The effect of slurry treatment including ozonation on odorant reduction measured by in-situ PTR-MS

• Published in: Atmospheric environment (1994) 2011-07, Vol.45 (23), p.3786-3793
• Main Authors: Liu, Dezhao, Feilberg, Anders, Adamsen, Anders P.S., Jonassen, Kristoffer E.N.
• Format: Article
• Language: English
• Subjects: acetic acid; acidification; Applied sciences; atmospheric chemistry; Atmospheric pollution; emissions; Emissions control; Exact sciences and technology; Hydrogen sulfide; In-situ; indoles; ketones; Mass spectrometry; methanethiol; Nuisance; odor compounds; odor control; Odorants; Odors; Ozonation; Ozone; phenol; Pollution; propionic acid; Reduction; Slurries; Slurry; sulfur; summer; swine; swine production; temperature
• ISSN: 1352-2310; 1873-2844
• DOI: 10.1016/j.atmosenv.2011.04.028

The emission of odorous compounds from intensive pig production facilities is a nuisance for neighbors. Slurry ozonation for odor abatement has previously been demonstrated in laboratory scale. In this study, the effect of slurry ozonation (combined with solid–liquid pre-separation and acidification) on emissions of odorous compounds was tested in an experimental full-scale growing pig facility using Proton-Transfer-Reaction Mass Spectrometry (PTR-MS) for online analysis of odorants. The measurements were performed to gain a better understanding of the effects of ozone treatment on emissions odorous compounds and to identify potential options for optimization of ozone treatment. The compounds monitored included volatile sulfur compounds, amine, carboxylic acids, ketones, phenols and indoles. Measurements were performed during nearly a one-month period in summertime. The compounds with the highest concentrations observed in the ventilation exhaust duct were acetic acid, hydrogen sulfide, propanoic acid and butanoic acid. The compounds with the highest removal efficiencies were hydrogen sulfide, 3-methyl-indole, phenol and acetic acid. Based on odor threshold values, methanethiol, butanoic acid, 4-methylphenol, hydrogen sulfide and C 5 carboxylic acids are estimated to contribute significantly to the odor nuisance. Emissions of odorous compounds were observed to be strongly correlated with temperature with the exception of hydrogen sulfide. Emission peaks of sulfur compounds were seen during slurry handling activities. Discharging of the slurry pit led to reduced hydrogen sulfide emissions, but emissions of most other odorants were not affected. The results indicate that emissions of odorants other than hydrogen sulfide mainly originate from sources other than the treated slurry, which limits the potential for further optimization. The PTR-MS measurements are demonstrated to provide a quantitative, accurate and detailed evaluation of ozone treatment for emission reduction. ► Effect of slurry ozonation on odor emissions was tested by PTR-MS. ► Hydrogen sulfide achieved the highest removal by slurry ozonation. ► Key odors are methanethiol, butanoic acid, 4-methyphenol and hydrogen sulfide. ► Emission of hydrogen sulfide mainly originates from slurry. ► Emissions of other odorants mainly originate from other sources.