Characterization of spelt (Triticum spelta L.) forms by gel-electrophoretic analyses of seed storage proteins. III. Comparative analyses of spelt and Central European winter wheat (Triticum aestivum L.) cultivars by SDS-PAGE and acid-PAGE

Seed storage proteins of a few selected spelt forms and crosses have already been electrophoretically analysed by SDS-PAGE and acid-PAGE and compared with a few winter wheat cultivars. In the analyses presented here further important Central European spelt varieties were included, as well as modern...

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Bibliographic Details
Published in:Theoretical and applied genetics 1998-12, Vol.97 (8), p.1340-1346
Main Authors: Radic-Miehle, H, Saam, C, Huls, R, Kling, Ch.I, Hesemann, C.U
Format: Article
Language:English
Subjects:
Biological and medical sciences
Classical genetics, quantitative genetics, hybrids
Cultivars
Fundamental and applied biological sciences. Psychology
Genetics of eukaryotes. Biological and molecular evolution
gliadin
glutenins
polyacrylamide gel electrophoresis
Pteridophyta, spermatophyta
seeds
Triticum aestivum
Triticum aestivum subsp. spelta
Triticum spelta
varieties
Vegetals
Wheat
winter wheat
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Summary:Seed storage proteins of a few selected spelt forms and crosses have already been electrophoretically analysed by SDS-PAGE and acid-PAGE and compared with a few winter wheat cultivars. In the analyses presented here further important Central European spelt varieties were included, as well as modern winter wheat cultivars which were chosen as standards. In this study gliadin and glutenin band patterns of modern Central European winter wheat cultivars were analysed, in particular for a comparison with spelt varieties. An improved differentiation within and between the two species was obtained.
ISSN:0040-5752
1432-2242
DOI:10.1007/s001220051027