Use of spray‐dried porcine blood by‐products in diets for young chickens

Spray‐dried porcine blood plasma (SDBP) or blood cells (SDBC) at amounts of 20 or 40 g/kg were included to the feed mixtures that were given to young chickens within 1–28 (Exp. 1) or 1–30 (Exp. 2) days post‐hatch. In comparison with the group fed mixtures containing plant components, chickens fed mi...

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Bibliographic Details
Published in:Journal of animal physiology and animal nutrition 2012-04, Vol.96 (2), p.319-333
Main Authors: Jamroz, D, Wiliczkiewicz, A, Orda, J, Kuryszko, J, Stefaniak, T
Format: Article
Language:English
Subjects:
amino acids
Animal Feed - analysis
Animal Nutritional Physiological Phenomena
Animals
Blood
blood cells
blood plasma
body weight
chickens
Chickens - growth & development
diet
Diet - veterinary
digestibility
feed conversion
Feeds
immunoglobulin G
Intestine, Small - pathology
Male
Plasma - chemistry
quality
spray-dried blood by-products
Swine
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Summary:Spray‐dried porcine blood plasma (SDBP) or blood cells (SDBC) at amounts of 20 or 40 g/kg were included to the feed mixtures that were given to young chickens within 1–28 (Exp. 1) or 1–30 (Exp. 2) days post‐hatch. In comparison with the group fed mixtures containing plant components, chickens fed mixtures supplemented with 40 g/kg of SDBP significantly (p 
ISSN:0931-2439
1439-0396
DOI:10.1111/j.1439-0396.2011.01149.x