A step above

The article introduces the five star bar and restaurant at the Mandarin Oriental hotel, New York, designed by Tony Chi. The restaurant was to be 'connected to nature' and Chi used Italian glass hanging from the ceiling that looks like elegant tree branches and wood for flooring and tables...

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Bibliographic Details
Published in:Interior Design 2004-04, Vol.75 (4), p.192-196
Main Author: Milioti, Stephen F
Format: Magazinearticle
Language:English
Subjects:
Architecture
Bars
Chi, Tony
Interior design
Restaurants
Online Access:Get full text
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Summary:The article introduces the five star bar and restaurant at the Mandarin Oriental hotel, New York, designed by Tony Chi. The restaurant was to be 'connected to nature' and Chi used Italian glass hanging from the ceiling that looks like elegant tree branches and wood for flooring and tables to create this effect. The small bar was designed and furnished more elegantly, since it is one of New York's top spots to 'see and bee seen'.
ISSN:0020-5508