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The effect of egg versus seston quality on hatching success, naupliar metabolism and survival of Calanus finmarchicus in mesocosms dominated by Phaeocystis and diatoms
We studied the effect of a developing Skeletonema marinoi / Phaeocystis spp. bloom on Calanus finmarchicus hatching success, early naupliar survival and metabolism. Our focus was (1) on the development of reproductive rates during a bloom initiation, peak and decline in relation to the production of...
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Published in: | Marine biology 2012-03, Vol.159 (3), p.643-660 |
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container_end_page | 660 |
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container_start_page | 643 |
container_title | Marine biology |
container_volume | 159 |
creator | Koski, M. Yebra, L. Dutz, J. Jόnasdόttir, S. H. Vidoudez, C. Jakobsen, H. H. Pohnert, G. Nejstgaard, J. C. |
description | We studied the effect of a developing
Skeletonema marinoi
/
Phaeocystis
spp. bloom on
Calanus finmarchicus
hatching success, early naupliar survival and metabolism. Our focus was (1) on the development of reproductive rates during a bloom initiation, peak and decline in relation to the production of potentially toxic algal metabolites and (2) on the proportional importance of female nutrition versus naupliar food environment for the production of viable nauplii. Despite polyunsaturated aldehyde (PUA) production by both
S. marinoi
and
Phaeocystis
sp., we did not observe any harmful effects on hatching success or naupliar survival and condition in any stages of the short-term ( |
doi_str_mv | 10.1007/s00227-011-1843-z |
format | article |
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Skeletonema marinoi
/
Phaeocystis
spp. bloom on
Calanus finmarchicus
hatching success, early naupliar survival and metabolism. Our focus was (1) on the development of reproductive rates during a bloom initiation, peak and decline in relation to the production of potentially toxic algal metabolites and (2) on the proportional importance of female nutrition versus naupliar food environment for the production of viable nauplii. Despite polyunsaturated aldehyde (PUA) production by both
S. marinoi
and
Phaeocystis
sp., we did not observe any harmful effects on hatching success or naupliar survival and condition in any stages of the short-term (<1 week) algal bloom. Hatching success appeared to be controlled by egg lipid composition, while the beneficial effect of a high food concentration was reflected in naupliar RNA:DNA ratio, protein content and total production of viable nauplii. The egg lipids reflected seston lipids, indicating that the egg fatty acid composition was not modified by the females. Our results suggest that unselective feeding and/or retention of specific lipids can induce qualitative food limitation, although recruitment during the
S. marinoi
/
Phaeocystis
sp. bloom was high.</description><identifier>ISSN: 0025-3162</identifier><identifier>EISSN: 1432-1793</identifier><identifier>DOI: 10.1007/s00227-011-1843-z</identifier><identifier>CODEN: MBIOAJ</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer-Verlag</publisher><subject>Algae ; Animal and plant ecology ; Animal reproduction ; Animal, plant and microbial ecology ; Aquatic life ; Biological and medical sciences ; Biomedical and Life Sciences ; Calanus finmarchicus ; Diatoms ; Egg (Biology) ; Environmental aspects ; Females ; Food ; Freshwater & Marine Ecology ; Fundamental and applied biological sciences. Psychology ; Hatching ; Life Sciences ; Lipids ; Marine ; Marine & Freshwater Sciences ; Marine biology ; Metabolism ; Metabolites ; Microbiology ; Oceanography ; Original Paper ; Phaeocystis ; Physiological aspects ; Plant cytology, morphology, systematics, chorology and evolution ; Prymnesiophytes ; Sea water ecosystems ; Synecology ; Thallophyta ; Zoology</subject><ispartof>Marine biology, 2012-03, Vol.159 (3), p.643-660</ispartof><rights>Springer-Verlag 2011</rights><rights>2015 INIST-CNRS</rights><rights>COPYRIGHT 2012 Springer</rights><rights>Springer-Verlag 2012</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c482t-64e2aa27c6ded7307a12f8208c194bc60e260d1735d59d7ebe52629cf5d66e673</citedby><cites>FETCH-LOGICAL-c482t-64e2aa27c6ded7307a12f8208c194bc60e260d1735d59d7ebe52629cf5d66e673</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27903,27904</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=25571461$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Koski, M.</creatorcontrib><creatorcontrib>Yebra, L.</creatorcontrib><creatorcontrib>Dutz, J.</creatorcontrib><creatorcontrib>Jόnasdόttir, S. H.</creatorcontrib><creatorcontrib>Vidoudez, C.</creatorcontrib><creatorcontrib>Jakobsen, H. H.</creatorcontrib><creatorcontrib>Pohnert, G.</creatorcontrib><creatorcontrib>Nejstgaard, J. C.</creatorcontrib><title>The effect of egg versus seston quality on hatching success, naupliar metabolism and survival of Calanus finmarchicus in mesocosms dominated by Phaeocystis and diatoms</title><title>Marine biology</title><addtitle>Mar Biol</addtitle><description>We studied the effect of a developing
Skeletonema marinoi
/
Phaeocystis
spp. bloom on
Calanus finmarchicus
hatching success, early naupliar survival and metabolism. Our focus was (1) on the development of reproductive rates during a bloom initiation, peak and decline in relation to the production of potentially toxic algal metabolites and (2) on the proportional importance of female nutrition versus naupliar food environment for the production of viable nauplii. Despite polyunsaturated aldehyde (PUA) production by both
S. marinoi
and
Phaeocystis
sp., we did not observe any harmful effects on hatching success or naupliar survival and condition in any stages of the short-term (<1 week) algal bloom. Hatching success appeared to be controlled by egg lipid composition, while the beneficial effect of a high food concentration was reflected in naupliar RNA:DNA ratio, protein content and total production of viable nauplii. The egg lipids reflected seston lipids, indicating that the egg fatty acid composition was not modified by the females. Our results suggest that unselective feeding and/or retention of specific lipids can induce qualitative food limitation, although recruitment during the
S. marinoi
/
Phaeocystis
sp. bloom was high.</description><subject>Algae</subject><subject>Animal and plant ecology</subject><subject>Animal reproduction</subject><subject>Animal, plant and microbial ecology</subject><subject>Aquatic life</subject><subject>Biological and medical sciences</subject><subject>Biomedical and Life Sciences</subject><subject>Calanus finmarchicus</subject><subject>Diatoms</subject><subject>Egg (Biology)</subject><subject>Environmental aspects</subject><subject>Females</subject><subject>Food</subject><subject>Freshwater & Marine Ecology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Hatching</subject><subject>Life Sciences</subject><subject>Lipids</subject><subject>Marine</subject><subject>Marine & Freshwater Sciences</subject><subject>Marine biology</subject><subject>Metabolism</subject><subject>Metabolites</subject><subject>Microbiology</subject><subject>Oceanography</subject><subject>Original Paper</subject><subject>Phaeocystis</subject><subject>Physiological aspects</subject><subject>Plant cytology, morphology, systematics, chorology and evolution</subject><subject>Prymnesiophytes</subject><subject>Sea water ecosystems</subject><subject>Synecology</subject><subject>Thallophyta</subject><subject>Zoology</subject><issn>0025-3162</issn><issn>1432-1793</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><recordid>eNp1kk2P0zAQhiMEEmXhB3CzQIgLWfyR2OlxVfElrQSH5RxN7UnqVWJ3PUml7h_ib-KSFQhU5IM9nud95RlPUbwU_FJwbt4T51KakgtRiqZS5f2jYiUqJUth1upxscrpulRCy6fFM6JbnmMj1ar4cbNDhl2HdmKxY9j37ICJZmKENMXA7mYY_HRk-biDye586BnN1iLROxZg3g8eEhtxgm0cPI0MgstAOvgDDCfLDQwQsl_nwwgpG9gc-JAlFG2kkZiLow8woWPbI_u2A4z2SJOnX1bOwxRHel486WAgfPGwXxTfP3642Xwur79--rK5ui5t1cip1BVKAGmsduiM4gaE7BrJGyvW1dZqjlJzJ4yqXb12BrdYSy3Xtqud1qiNuijeLr77FO_m3IJ29GRxyDVgnKldS900miudyVf_kLdxTiE_LkNSGW0alaHXC9TDgK0PXZwS2JNle2W4lkZXdZ2p8gzVY8AEQwzY-Xz9F395hs_L4ejtWYFYBDZFooRdu08-_8axFbw9zU-7zE-b56c9zU97nzVvHuoDsjB0CYL19Fso69qISovMyYWjnAo9pj99-L_5Ty0i1tY</recordid><startdate>20120301</startdate><enddate>20120301</enddate><creator>Koski, M.</creator><creator>Yebra, L.</creator><creator>Dutz, J.</creator><creator>Jόnasdόttir, S. H.</creator><creator>Vidoudez, C.</creator><creator>Jakobsen, H. H.</creator><creator>Pohnert, G.</creator><creator>Nejstgaard, J. C.</creator><general>Springer-Verlag</general><general>Springer</general><general>Springer Nature B.V</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QG</scope><scope>7SN</scope><scope>7ST</scope><scope>7TN</scope><scope>7U7</scope><scope>7XB</scope><scope>88A</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>8G5</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>FR3</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>H95</scope><scope>HCIFZ</scope><scope>L.G</scope><scope>LK8</scope><scope>M2O</scope><scope>M7N</scope><scope>M7P</scope><scope>MBDVC</scope><scope>P64</scope><scope>PCBAR</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>R05</scope><scope>RC3</scope><scope>SOI</scope></search><sort><creationdate>20120301</creationdate><title>The effect of egg versus seston quality on hatching success, naupliar metabolism and survival of Calanus finmarchicus in mesocosms dominated by Phaeocystis and diatoms</title><author>Koski, M. ; Yebra, L. ; Dutz, J. ; Jόnasdόttir, S. 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Psychology</topic><topic>Hatching</topic><topic>Life Sciences</topic><topic>Lipids</topic><topic>Marine</topic><topic>Marine & Freshwater Sciences</topic><topic>Marine biology</topic><topic>Metabolism</topic><topic>Metabolites</topic><topic>Microbiology</topic><topic>Oceanography</topic><topic>Original Paper</topic><topic>Phaeocystis</topic><topic>Physiological aspects</topic><topic>Plant cytology, morphology, systematics, chorology and evolution</topic><topic>Prymnesiophytes</topic><topic>Sea water ecosystems</topic><topic>Synecology</topic><topic>Thallophyta</topic><topic>Zoology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Koski, M.</creatorcontrib><creatorcontrib>Yebra, L.</creatorcontrib><creatorcontrib>Dutz, J.</creatorcontrib><creatorcontrib>Jόnasdόttir, S. H.</creatorcontrib><creatorcontrib>Vidoudez, C.</creatorcontrib><creatorcontrib>Jakobsen, H. H.</creatorcontrib><creatorcontrib>Pohnert, G.</creatorcontrib><creatorcontrib>Nejstgaard, J. 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H.</au><au>Vidoudez, C.</au><au>Jakobsen, H. H.</au><au>Pohnert, G.</au><au>Nejstgaard, J. C.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The effect of egg versus seston quality on hatching success, naupliar metabolism and survival of Calanus finmarchicus in mesocosms dominated by Phaeocystis and diatoms</atitle><jtitle>Marine biology</jtitle><stitle>Mar Biol</stitle><date>2012-03-01</date><risdate>2012</risdate><volume>159</volume><issue>3</issue><spage>643</spage><epage>660</epage><pages>643-660</pages><issn>0025-3162</issn><eissn>1432-1793</eissn><coden>MBIOAJ</coden><abstract>We studied the effect of a developing
Skeletonema marinoi
/
Phaeocystis
spp. bloom on
Calanus finmarchicus
hatching success, early naupliar survival and metabolism. Our focus was (1) on the development of reproductive rates during a bloom initiation, peak and decline in relation to the production of potentially toxic algal metabolites and (2) on the proportional importance of female nutrition versus naupliar food environment for the production of viable nauplii. Despite polyunsaturated aldehyde (PUA) production by both
S. marinoi
and
Phaeocystis
sp., we did not observe any harmful effects on hatching success or naupliar survival and condition in any stages of the short-term (<1 week) algal bloom. Hatching success appeared to be controlled by egg lipid composition, while the beneficial effect of a high food concentration was reflected in naupliar RNA:DNA ratio, protein content and total production of viable nauplii. The egg lipids reflected seston lipids, indicating that the egg fatty acid composition was not modified by the females. Our results suggest that unselective feeding and/or retention of specific lipids can induce qualitative food limitation, although recruitment during the
S. marinoi
/
Phaeocystis
sp. bloom was high.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer-Verlag</pub><doi>10.1007/s00227-011-1843-z</doi><tpages>18</tpages></addata></record> |
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issn | 0025-3162 1432-1793 |
language | eng |
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source | Springer Nature |
subjects | Algae Animal and plant ecology Animal reproduction Animal, plant and microbial ecology Aquatic life Biological and medical sciences Biomedical and Life Sciences Calanus finmarchicus Diatoms Egg (Biology) Environmental aspects Females Food Freshwater & Marine Ecology Fundamental and applied biological sciences. Psychology Hatching Life Sciences Lipids Marine Marine & Freshwater Sciences Marine biology Metabolism Metabolites Microbiology Oceanography Original Paper Phaeocystis Physiological aspects Plant cytology, morphology, systematics, chorology and evolution Prymnesiophytes Sea water ecosystems Synecology Thallophyta Zoology |
title | The effect of egg versus seston quality on hatching success, naupliar metabolism and survival of Calanus finmarchicus in mesocosms dominated by Phaeocystis and diatoms |
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