Economic Injury Level for the Coffee Berry Borer (Coleoptera: Curculionidae: Scolytinae) using Attractive Traps in Brazilian Coffee Fields

• Published in: Journal of economic entomology 2011-12, Vol.104 (6), p.1909-1917
• Main Authors: Fernandes, F. L., Picanço, M. C., Campos, S. O., Bastos, C. S., Chediak, M., Guedes, R.N.C., Silva, R. S. Da
• Format: Article
• Language: English
• Subjects: Adoption; adults; Animals; Benzaldehyde; Benzoic Acid - pharmacology; Biological and medical sciences; Borers; Brazil; Coffee; coffee insect pests; Coleoptera; Coleoptera - drug effects; Control; conventional cultivation; Crops; Crops, Agricultural - economics; Curculionidae; Decision making; economic threshold; Ethanol; Ethanol - pharmacology; Female; FIELD AND FORAGE CROPS; Flowering; Fruits; Fundamental and applied biological sciences. Psychology; Generalities; Hypothenemus hampei; Injuries; Insect Control - economics; Insect Control - methods; Insecta; Invertebrates; Methanol; Methanol - pharmacology; organic cultivation; Pests; Pheromones - pharmacology; Phytopathology. Animal pests. Plant and forest protection; Population Density; Protozoa. Invertebrates; Ripening; Sample Size; Sampling Studies; Scolytinae; Seasons; semiochemical; Traps
• ISSN: 0022-0493; 1938-291X; 0022-0493
• DOI: 10.1603/EC11032

The currently existing sample procedures available for decision-making regarding the control of the coffee berry borer Hypothenemus hampei (Ferrari) (Coleoptera: Curculionidae: Scolytinae) are time-consuming, expensive, and difficult to perform, compromising their adoption. In addition, the damage functions incorporated in such decision levels only consider the quantitative losses, while dismissing the qualitative losses. Traps containing ethanol, methanol, and benzaldehyde may allow cheap and easy decision-making. Our objective was to determine the economic injury level (EIL) for the adults of the coffee berry borer by using attractant-baited traps. We considered both qualitative and quantitative losses caused by the coffee borer in estimating the EILs. These EILs were determined for conventional and organic coffee under high and average plant yield. When the quantitative losses caused by H. hampei were considered alone, the EILs ranged from 7.9 to 23.7% of bored berries for high and average-yield conventional crops, respectively. For high and average-yield organic coffee the EILs varied from 24.4 to 47.6% of bored berries, respectively. When qualitative and quantitative losses caused by the pest were considered together, the EIL was 4.3% of bored berries for both conventional and organic coffee. The EILs for H. hampei associated to the coffee plants in the flowering, pinhead fruit, and ripening fruit stages were 426, 85, and 28 adults per attractive trap, respectively.