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Pyramiding of genes for grain protein content, grain quality, and rust resistance in eleven Indian bread wheat cultivars: a multi-institutional effort
Improvement of grain protein content (GPC), loaf volume, and resistance to rusts was achieved in 11 Indian wheat cultivars that are widely grown in four different agro-climatic zones of India. This involved use of marker-assisted backcross breeding (MABB) for introgression and pyramiding of the foll...
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Published in: | Molecular breeding 2022-04, Vol.42 (4), p.21-21, Article 21 |
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creator | Gupta, Pushpendra K. Balyan, Harindra S. Chhuneja, Parveen Jaiswal, Jai P. Tamhankar, Shubhada Mishra, Vinod K. Bains, Navtej S. Chand, Ramesh Joshi, Arun K. Kaur, Satinder Kaur, Harinderjeet Mavi, Gurvinder S. Oak, Manoj Sharma, Achla Srivastava, Puja Sohu, Virinder S. Prasad, Pramod Agarwal, Priyanka Akhtar, Moin Badoni, Saurabh Chaudhary, Reeku Gahlaut, Vijay Gangwar, Rishi Pal Gautam, Tinku Jaiswal, Vandana Kumar, Ravi Shekhar Kumar, Sachin Shamshad, M. Singh, Anupama Taygi, Sandhya Vasistha, Neeraj Kumar Vishwakarma, Manish Kumar |
description | Improvement of grain protein content (GPC), loaf volume, and resistance to rusts was achieved in 11 Indian wheat cultivars that are widely grown in four different agro-climatic zones of India. This involved use of marker-assisted backcross breeding (MABB) for introgression and pyramiding of the following genes: (i) the high GPC gene
Gpc-B1
; (ii) HMW glutenin subunits 5 + 10 at
Glu-D1
loci, and (iii) rust resistance genes,
Yr36
,
Yr15
,
Lr24
, and
Sr24
. GPC increased by 0.8 to 3.3%, although high GPC was generally associated with yield penalty. Further selection among high GPC lines allowed identification of progenies with higher GPC associated with improvement in 1000-grain weight and grain yield in the backgrounds of the following four cultivars: NI5439, UP2338, UP2382, and HUW468. The high GPC progenies (derived from NI5439) were also improved for grain quality using HMW glutenin subunits 5 + 10 at
Glu-D1
loci. Similarly, progenies combining high GPC and rust resistance were obtained in the backgrounds of following five cultivars: Lok1, HD2967, PBW550, PBW621, and DBW1. The improved pre-bred lines developed following multi-institutional effort should prove a valuable source for the development of cultivars with improved nutritional quality and rust resistance in the ongoing wheat breeding programmes. |
doi_str_mv | 10.1007/s11032-022-01277-w |
format | article |
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Gpc-B1
; (ii) HMW glutenin subunits 5 + 10 at
Glu-D1
loci, and (iii) rust resistance genes,
Yr36
,
Yr15
,
Lr24
, and
Sr24
. GPC increased by 0.8 to 3.3%, although high GPC was generally associated with yield penalty. Further selection among high GPC lines allowed identification of progenies with higher GPC associated with improvement in 1000-grain weight and grain yield in the backgrounds of the following four cultivars: NI5439, UP2338, UP2382, and HUW468. The high GPC progenies (derived from NI5439) were also improved for grain quality using HMW glutenin subunits 5 + 10 at
Glu-D1
loci. Similarly, progenies combining high GPC and rust resistance were obtained in the backgrounds of following five cultivars: Lok1, HD2967, PBW550, PBW621, and DBW1. The improved pre-bred lines developed following multi-institutional effort should prove a valuable source for the development of cultivars with improved nutritional quality and rust resistance in the ongoing wheat breeding programmes.</description><identifier>ISSN: 1380-3743</identifier><identifier>EISSN: 1572-9788</identifier><identifier>DOI: 10.1007/s11032-022-01277-w</identifier><identifier>PMID: 37309458</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Biomedical and Life Sciences ; Biotechnology ; Climatic zones ; Crop yield ; Cultivars ; Disease resistance ; Genes ; Glutenin ; GPC gene ; Grain ; Life Sciences ; Loci ; Molecular biology ; Nutritive value ; Plant biology ; Plant breeding ; Plant Genetics and Genomics ; Plant Pathology ; Plant Physiology ; Plant Sciences ; Proteins ; Rust fungi ; Wheat</subject><ispartof>Molecular breeding, 2022-04, Vol.42 (4), p.21-21, Article 21</ispartof><rights>The Author(s), under exclusive licence to Springer Nature B.V. 2022</rights><rights>The Author(s), under exclusive licence to Springer Nature B.V. 2022.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c475t-f81228e7f188d93e3e6090e50c471b1a671192f95ae087aebc16a6473262050f3</citedby><cites>FETCH-LOGICAL-c475t-f81228e7f188d93e3e6090e50c471b1a671192f95ae087aebc16a6473262050f3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC10248633/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC10248633/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,727,780,784,885,27924,27925,53791,53793</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/37309458$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Gupta, Pushpendra K.</creatorcontrib><creatorcontrib>Balyan, Harindra S.</creatorcontrib><creatorcontrib>Chhuneja, Parveen</creatorcontrib><creatorcontrib>Jaiswal, Jai P.</creatorcontrib><creatorcontrib>Tamhankar, Shubhada</creatorcontrib><creatorcontrib>Mishra, Vinod K.</creatorcontrib><creatorcontrib>Bains, Navtej S.</creatorcontrib><creatorcontrib>Chand, Ramesh</creatorcontrib><creatorcontrib>Joshi, Arun K.</creatorcontrib><creatorcontrib>Kaur, Satinder</creatorcontrib><creatorcontrib>Kaur, Harinderjeet</creatorcontrib><creatorcontrib>Mavi, Gurvinder S.</creatorcontrib><creatorcontrib>Oak, Manoj</creatorcontrib><creatorcontrib>Sharma, Achla</creatorcontrib><creatorcontrib>Srivastava, Puja</creatorcontrib><creatorcontrib>Sohu, Virinder S.</creatorcontrib><creatorcontrib>Prasad, Pramod</creatorcontrib><creatorcontrib>Agarwal, Priyanka</creatorcontrib><creatorcontrib>Akhtar, Moin</creatorcontrib><creatorcontrib>Badoni, Saurabh</creatorcontrib><creatorcontrib>Chaudhary, Reeku</creatorcontrib><creatorcontrib>Gahlaut, Vijay</creatorcontrib><creatorcontrib>Gangwar, Rishi Pal</creatorcontrib><creatorcontrib>Gautam, Tinku</creatorcontrib><creatorcontrib>Jaiswal, Vandana</creatorcontrib><creatorcontrib>Kumar, Ravi Shekhar</creatorcontrib><creatorcontrib>Kumar, Sachin</creatorcontrib><creatorcontrib>Shamshad, M.</creatorcontrib><creatorcontrib>Singh, Anupama</creatorcontrib><creatorcontrib>Taygi, Sandhya</creatorcontrib><creatorcontrib>Vasistha, Neeraj Kumar</creatorcontrib><creatorcontrib>Vishwakarma, Manish Kumar</creatorcontrib><title>Pyramiding of genes for grain protein content, grain quality, and rust resistance in eleven Indian bread wheat cultivars: a multi-institutional effort</title><title>Molecular breeding</title><addtitle>Mol Breeding</addtitle><addtitle>Mol Breed</addtitle><description>Improvement of grain protein content (GPC), loaf volume, and resistance to rusts was achieved in 11 Indian wheat cultivars that are widely grown in four different agro-climatic zones of India. This involved use of marker-assisted backcross breeding (MABB) for introgression and pyramiding of the following genes: (i) the high GPC gene
Gpc-B1
; (ii) HMW glutenin subunits 5 + 10 at
Glu-D1
loci, and (iii) rust resistance genes,
Yr36
,
Yr15
,
Lr24
, and
Sr24
. GPC increased by 0.8 to 3.3%, although high GPC was generally associated with yield penalty. Further selection among high GPC lines allowed identification of progenies with higher GPC associated with improvement in 1000-grain weight and grain yield in the backgrounds of the following four cultivars: NI5439, UP2338, UP2382, and HUW468. The high GPC progenies (derived from NI5439) were also improved for grain quality using HMW glutenin subunits 5 + 10 at
Glu-D1
loci. Similarly, progenies combining high GPC and rust resistance were obtained in the backgrounds of following five cultivars: Lok1, HD2967, PBW550, PBW621, and DBW1. The improved pre-bred lines developed following multi-institutional effort should prove a valuable source for the development of cultivars with improved nutritional quality and rust resistance in the ongoing wheat breeding programmes.</description><subject>Biomedical and Life Sciences</subject><subject>Biotechnology</subject><subject>Climatic zones</subject><subject>Crop yield</subject><subject>Cultivars</subject><subject>Disease resistance</subject><subject>Genes</subject><subject>Glutenin</subject><subject>GPC gene</subject><subject>Grain</subject><subject>Life Sciences</subject><subject>Loci</subject><subject>Molecular biology</subject><subject>Nutritive value</subject><subject>Plant biology</subject><subject>Plant breeding</subject><subject>Plant Genetics and Genomics</subject><subject>Plant Pathology</subject><subject>Plant Physiology</subject><subject>Plant Sciences</subject><subject>Proteins</subject><subject>Rust fungi</subject><subject>Wheat</subject><issn>1380-3743</issn><issn>1572-9788</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNp9UUtv1DAQjhCIPuAPcECWuHBowI_4ES4VqgpUqgQHOFuzySR1ldhb29nV_hF-Ly67lMeBgzW2v8fM6KuqF4y-YZTqt4kxKnhNeTmMa11vH1XHTGpet9qYx-UuDK2FbsRRdZLSLS2iVqmn1ZHQgraNNMfV9y-7CLPrnR9JGMiIHhMZQiRjBOfJOoaMpXbBZ_T57PB9t8Dk8u6MgO9JXFImEZNLGXyHpOA44QY9ufK9A09WEaEn2xuETLplym4DMb0jQOb7R-18yi4v2QUPE8GhdM_PqicDTAmfH-pp9e3D5deLT_X1549XF--v667RMteDYZwb1AMzpm8FClS0pShpgdmKgdKMtXxoJSA1GnDVMQWq0YIrTiUdxGl1vvddL6sZ-67sGGGy6-hmiDsbwNm_Ee9u7Bg2llHeGCVEcXh9cIjhbsGU7exSh9MEHsOSLDdcSipUKwv11T_U27DEsnRhlaEaqQxvC4vvWV0MKUUcHqZh1N7nbve525K7_Zm73RbRyz_3eJD8CroQxJ6QCuRHjL97_8f2B4c5u_c</recordid><startdate>20220401</startdate><enddate>20220401</enddate><creator>Gupta, Pushpendra K.</creator><creator>Balyan, Harindra S.</creator><creator>Chhuneja, Parveen</creator><creator>Jaiswal, Jai P.</creator><creator>Tamhankar, Shubhada</creator><creator>Mishra, Vinod K.</creator><creator>Bains, Navtej S.</creator><creator>Chand, Ramesh</creator><creator>Joshi, Arun K.</creator><creator>Kaur, Satinder</creator><creator>Kaur, Harinderjeet</creator><creator>Mavi, Gurvinder S.</creator><creator>Oak, Manoj</creator><creator>Sharma, Achla</creator><creator>Srivastava, Puja</creator><creator>Sohu, Virinder S.</creator><creator>Prasad, Pramod</creator><creator>Agarwal, Priyanka</creator><creator>Akhtar, Moin</creator><creator>Badoni, Saurabh</creator><creator>Chaudhary, Reeku</creator><creator>Gahlaut, Vijay</creator><creator>Gangwar, Rishi Pal</creator><creator>Gautam, Tinku</creator><creator>Jaiswal, Vandana</creator><creator>Kumar, Ravi Shekhar</creator><creator>Kumar, Sachin</creator><creator>Shamshad, M.</creator><creator>Singh, Anupama</creator><creator>Taygi, Sandhya</creator><creator>Vasistha, Neeraj Kumar</creator><creator>Vishwakarma, Manish Kumar</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M0K</scope><scope>M7P</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>20220401</creationdate><title>Pyramiding of genes for grain protein content, grain quality, and rust resistance in eleven Indian bread wheat cultivars: a multi-institutional effort</title><author>Gupta, Pushpendra K. ; Balyan, Harindra S. ; Chhuneja, Parveen ; Jaiswal, Jai P. ; Tamhankar, Shubhada ; Mishra, Vinod K. ; Bains, Navtej S. ; Chand, Ramesh ; Joshi, Arun K. ; Kaur, Satinder ; Kaur, Harinderjeet ; Mavi, Gurvinder S. ; Oak, Manoj ; Sharma, Achla ; Srivastava, Puja ; Sohu, Virinder S. ; Prasad, Pramod ; Agarwal, Priyanka ; Akhtar, Moin ; Badoni, Saurabh ; Chaudhary, Reeku ; Gahlaut, Vijay ; Gangwar, Rishi Pal ; Gautam, Tinku ; Jaiswal, Vandana ; Kumar, Ravi Shekhar ; Kumar, Sachin ; Shamshad, M. ; Singh, Anupama ; Taygi, Sandhya ; Vasistha, Neeraj Kumar ; Vishwakarma, Manish Kumar</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c475t-f81228e7f188d93e3e6090e50c471b1a671192f95ae087aebc16a6473262050f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Biomedical and Life Sciences</topic><topic>Biotechnology</topic><topic>Climatic zones</topic><topic>Crop yield</topic><topic>Cultivars</topic><topic>Disease resistance</topic><topic>Genes</topic><topic>Glutenin</topic><topic>GPC gene</topic><topic>Grain</topic><topic>Life Sciences</topic><topic>Loci</topic><topic>Molecular biology</topic><topic>Nutritive value</topic><topic>Plant biology</topic><topic>Plant breeding</topic><topic>Plant Genetics and Genomics</topic><topic>Plant Pathology</topic><topic>Plant Physiology</topic><topic>Plant Sciences</topic><topic>Proteins</topic><topic>Rust fungi</topic><topic>Wheat</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Gupta, Pushpendra K.</creatorcontrib><creatorcontrib>Balyan, Harindra S.</creatorcontrib><creatorcontrib>Chhuneja, Parveen</creatorcontrib><creatorcontrib>Jaiswal, Jai P.</creatorcontrib><creatorcontrib>Tamhankar, Shubhada</creatorcontrib><creatorcontrib>Mishra, Vinod K.</creatorcontrib><creatorcontrib>Bains, Navtej S.</creatorcontrib><creatorcontrib>Chand, Ramesh</creatorcontrib><creatorcontrib>Joshi, Arun K.</creatorcontrib><creatorcontrib>Kaur, Satinder</creatorcontrib><creatorcontrib>Kaur, Harinderjeet</creatorcontrib><creatorcontrib>Mavi, Gurvinder S.</creatorcontrib><creatorcontrib>Oak, 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Kumar</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Biological Science 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Pramod</au><au>Agarwal, Priyanka</au><au>Akhtar, Moin</au><au>Badoni, Saurabh</au><au>Chaudhary, Reeku</au><au>Gahlaut, Vijay</au><au>Gangwar, Rishi Pal</au><au>Gautam, Tinku</au><au>Jaiswal, Vandana</au><au>Kumar, Ravi Shekhar</au><au>Kumar, Sachin</au><au>Shamshad, M.</au><au>Singh, Anupama</au><au>Taygi, Sandhya</au><au>Vasistha, Neeraj Kumar</au><au>Vishwakarma, Manish Kumar</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Pyramiding of genes for grain protein content, grain quality, and rust resistance in eleven Indian bread wheat cultivars: a multi-institutional effort</atitle><jtitle>Molecular breeding</jtitle><stitle>Mol Breeding</stitle><addtitle>Mol Breed</addtitle><date>2022-04-01</date><risdate>2022</risdate><volume>42</volume><issue>4</issue><spage>21</spage><epage>21</epage><pages>21-21</pages><artnum>21</artnum><issn>1380-3743</issn><eissn>1572-9788</eissn><abstract>Improvement of grain protein content (GPC), loaf volume, and resistance to rusts was achieved in 11 Indian wheat cultivars that are widely grown in four different agro-climatic zones of India. This involved use of marker-assisted backcross breeding (MABB) for introgression and pyramiding of the following genes: (i) the high GPC gene
Gpc-B1
; (ii) HMW glutenin subunits 5 + 10 at
Glu-D1
loci, and (iii) rust resistance genes,
Yr36
,
Yr15
,
Lr24
, and
Sr24
. GPC increased by 0.8 to 3.3%, although high GPC was generally associated with yield penalty. Further selection among high GPC lines allowed identification of progenies with higher GPC associated with improvement in 1000-grain weight and grain yield in the backgrounds of the following four cultivars: NI5439, UP2338, UP2382, and HUW468. The high GPC progenies (derived from NI5439) were also improved for grain quality using HMW glutenin subunits 5 + 10 at
Glu-D1
loci. Similarly, progenies combining high GPC and rust resistance were obtained in the backgrounds of following five cultivars: Lok1, HD2967, PBW550, PBW621, and DBW1. The improved pre-bred lines developed following multi-institutional effort should prove a valuable source for the development of cultivars with improved nutritional quality and rust resistance in the ongoing wheat breeding programmes.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><pmid>37309458</pmid><doi>10.1007/s11032-022-01277-w</doi><tpages>1</tpages><oa>free_for_read</oa></addata></record> |
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ispartof | Molecular breeding, 2022-04, Vol.42 (4), p.21-21, Article 21 |
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language | eng |
recordid | cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_10248633 |
source | PubMed (Medline); Springer Nature |
subjects | Biomedical and Life Sciences Biotechnology Climatic zones Crop yield Cultivars Disease resistance Genes Glutenin GPC gene Grain Life Sciences Loci Molecular biology Nutritive value Plant biology Plant breeding Plant Genetics and Genomics Plant Pathology Plant Physiology Plant Sciences Proteins Rust fungi Wheat |
title | Pyramiding of genes for grain protein content, grain quality, and rust resistance in eleven Indian bread wheat cultivars: a multi-institutional effort |
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