Energetics and Surface Properties of Pseudomonas putida DOT-T1E in a Two-Phase Fermentation System with 1-Decanol as Second Phase

• Published in: Applied and Environmental Microbiology 2006-06, Vol.72 (6), p.4232-4238
• Main Authors: NEUMANN, Grit, CORNELISSEN, Sjef, VAN BREUKELEN, Frank, HUNGER, Steffi, LIPPOLD, Holger, LOFFHAGEN, Norbert, WICK, Lukas Y, HEIPIEPER, Hermann J
• Format: Article
• Language: English
• Subjects: a-band; Adenosine Triphosphate - metabolism; aeruginosa pao1; Bacteria; Biological and medical sciences; Cell Membrane - metabolism; Cells; Energy Metabolism; energy-charge; escherichia-coli; Fatty Alcohols - pharmacology; fatty-acids; Fermentation; Fundamental and applied biological sciences. Psychology; gram-negative bacteria; growth; Kinetics; membrane-vesicles; Microbiology; organic-solvents; Physiology and Biotechnology; Potassium - metabolism; Pseudomonas putida - drug effects; Pseudomonas putida - growth & development; Pseudomonas putida - metabolism; solvent-tolerant; Solvents; Time Factors
• ISSN: 0099-2240; 1098-5336
• DOI: 10.1128/AEM.02904-05

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