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Mind Over Milkshakes: Mindsets, Not Just Nutrients, Determine Ghrelin Response
To test whether physiological satiation as measured by the gut peptide ghrelin may vary depending on the mindset in which one approaches consumption of food. On 2 separate occasions, participants (n = 46) consumed a 380-calorie milkshake under the pretense that it was either a 620-calorie "indu...
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| Published in: | Health psychology 2011-07, Vol.30 (4), p.424-429 |
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| Main Authors: | , , , |
| Format: | Article |
| Language: | English |
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| container_end_page | 429 |
| container_issue | 4 |
| container_start_page | 424 |
| container_title | Health psychology |
| container_volume | 30 |
| creator | CRUM, Alia J CORBIN, William R BROWNELL, Kelly D SALOVEY, Peter |
| description | To test whether physiological satiation as measured by the gut peptide ghrelin may vary depending on the mindset in which one approaches consumption of food.
On 2 separate occasions, participants (n = 46) consumed a 380-calorie milkshake under the pretense that it was either a 620-calorie "indulgent" shake or a 140-calorie "sensible" shake. Ghrelin was measured via intravenous blood samples at 3 time points: baseline (20 min), anticipatory (60 min), and postconsumption (90 min). During the first interval (between 20 and 60 min) participants were asked to view and rate the (misleading) label of the shake. During the second interval (between 60 and 90 min) participants were asked to drink and rate the milkshake.
The mindset of indulgence produced a dramatically steeper decline in ghrelin after consuming the shake, whereas the mindset of sensibility produced a relatively flat ghrelin response. Participants' satiety was consistent with what they believed they were consuming rather than the actual nutritional value of what they consumed.
The effect of food consumption on ghrelin may be psychologically mediated, and mindset meaningfully affects physiological responses to food. |
| doi_str_mv | 10.1037/a0023467 |
| format | article |
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On 2 separate occasions, participants (n = 46) consumed a 380-calorie milkshake under the pretense that it was either a 620-calorie "indulgent" shake or a 140-calorie "sensible" shake. Ghrelin was measured via intravenous blood samples at 3 time points: baseline (20 min), anticipatory (60 min), and postconsumption (90 min). During the first interval (between 20 and 60 min) participants were asked to view and rate the (misleading) label of the shake. During the second interval (between 60 and 90 min) participants were asked to drink and rate the milkshake.
The mindset of indulgence produced a dramatically steeper decline in ghrelin after consuming the shake, whereas the mindset of sensibility produced a relatively flat ghrelin response. Participants' satiety was consistent with what they believed they were consuming rather than the actual nutritional value of what they consumed.
The effect of food consumption on ghrelin may be psychologically mediated, and mindset meaningfully affects physiological responses to food.</description><identifier>ISSN: 0278-6133</identifier><identifier>EISSN: 1930-7810</identifier><identifier>DOI: 10.1037/a0023467</identifier><identifier>PMID: 21574706</identifier><language>eng</language><publisher>Washington, DC: American Psychological Association</publisher><subject>Adolescent ; Adult ; Attitudes ; Biological and medical sciences ; Eating - physiology ; Eating - psychology ; Eating Attitudes ; Female ; Flats ; Food ; Food consumption ; Food Intake ; Fundamental and applied biological sciences. Psychology ; Ghrelin ; Ghrelin - blood ; Ghrelin - physiology ; Hormones ; Human ; Humans ; Hunger ; Illness and personality ; Labeling ; Male ; Nutrients ; Nutrition ; Personality, behavior and health ; Physiology ; Product Design ; Psychology and medicine ; Psychology. Psychoanalysis. Psychiatry ; Psychology. Psychophysiology ; Satiation ; Satiation - physiology ; Young Adult</subject><ispartof>Health psychology, 2011-07, Vol.30 (4), p.424-429</ispartof><rights>2015 INIST-CNRS</rights><rights>2011, American Psychological Association</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c371t-d4bf395fe8a515240559b9fae7c2d52ad59322c971a4271191f7cf179e88a7de3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27922,27923,30998</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=24347614$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21574706$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>CRUM, Alia J</creatorcontrib><creatorcontrib>CORBIN, William R</creatorcontrib><creatorcontrib>BROWNELL, Kelly D</creatorcontrib><creatorcontrib>SALOVEY, Peter</creatorcontrib><title>Mind Over Milkshakes: Mindsets, Not Just Nutrients, Determine Ghrelin Response</title><title>Health psychology</title><addtitle>Health Psychol</addtitle><description>To test whether physiological satiation as measured by the gut peptide ghrelin may vary depending on the mindset in which one approaches consumption of food.
On 2 separate occasions, participants (n = 46) consumed a 380-calorie milkshake under the pretense that it was either a 620-calorie "indulgent" shake or a 140-calorie "sensible" shake. Ghrelin was measured via intravenous blood samples at 3 time points: baseline (20 min), anticipatory (60 min), and postconsumption (90 min). During the first interval (between 20 and 60 min) participants were asked to view and rate the (misleading) label of the shake. During the second interval (between 60 and 90 min) participants were asked to drink and rate the milkshake.
The mindset of indulgence produced a dramatically steeper decline in ghrelin after consuming the shake, whereas the mindset of sensibility produced a relatively flat ghrelin response. Participants' satiety was consistent with what they believed they were consuming rather than the actual nutritional value of what they consumed.
The effect of food consumption on ghrelin may be psychologically mediated, and mindset meaningfully affects physiological responses to food.</description><subject>Adolescent</subject><subject>Adult</subject><subject>Attitudes</subject><subject>Biological and medical sciences</subject><subject>Eating - physiology</subject><subject>Eating - psychology</subject><subject>Eating Attitudes</subject><subject>Female</subject><subject>Flats</subject><subject>Food</subject><subject>Food consumption</subject><subject>Food Intake</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Ghrelin</subject><subject>Ghrelin - blood</subject><subject>Ghrelin - physiology</subject><subject>Hormones</subject><subject>Human</subject><subject>Humans</subject><subject>Hunger</subject><subject>Illness and personality</subject><subject>Labeling</subject><subject>Male</subject><subject>Nutrients</subject><subject>Nutrition</subject><subject>Personality, behavior and health</subject><subject>Physiology</subject><subject>Product Design</subject><subject>Psychology and medicine</subject><subject>Psychology. Psychoanalysis. Psychiatry</subject><subject>Psychology. Psychophysiology</subject><subject>Satiation</subject><subject>Satiation - physiology</subject><subject>Young Adult</subject><issn>0278-6133</issn><issn>1930-7810</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>7QJ</sourceid><recordid>eNqF0dtKw0AQBuBFFK0H8AkkCKIXRveY2fVO6pm2guh12CYTjKZJ3UkE394Uq4I3Xg0MHwPz_4ztCn4iuIJTz7lUOoEVNhBO8Ris4KtswCXYOBFKbbBNohfeK2fMOtuQwoAGngzYZFzWeXT_jiEal9UrPftXpLNosSVs6TiaNG1011EbTbo2lFgvdhfYYpiVNUbXzwGrso4ekOZNTbjN1gpfEe4s5xZ7urp8HN7Eo_vr2-H5KM4UiDbO9bRQzhRovRFGam6Mm7rCI2QyN9LnxikpMwfCawlCOFFAVghwaK2HHNUWO_y6Ow_NW4fUprOSMqwqX2PTUeq45C4Ba_6VFhKpnLbQy_0_8qXpQt2_kdqkj0smxvbo6AtloSEKWKTzUM58-EgFTxddpN9d9HRvea-bzjD_gd_h9-BgCTxlviqCr7OSfp1WGhKh1Sc9LI4B</recordid><startdate>20110701</startdate><enddate>20110701</enddate><creator>CRUM, Alia J</creator><creator>CORBIN, William R</creator><creator>BROWNELL, Kelly D</creator><creator>SALOVEY, Peter</creator><general>American Psychological Association</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7RZ</scope><scope>PSYQQ</scope><scope>7X8</scope><scope>7QJ</scope></search><sort><creationdate>20110701</creationdate><title>Mind Over Milkshakes: Mindsets, Not Just Nutrients, Determine Ghrelin Response</title><author>CRUM, Alia J ; CORBIN, William R ; BROWNELL, Kelly D ; SALOVEY, Peter</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c371t-d4bf395fe8a515240559b9fae7c2d52ad59322c971a4271191f7cf179e88a7de3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Adolescent</topic><topic>Adult</topic><topic>Attitudes</topic><topic>Biological and medical sciences</topic><topic>Eating - physiology</topic><topic>Eating - psychology</topic><topic>Eating Attitudes</topic><topic>Female</topic><topic>Flats</topic><topic>Food</topic><topic>Food consumption</topic><topic>Food Intake</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Ghrelin</topic><topic>Ghrelin - blood</topic><topic>Ghrelin - physiology</topic><topic>Hormones</topic><topic>Human</topic><topic>Humans</topic><topic>Hunger</topic><topic>Illness and personality</topic><topic>Labeling</topic><topic>Male</topic><topic>Nutrients</topic><topic>Nutrition</topic><topic>Personality, behavior and health</topic><topic>Physiology</topic><topic>Product Design</topic><topic>Psychology and medicine</topic><topic>Psychology. Psychoanalysis. Psychiatry</topic><topic>Psychology. Psychophysiology</topic><topic>Satiation</topic><topic>Satiation - physiology</topic><topic>Young Adult</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>CRUM, Alia J</creatorcontrib><creatorcontrib>CORBIN, William R</creatorcontrib><creatorcontrib>BROWNELL, Kelly D</creatorcontrib><creatorcontrib>SALOVEY, Peter</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>PsycArticles</collection><collection>ProQuest One Psychology</collection><collection>MEDLINE - Academic</collection><collection>Applied Social Sciences Index & Abstracts (ASSIA)</collection><jtitle>Health psychology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>CRUM, Alia J</au><au>CORBIN, William R</au><au>BROWNELL, Kelly D</au><au>SALOVEY, Peter</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Mind Over Milkshakes: Mindsets, Not Just Nutrients, Determine Ghrelin Response</atitle><jtitle>Health psychology</jtitle><addtitle>Health Psychol</addtitle><date>2011-07-01</date><risdate>2011</risdate><volume>30</volume><issue>4</issue><spage>424</spage><epage>429</epage><pages>424-429</pages><issn>0278-6133</issn><eissn>1930-7810</eissn><abstract>To test whether physiological satiation as measured by the gut peptide ghrelin may vary depending on the mindset in which one approaches consumption of food.
On 2 separate occasions, participants (n = 46) consumed a 380-calorie milkshake under the pretense that it was either a 620-calorie "indulgent" shake or a 140-calorie "sensible" shake. Ghrelin was measured via intravenous blood samples at 3 time points: baseline (20 min), anticipatory (60 min), and postconsumption (90 min). During the first interval (between 20 and 60 min) participants were asked to view and rate the (misleading) label of the shake. During the second interval (between 60 and 90 min) participants were asked to drink and rate the milkshake.
The mindset of indulgence produced a dramatically steeper decline in ghrelin after consuming the shake, whereas the mindset of sensibility produced a relatively flat ghrelin response. Participants' satiety was consistent with what they believed they were consuming rather than the actual nutritional value of what they consumed.
The effect of food consumption on ghrelin may be psychologically mediated, and mindset meaningfully affects physiological responses to food.</abstract><cop>Washington, DC</cop><pub>American Psychological Association</pub><pmid>21574706</pmid><doi>10.1037/a0023467</doi><tpages>6</tpages></addata></record> |
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| ispartof | Health psychology, 2011-07, Vol.30 (4), p.424-429 |
| issn | 0278-6133 1930-7810 |
| language | eng |
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| source | APA PsycARTICLES; Applied Social Sciences Index & Abstracts (ASSIA) |
| subjects | Adolescent Adult Attitudes Biological and medical sciences Eating - physiology Eating - psychology Eating Attitudes Female Flats Food Food consumption Food Intake Fundamental and applied biological sciences. Psychology Ghrelin Ghrelin - blood Ghrelin - physiology Hormones Human Humans Hunger Illness and personality Labeling Male Nutrients Nutrition Personality, behavior and health Physiology Product Design Psychology and medicine Psychology. Psychoanalysis. Psychiatry Psychology. Psychophysiology Satiation Satiation - physiology Young Adult |
| title | Mind Over Milkshakes: Mindsets, Not Just Nutrients, Determine Ghrelin Response |
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