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Enzymatic synthesis of hydroxycinnamic acid glycerol esters using type A feruloyl esterase from Aspergillus niger
We found that hydroxycinnamic acid (HA) glycerol esters such as 1-sinapoyl glycerol and 1-p-coumaroyl glycerol can be synthesized through a direct esterification reaction using a type A feruloyl esterase from Aspergillus niger. The water solubilities of HA glycerol esters were higher than those of t...
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| Published in: | Bioscience, biotechnology, and biochemistry biotechnology, and biochemistry, 2007-10, Vol.71 (10), p.2606-2609 |
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| Main Authors: | , , , , |
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| Language: | English |
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| cited_by | cdi_FETCH-LOGICAL-c565t-758a98a2d91b8b7506b9772eccf5f7afd1a9c689b399ad5a9ab50fc5a6c399ea3 |
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| cites | cdi_FETCH-LOGICAL-c565t-758a98a2d91b8b7506b9772eccf5f7afd1a9c689b399ad5a9ab50fc5a6c399ea3 |
| container_end_page | 2609 |
| container_issue | 10 |
| container_start_page | 2606 |
| container_title | Bioscience, biotechnology, and biochemistry |
| container_volume | 71 |
| creator | Tsuchiyama, M.(Okumoto Flour Milling Co. Ltd., Osaka (Japan)) Sakamoto, T Tanimori, S Murata, S Kawasaki, H |
| description | We found that hydroxycinnamic acid (HA) glycerol esters such as 1-sinapoyl glycerol and 1-p-coumaroyl glycerol can be synthesized through a direct esterification reaction using a type A feruloyl esterase from Aspergillus niger. The water solubilities of HA glycerol esters were higher than those of the original chemicals. HA glycerol esters absorbed ultraviolet light and scavenged 1,1-diphenyl-2-picrylhydrazyl radicals. |
| doi_str_mv | 10.1271/bbb.70382 |
| format | article |
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Ltd., Osaka (Japan)) ; Sakamoto, T ; Tanimori, S ; Murata, S ; Kawasaki, H</creator><creatorcontrib>Tsuchiyama, M.(Okumoto Flour Milling Co. Ltd., Osaka (Japan)) ; Sakamoto, T ; Tanimori, S ; Murata, S ; Kawasaki, H</creatorcontrib><description>We found that hydroxycinnamic acid (HA) glycerol esters such as 1-sinapoyl glycerol and 1-p-coumaroyl glycerol can be synthesized through a direct esterification reaction using a type A feruloyl esterase from Aspergillus niger. The water solubilities of HA glycerol esters were higher than those of the original chemicals. HA glycerol esters absorbed ultraviolet light and scavenged 1,1-diphenyl-2-picrylhydrazyl radicals.</description><identifier>ISSN: 0916-8451</identifier><identifier>EISSN: 1347-6947</identifier><identifier>DOI: 10.1271/bbb.70382</identifier><identifier>PMID: 17928681</identifier><language>eng</language><publisher>Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry</publisher><subject>ACIDE CINNAMIQUE ; ACIDOS CINAMICOS ; ADDITIF ALIMENTAIRE ; ADITIVOS ALIMENTARIOS ; antioxidant ; ANTIOXIDANTES ; ANTIOXIDANTS ; Antioxidants - chemistry ; ANTIOXYDANT ; Aspergillus niger ; Aspergillus niger - enzymology ; Biological and medical sciences ; Carboxylic Ester Hydrolases - metabolism ; CHEMICAL SYNTHESIS ; CINNAMIC ACIDS ; Coumaric Acids - chemistry ; Coumaric Acids - metabolism ; ESTERASAS ; ESTERASE ; ESTERASES ; ESTERIFICACION ; ESTERIFICATION ; Esters - chemistry ; Esters - metabolism ; feruloyl esterase ; FOOD ADDITIVES ; Fundamental and applied biological sciences. Psychology ; GLICEROL ; GLYCEROL ; Glycerol - chemistry ; Glycerol - metabolism ; hydroxycinnamic acid ; Magnetic Resonance Spectroscopy ; Molecular Structure ; SINTESIS QUIMICA ; Solubility ; Spectrophotometry, Ultraviolet ; Substrate Specificity ; SYNTHESE CHIMIQUE ; Temperature ; Time Factors ; ultraviolet absorption ; Water - chemistry</subject><ispartof>Bioscience, biotechnology, and biochemistry, 2007-10, Vol.71 (10), p.2606-2609</ispartof><rights>2007 by Japan Society for Bioscience, Biotechnology, and Agrochemistry 2007</rights><rights>2008 INIST-CNRS</rights><rights>Copyright Japan Science and Technology Agency 2007</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c565t-758a98a2d91b8b7506b9772eccf5f7afd1a9c689b399ad5a9ab50fc5a6c399ea3</citedby><cites>FETCH-LOGICAL-c565t-758a98a2d91b8b7506b9772eccf5f7afd1a9c689b399ad5a9ab50fc5a6c399ea3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=19885778$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17928681$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Tsuchiyama, M.(Okumoto Flour Milling Co. Ltd., Osaka (Japan))</creatorcontrib><creatorcontrib>Sakamoto, T</creatorcontrib><creatorcontrib>Tanimori, S</creatorcontrib><creatorcontrib>Murata, S</creatorcontrib><creatorcontrib>Kawasaki, H</creatorcontrib><title>Enzymatic synthesis of hydroxycinnamic acid glycerol esters using type A feruloyl esterase from Aspergillus niger</title><title>Bioscience, biotechnology, and biochemistry</title><addtitle>Biosci Biotechnol Biochem</addtitle><description>We found that hydroxycinnamic acid (HA) glycerol esters such as 1-sinapoyl glycerol and 1-p-coumaroyl glycerol can be synthesized through a direct esterification reaction using a type A feruloyl esterase from Aspergillus niger. The water solubilities of HA glycerol esters were higher than those of the original chemicals. HA glycerol esters absorbed ultraviolet light and scavenged 1,1-diphenyl-2-picrylhydrazyl radicals.</description><subject>ACIDE CINNAMIQUE</subject><subject>ACIDOS CINAMICOS</subject><subject>ADDITIF ALIMENTAIRE</subject><subject>ADITIVOS ALIMENTARIOS</subject><subject>antioxidant</subject><subject>ANTIOXIDANTES</subject><subject>ANTIOXIDANTS</subject><subject>Antioxidants - chemistry</subject><subject>ANTIOXYDANT</subject><subject>Aspergillus niger</subject><subject>Aspergillus niger - enzymology</subject><subject>Biological and medical sciences</subject><subject>Carboxylic Ester Hydrolases - metabolism</subject><subject>CHEMICAL SYNTHESIS</subject><subject>CINNAMIC ACIDS</subject><subject>Coumaric Acids - chemistry</subject><subject>Coumaric Acids - metabolism</subject><subject>ESTERASAS</subject><subject>ESTERASE</subject><subject>ESTERASES</subject><subject>ESTERIFICACION</subject><subject>ESTERIFICATION</subject><subject>Esters - chemistry</subject><subject>Esters - metabolism</subject><subject>feruloyl esterase</subject><subject>FOOD ADDITIVES</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GLICEROL</subject><subject>GLYCEROL</subject><subject>Glycerol - chemistry</subject><subject>Glycerol - metabolism</subject><subject>hydroxycinnamic acid</subject><subject>Magnetic Resonance Spectroscopy</subject><subject>Molecular Structure</subject><subject>SINTESIS QUIMICA</subject><subject>Solubility</subject><subject>Spectrophotometry, Ultraviolet</subject><subject>Substrate Specificity</subject><subject>SYNTHESE CHIMIQUE</subject><subject>Temperature</subject><subject>Time Factors</subject><subject>ultraviolet absorption</subject><subject>Water - chemistry</subject><issn>0916-8451</issn><issn>1347-6947</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2007</creationdate><recordtype>article</recordtype><recordid>eNqF0c9rFDEUB_BBFLutHvwDlIAoeJiazCST5LiU1h8U9KDn8CaTbFMyyTaZoY5_vVl3pCCCp8DL572X8K2qFwSfk4aT933fn3PciuZRtSEt5XUnKX9cbbAkXS0oIyfVac63GJcCI0-rE8JlIzpBNtXdZfi5jDA5jfISphuTXUbRoptlSPHHol0IMJZL0G5AO79ok6JHJk8mZTRnF3ZoWvYGbZE1afZxWS8hG2RTHNE2703aOe_njILbmfSsemLBZ_N8Pc-q71eX3y4-1tdfPny62F7XmnVsqjkTIAU0gyS96DnDXS85b4zWllkOdiAgdSdk30oJAwMJPcNWM-h0qRhoz6q3x7n7FO_m8ig1uqyN9xBMnLPqBKUEE_lf2GDa0UbwAl__BW_jnEL5hCKUSkEE4wf17qh0ijknY9U-uRHSoghWh7hUiUv9jqvYV-vEuR_N8CDXfAp4swLIGrxNELTLD06Kw05RHD06F2xMI9zH5Ac1weJj-tPU_mv_y2Obhahgl4r6_LXBWGBM2jL2F7r5udE</recordid><startdate>20071001</startdate><enddate>20071001</enddate><creator>Tsuchiyama, M.(Okumoto Flour Milling Co. 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Psychology</topic><topic>GLICEROL</topic><topic>GLYCEROL</topic><topic>Glycerol - chemistry</topic><topic>Glycerol - metabolism</topic><topic>hydroxycinnamic acid</topic><topic>Magnetic Resonance Spectroscopy</topic><topic>Molecular Structure</topic><topic>SINTESIS QUIMICA</topic><topic>Solubility</topic><topic>Spectrophotometry, Ultraviolet</topic><topic>Substrate Specificity</topic><topic>SYNTHESE CHIMIQUE</topic><topic>Temperature</topic><topic>Time Factors</topic><topic>ultraviolet absorption</topic><topic>Water - chemistry</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tsuchiyama, M.(Okumoto Flour Milling Co. 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HA glycerol esters absorbed ultraviolet light and scavenged 1,1-diphenyl-2-picrylhydrazyl radicals.</abstract><cop>Tokyo</cop><pub>Japan Society for Bioscience, Biotechnology, and Agrochemistry</pub><pmid>17928681</pmid><doi>10.1271/bbb.70382</doi><tpages>4</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0916-8451 |
| ispartof | Bioscience, biotechnology, and biochemistry, 2007-10, Vol.71 (10), p.2606-2609 |
| issn | 0916-8451 1347-6947 |
| language | eng |
| recordid | cdi_pubmed_primary_17928681 |
| source | EZB Free E-Journals; Oxford Journals Online |
| subjects | ACIDE CINNAMIQUE ACIDOS CINAMICOS ADDITIF ALIMENTAIRE ADITIVOS ALIMENTARIOS antioxidant ANTIOXIDANTES ANTIOXIDANTS Antioxidants - chemistry ANTIOXYDANT Aspergillus niger Aspergillus niger - enzymology Biological and medical sciences Carboxylic Ester Hydrolases - metabolism CHEMICAL SYNTHESIS CINNAMIC ACIDS Coumaric Acids - chemistry Coumaric Acids - metabolism ESTERASAS ESTERASE ESTERASES ESTERIFICACION ESTERIFICATION Esters - chemistry Esters - metabolism feruloyl esterase FOOD ADDITIVES Fundamental and applied biological sciences. Psychology GLICEROL GLYCEROL Glycerol - chemistry Glycerol - metabolism hydroxycinnamic acid Magnetic Resonance Spectroscopy Molecular Structure SINTESIS QUIMICA Solubility Spectrophotometry, Ultraviolet Substrate Specificity SYNTHESE CHIMIQUE Temperature Time Factors ultraviolet absorption Water - chemistry |
| title | Enzymatic synthesis of hydroxycinnamic acid glycerol esters using type A feruloyl esterase from Aspergillus niger |
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