluation of methods for the isolation of Yersinia enterocolitica from surface waters in the Grand River watershed
Yersinia enterocolitica is a foodborne pathogen, but the importance of water as a route of exposure for human infection is not well known. Y. enterocolitica isolation methods were developed primarily for food and clinical samples, and may not be effective for use with environmental samples. The obje...
Saved in:
Published in: | Journal of water and health 2009-09, Vol.7 (3), p.392-403 |
---|---|
Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
cited_by | cdi_FETCH-LOGICAL-c415t-984b855450a76953582afd0f03b4efbd2c06d9b2cf4d37c58b58293613309d363 |
---|---|
cites | |
container_end_page | 403 |
container_issue | 3 |
container_start_page | 392 |
container_title | Journal of water and health |
container_volume | 7 |
creator | Cheyne, Bo M Van Dyke, Michele I Anderson, William B Huck, Peter M |
description | Yersinia enterocolitica is a foodborne pathogen, but the importance of water as a route of exposure for human infection is not well known. Y. enterocolitica isolation methods were developed primarily for food and clinical samples, and may not be effective for use with environmental samples. The objective of this study was to assess the recovery of Y. enterocolitica from surface water used for drinking water treatment. Four enrichment broths and an alkaline treatment protocol were compared for the isolation of Y. enterocolitica bioserogroup 4/O:3 spiked into surface water samples. Results showed that the methods tested were not effective for the recovery of Y. enterocolitica, primarily due to inadequate inhibition of interfering background microorganisms. Using one method that showed the most potential for recovery, Yersinia spp. were isolated from rivers in southwestern Ontario, Canada, over a 17-month period. Of 200 samples analysed, Yersinia spp. were isolated from 52 samples. All river isolates belonged to non-pathogenic sub-groups, including Y. enterocolitica biotype 1A, Y. aldovae, Y. bercovieri, Y. frederiksenii, Y. intermedia, Y. kristensenii and Y. mollaretii. Results of this study show that method improvements are required to more fully understand the role of water as a source of clinically important Yersinia strains. |
doi_str_mv | 10.2166/wh.2009.084 |
format | article |
fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_872140963</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>67320107</sourcerecordid><originalsourceid>FETCH-LOGICAL-c415t-984b855450a76953582afd0f03b4efbd2c06d9b2cf4d37c58b58293613309d363</originalsourceid><addsrcrecordid>eNqF0U1rFTEUBuBQKrbWrrqXQEEXMteTj8kky1K0CgVBdNFVyOSDSZmZ1GTmXvz35tqLhS4UAgmcJ-eQvAhdENhQIsSH3bChAGoDkh-hU6KUaDpJ1XE9865rpKJwgl6Vcg9ABW3pS3RCFFekrlO0vZqx35pxNUtMM04BT34Zkis4pIyXweNY0vi3eOdziXM02M-Lz8mmMS7RGhxymnBZczDW452ptYLj_Of-TTazw9_i1udDZfDuNXoRzFj8-WE_Qz8-ffx-_bm5_Xrz5frqtrGctEujJO9l2_IWTCdUy1pJTXAQgPXch95RC8KpntrAHetsK_sqFBOEMVCOCXaG3j32fcjp5-rLoqdYrB9HM_u0Fi07Sjgowap8-08pOkaBQPdfSEFSKdV-9uUzeJ_WPNfn6vr_DKoRqqr3j8rmVEr2QT_kOJn8SxPQ-3z1btD7fHXNt-o3h55rP3n3ZA-Bst92EZ_9</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1943089669</pqid></control><display><type>article</type><title>An evaluation of methods for the isolation of Yersinia enterocolitica from surface waters in the Grand River watershed</title><source>Alma/SFX Local Collection</source><creator>Cheyne, Bo M ; Van Dyke, Michele I ; Anderson, William B ; Huck, Peter M</creator><creatorcontrib>Cheyne, Bo M ; Van Dyke, Michele I ; Anderson, William B ; Huck, Peter M</creatorcontrib><description>Yersinia enterocolitica is a foodborne pathogen, but the importance of water as a route of exposure for human infection is not well known. Y. enterocolitica isolation methods were developed primarily for food and clinical samples, and may not be effective for use with environmental samples. The objective of this study was to assess the recovery of Y. enterocolitica from surface water used for drinking water treatment. Four enrichment broths and an alkaline treatment protocol were compared for the isolation of Y. enterocolitica bioserogroup 4/O:3 spiked into surface water samples. Results showed that the methods tested were not effective for the recovery of Y. enterocolitica, primarily due to inadequate inhibition of interfering background microorganisms. Using one method that showed the most potential for recovery, Yersinia spp. were isolated from rivers in southwestern Ontario, Canada, over a 17-month period. Of 200 samples analysed, Yersinia spp. were isolated from 52 samples. All river isolates belonged to non-pathogenic sub-groups, including Y. enterocolitica biotype 1A, Y. aldovae, Y. bercovieri, Y. frederiksenii, Y. intermedia, Y. kristensenii and Y. mollaretii. Results of this study show that method improvements are required to more fully understand the role of water as a source of clinically important Yersinia strains.</description><identifier>ISSN: 1477-8920</identifier><identifier>EISSN: 1996-7829</identifier><identifier>DOI: 10.2166/wh.2009.084</identifier><identifier>PMID: 19491491</identifier><language>eng</language><publisher>England: IWA Publishing</publisher><subject>Broths ; Canada ; Drinking water ; Evaluation ; Food ; Fresh Water - microbiology ; Freshwater ; Humans ; Methods ; Microorganisms ; Pathogens ; Recovery ; Rivers ; Surface water ; Water analysis ; Water sampling ; Water Supply ; Water treatment ; Watersheds ; Yersinia ; Yersinia enterocolitica ; Yersinia enterocolitica - isolation & purification</subject><ispartof>Journal of water and health, 2009-09, Vol.7 (3), p.392-403</ispartof><rights>Copyright IWA Publishing Sep 2009</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c415t-984b855450a76953582afd0f03b4efbd2c06d9b2cf4d37c58b58293613309d363</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/19491491$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Cheyne, Bo M</creatorcontrib><creatorcontrib>Van Dyke, Michele I</creatorcontrib><creatorcontrib>Anderson, William B</creatorcontrib><creatorcontrib>Huck, Peter M</creatorcontrib><title>An evaluation of methods for the isolation of Yersinia enterocolitica from surface waters in the Grand River watershed</title><title>Journal of water and health</title><addtitle>J Water Health</addtitle><description>Yersinia enterocolitica is a foodborne pathogen, but the importance of water as a route of exposure for human infection is not well known. Y. enterocolitica isolation methods were developed primarily for food and clinical samples, and may not be effective for use with environmental samples. The objective of this study was to assess the recovery of Y. enterocolitica from surface water used for drinking water treatment. Four enrichment broths and an alkaline treatment protocol were compared for the isolation of Y. enterocolitica bioserogroup 4/O:3 spiked into surface water samples. Results showed that the methods tested were not effective for the recovery of Y. enterocolitica, primarily due to inadequate inhibition of interfering background microorganisms. Using one method that showed the most potential for recovery, Yersinia spp. were isolated from rivers in southwestern Ontario, Canada, over a 17-month period. Of 200 samples analysed, Yersinia spp. were isolated from 52 samples. All river isolates belonged to non-pathogenic sub-groups, including Y. enterocolitica biotype 1A, Y. aldovae, Y. bercovieri, Y. frederiksenii, Y. intermedia, Y. kristensenii and Y. mollaretii. Results of this study show that method improvements are required to more fully understand the role of water as a source of clinically important Yersinia strains.</description><subject>Broths</subject><subject>Canada</subject><subject>Drinking water</subject><subject>Evaluation</subject><subject>Food</subject><subject>Fresh Water - microbiology</subject><subject>Freshwater</subject><subject>Humans</subject><subject>Methods</subject><subject>Microorganisms</subject><subject>Pathogens</subject><subject>Recovery</subject><subject>Rivers</subject><subject>Surface water</subject><subject>Water analysis</subject><subject>Water sampling</subject><subject>Water Supply</subject><subject>Water treatment</subject><subject>Watersheds</subject><subject>Yersinia</subject><subject>Yersinia enterocolitica</subject><subject>Yersinia enterocolitica - isolation & purification</subject><issn>1477-8920</issn><issn>1996-7829</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><recordid>eNqF0U1rFTEUBuBQKrbWrrqXQEEXMteTj8kky1K0CgVBdNFVyOSDSZmZ1GTmXvz35tqLhS4UAgmcJ-eQvAhdENhQIsSH3bChAGoDkh-hU6KUaDpJ1XE9865rpKJwgl6Vcg9ABW3pS3RCFFekrlO0vZqx35pxNUtMM04BT34Zkis4pIyXweNY0vi3eOdziXM02M-Lz8mmMS7RGhxymnBZczDW452ptYLj_Of-TTazw9_i1udDZfDuNXoRzFj8-WE_Qz8-ffx-_bm5_Xrz5frqtrGctEujJO9l2_IWTCdUy1pJTXAQgPXch95RC8KpntrAHetsK_sqFBOEMVCOCXaG3j32fcjp5-rLoqdYrB9HM_u0Fi07Sjgowap8-08pOkaBQPdfSEFSKdV-9uUzeJ_WPNfn6vr_DKoRqqr3j8rmVEr2QT_kOJn8SxPQ-3z1btD7fHXNt-o3h55rP3n3ZA-Bst92EZ_9</recordid><startdate>200909</startdate><enddate>200909</enddate><creator>Cheyne, Bo M</creator><creator>Van Dyke, Michele I</creator><creator>Anderson, William B</creator><creator>Huck, Peter M</creator><general>IWA Publishing</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QH</scope><scope>7UA</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8C1</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H97</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>L.G</scope><scope>M0S</scope><scope>M1P</scope><scope>PATMY</scope><scope>PCBAR</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>7QL</scope><scope>7ST</scope><scope>7T2</scope><scope>7T7</scope><scope>7TV</scope><scope>7U2</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope><scope>SOI</scope><scope>7X8</scope><scope>H95</scope></search><sort><creationdate>200909</creationdate><title>An evaluation of methods for the isolation of Yersinia enterocolitica from surface waters in the Grand River watershed</title><author>Cheyne, Bo M ; Van Dyke, Michele I ; Anderson, William B ; Huck, Peter M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c415t-984b855450a76953582afd0f03b4efbd2c06d9b2cf4d37c58b58293613309d363</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2009</creationdate><topic>Broths</topic><topic>Canada</topic><topic>Drinking water</topic><topic>Evaluation</topic><topic>Food</topic><topic>Fresh Water - microbiology</topic><topic>Freshwater</topic><topic>Humans</topic><topic>Methods</topic><topic>Microorganisms</topic><topic>Pathogens</topic><topic>Recovery</topic><topic>Rivers</topic><topic>Surface water</topic><topic>Water analysis</topic><topic>Water sampling</topic><topic>Water Supply</topic><topic>Water treatment</topic><topic>Watersheds</topic><topic>Yersinia</topic><topic>Yersinia enterocolitica</topic><topic>Yersinia enterocolitica - isolation & purification</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Cheyne, Bo M</creatorcontrib><creatorcontrib>Van Dyke, Michele I</creatorcontrib><creatorcontrib>Anderson, William B</creatorcontrib><creatorcontrib>Huck, Peter M</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Aqualine</collection><collection>Water Resources Abstracts</collection><collection>ProQuest - Health & Medical Complete保健、医学与药学数据库</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Public Health Database</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>ProQuest Agricultural & Environmental Science</collection><collection>ProQuest Central Essentials</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>ProQuest Natural Science Collection</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 3: Aquatic Pollution & Environmental Quality</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>PML(ProQuest Medical Library)</collection><collection>Environmental Science Database</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Environmental Science Collection</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Environment Abstracts</collection><collection>Health and Safety Science Abstracts (Full archive)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Pollution Abstracts</collection><collection>Safety Science and Risk</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><collection>MEDLINE - Academic</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><jtitle>Journal of water and health</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Cheyne, Bo M</au><au>Van Dyke, Michele I</au><au>Anderson, William B</au><au>Huck, Peter M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>An evaluation of methods for the isolation of Yersinia enterocolitica from surface waters in the Grand River watershed</atitle><jtitle>Journal of water and health</jtitle><addtitle>J Water Health</addtitle><date>2009-09</date><risdate>2009</risdate><volume>7</volume><issue>3</issue><spage>392</spage><epage>403</epage><pages>392-403</pages><issn>1477-8920</issn><eissn>1996-7829</eissn><abstract>Yersinia enterocolitica is a foodborne pathogen, but the importance of water as a route of exposure for human infection is not well known. Y. enterocolitica isolation methods were developed primarily for food and clinical samples, and may not be effective for use with environmental samples. The objective of this study was to assess the recovery of Y. enterocolitica from surface water used for drinking water treatment. Four enrichment broths and an alkaline treatment protocol were compared for the isolation of Y. enterocolitica bioserogroup 4/O:3 spiked into surface water samples. Results showed that the methods tested were not effective for the recovery of Y. enterocolitica, primarily due to inadequate inhibition of interfering background microorganisms. Using one method that showed the most potential for recovery, Yersinia spp. were isolated from rivers in southwestern Ontario, Canada, over a 17-month period. Of 200 samples analysed, Yersinia spp. were isolated from 52 samples. All river isolates belonged to non-pathogenic sub-groups, including Y. enterocolitica biotype 1A, Y. aldovae, Y. bercovieri, Y. frederiksenii, Y. intermedia, Y. kristensenii and Y. mollaretii. Results of this study show that method improvements are required to more fully understand the role of water as a source of clinically important Yersinia strains.</abstract><cop>England</cop><pub>IWA Publishing</pub><pmid>19491491</pmid><doi>10.2166/wh.2009.084</doi><tpages>12</tpages><oa>free_for_read</oa></addata></record> |
fulltext | fulltext |
identifier | ISSN: 1477-8920 |
ispartof | Journal of water and health, 2009-09, Vol.7 (3), p.392-403 |
issn | 1477-8920 1996-7829 |
language | eng |
recordid | cdi_proquest_miscellaneous_872140963 |
source | Alma/SFX Local Collection |
subjects | Broths Canada Drinking water Evaluation Food Fresh Water - microbiology Freshwater Humans Methods Microorganisms Pathogens Recovery Rivers Surface water Water analysis Water sampling Water Supply Water treatment Watersheds Yersinia Yersinia enterocolitica Yersinia enterocolitica - isolation & purification |
title | An evaluation of methods for the isolation of Yersinia enterocolitica from surface waters in the Grand River watershed |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-06T09%3A22%3A14IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=An%20evaluation%20of%20methods%20for%20the%20isolation%20of%20Yersinia%20enterocolitica%20from%20surface%20waters%20in%20the%20Grand%20River%20watershed&rft.jtitle=Journal%20of%20water%20and%20health&rft.au=Cheyne,%20Bo%20M&rft.date=2009-09&rft.volume=7&rft.issue=3&rft.spage=392&rft.epage=403&rft.pages=392-403&rft.issn=1477-8920&rft.eissn=1996-7829&rft_id=info:doi/10.2166/wh.2009.084&rft_dat=%3Cproquest_cross%3E67320107%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c415t-984b855450a76953582afd0f03b4efbd2c06d9b2cf4d37c58b58293613309d363%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=1943089669&rft_id=info:pmid/19491491&rfr_iscdi=true |