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Dietary inclusion of nano-phosphorus improves growth performance, carcass quality, and growth-related traits of Nile tilapia (Oreochromis niloticus) and alleviates water phosphorus residues
Supplementation of phosphorus nanoparticles is a promising strategy to reduce water pollution, improve phosphorus concentration in fish diet, and provide better production quality. We used 300 fingerlings of Nile tilapia that were randomly distributed into 3 groups; each one was attributed to 5 repl...
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Published in: | Fish physiology and biochemistry 2023-06, Vol.49 (3), p.529-542 |
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description | Supplementation of phosphorus nanoparticles is a promising strategy to reduce water pollution, improve phosphorus concentration in fish diet, and provide better production quality. We used 300 fingerlings of Nile tilapia that were randomly distributed into 3 groups; each one was attributed to 5 replicates of 20 fish per aquarium with initial weight (gm) (156 ± 1.25). The first diet contained traditional Di-calcium phosphate (D-group), the second supplemented with phosphorus nanoparticles in a dose equal to the previous conventional one (N-D group), and the last one included with phosphorus nanoparticles with the half dose of the conventional phosphorus group (1/2 N-D group). After 3 months of feeding, the N-D group showed the best growth performance including its feed conversion ratio (FCR), feed intake (FI), or body weight gain (BWG). Furthermore, the growth-related gene expression findings considering growth hormone receptor (GHR) and insulin-like growth factor-1 (IGF-1) were upregulated as well. Moreover, whole body chemical composition revealed higher Fe, Zn, P, and crude protein level in the N-D group than the other two groups. Lipoprotein lipase (LPL) and fatty acid synthetase (FAS) mRNA expression showed a significant increase in 1/2 N-D and N-D groups compared with the control group. To sum up, using of nano-phosphorus particles improved the growth rate and immunity response of Nile tilapia, besides decreasing water pollution. |
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We used 300 fingerlings of Nile tilapia that were randomly distributed into 3 groups; each one was attributed to 5 replicates of 20 fish per aquarium with initial weight (gm) (156 ± 1.25). The first diet contained traditional Di-calcium phosphate (D-group), the second supplemented with phosphorus nanoparticles in a dose equal to the previous conventional one (N-D group), and the last one included with phosphorus nanoparticles with the half dose of the conventional phosphorus group (1/2 N-D group). After 3 months of feeding, the N-D group showed the best growth performance including its feed conversion ratio (FCR), feed intake (FI), or body weight gain (BWG). Furthermore, the growth-related gene expression findings considering growth hormone receptor (GHR) and insulin-like growth factor-1 (IGF-1) were upregulated as well. Moreover, whole body chemical composition revealed higher Fe, Zn, P, and crude protein level in the N-D group than the other two groups. Lipoprotein lipase (LPL) and fatty acid synthetase (FAS) mRNA expression showed a significant increase in 1/2 N-D and N-D groups compared with the control group. To sum up, using of nano-phosphorus particles improved the growth rate and immunity response of Nile tilapia, besides decreasing water pollution.</description><identifier>ISSN: 0920-1742</identifier><identifier>EISSN: 1573-5168</identifier><identifier>DOI: 10.1007/s10695-023-01199-0</identifier><identifier>PMID: 37138041</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Animal Anatomy ; Animal Biochemistry ; Animal Feed - analysis ; Animal Physiology ; Animals ; Aquaria ; Aquarium fishes ; Aquariums ; Biomedical and Life Sciences ; Body weight ; Body weight gain ; Calcium ; Calcium phosphates ; Carcasses ; Chemical composition ; Cichlids - metabolism ; Conversion ratio ; Diet ; Diet - veterinary ; Dietary Supplements ; Eating ; Fatty acids ; Feed conversion ; Fingerlings ; Fish ; Fish diets ; Fish Diseases ; Food conversion ; Freshwater & Marine Ecology ; Gene expression ; Growth factors ; Growth hormones ; Growth rate ; Histology ; Hormones ; Immunity ; Insulin ; Insulin-like growth factor I ; Insulin-like growth factors ; Life Sciences ; Lipoprotein lipase ; Lipoproteins ; Morphology ; Nanoparticles ; Oreochromis niloticus ; Phosphates ; Phosphorus ; Pollution control ; Receptors ; Tilapia ; Water pollution ; Whitefish ; Zinc ; Zoology</subject><ispartof>Fish physiology and biochemistry, 2023-06, Vol.49 (3), p.529-542</ispartof><rights>The Author(s) 2023</rights><rights>2023. The Author(s).</rights><rights>The Author(s) 2023. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). 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We used 300 fingerlings of Nile tilapia that were randomly distributed into 3 groups; each one was attributed to 5 replicates of 20 fish per aquarium with initial weight (gm) (156 ± 1.25). The first diet contained traditional Di-calcium phosphate (D-group), the second supplemented with phosphorus nanoparticles in a dose equal to the previous conventional one (N-D group), and the last one included with phosphorus nanoparticles with the half dose of the conventional phosphorus group (1/2 N-D group). After 3 months of feeding, the N-D group showed the best growth performance including its feed conversion ratio (FCR), feed intake (FI), or body weight gain (BWG). Furthermore, the growth-related gene expression findings considering growth hormone receptor (GHR) and insulin-like growth factor-1 (IGF-1) were upregulated as well. Moreover, whole body chemical composition revealed higher Fe, Zn, P, and crude protein level in the N-D group than the other two groups. Lipoprotein lipase (LPL) and fatty acid synthetase (FAS) mRNA expression showed a significant increase in 1/2 N-D and N-D groups compared with the control group. To sum up, using of nano-phosphorus particles improved the growth rate and immunity response of Nile tilapia, besides decreasing water pollution.</description><subject>Animal Anatomy</subject><subject>Animal Biochemistry</subject><subject>Animal Feed - analysis</subject><subject>Animal Physiology</subject><subject>Animals</subject><subject>Aquaria</subject><subject>Aquarium fishes</subject><subject>Aquariums</subject><subject>Biomedical and Life Sciences</subject><subject>Body weight</subject><subject>Body weight gain</subject><subject>Calcium</subject><subject>Calcium phosphates</subject><subject>Carcasses</subject><subject>Chemical composition</subject><subject>Cichlids - metabolism</subject><subject>Conversion ratio</subject><subject>Diet</subject><subject>Diet - veterinary</subject><subject>Dietary Supplements</subject><subject>Eating</subject><subject>Fatty acids</subject><subject>Feed conversion</subject><subject>Fingerlings</subject><subject>Fish</subject><subject>Fish 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Biochem</addtitle><date>2023-06-01</date><risdate>2023</risdate><volume>49</volume><issue>3</issue><spage>529</spage><epage>542</epage><pages>529-542</pages><issn>0920-1742</issn><eissn>1573-5168</eissn><abstract>Supplementation of phosphorus nanoparticles is a promising strategy to reduce water pollution, improve phosphorus concentration in fish diet, and provide better production quality. We used 300 fingerlings of Nile tilapia that were randomly distributed into 3 groups; each one was attributed to 5 replicates of 20 fish per aquarium with initial weight (gm) (156 ± 1.25). The first diet contained traditional Di-calcium phosphate (D-group), the second supplemented with phosphorus nanoparticles in a dose equal to the previous conventional one (N-D group), and the last one included with phosphorus nanoparticles with the half dose of the conventional phosphorus group (1/2 N-D group). After 3 months of feeding, the N-D group showed the best growth performance including its feed conversion ratio (FCR), feed intake (FI), or body weight gain (BWG). Furthermore, the growth-related gene expression findings considering growth hormone receptor (GHR) and insulin-like growth factor-1 (IGF-1) were upregulated as well. Moreover, whole body chemical composition revealed higher Fe, Zn, P, and crude protein level in the N-D group than the other two groups. Lipoprotein lipase (LPL) and fatty acid synthetase (FAS) mRNA expression showed a significant increase in 1/2 N-D and N-D groups compared with the control group. To sum up, using of nano-phosphorus particles improved the growth rate and immunity response of Nile tilapia, besides decreasing water pollution.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><pmid>37138041</pmid><doi>10.1007/s10695-023-01199-0</doi><tpages>14</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Animal Anatomy Animal Biochemistry Animal Feed - analysis Animal Physiology Animals Aquaria Aquarium fishes Aquariums Biomedical and Life Sciences Body weight Body weight gain Calcium Calcium phosphates Carcasses Chemical composition Cichlids - metabolism Conversion ratio Diet Diet - veterinary Dietary Supplements Eating Fatty acids Feed conversion Fingerlings Fish Fish diets Fish Diseases Food conversion Freshwater & Marine Ecology Gene expression Growth factors Growth hormones Growth rate Histology Hormones Immunity Insulin Insulin-like growth factor I Insulin-like growth factors Life Sciences Lipoprotein lipase Lipoproteins Morphology Nanoparticles Oreochromis niloticus Phosphates Phosphorus Pollution control Receptors Tilapia Water pollution Whitefish Zinc Zoology |
title | Dietary inclusion of nano-phosphorus improves growth performance, carcass quality, and growth-related traits of Nile tilapia (Oreochromis niloticus) and alleviates water phosphorus residues |
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