Trends in sweetened beverages consumption among adults in the Brazilian capitals, 2007–2016

To analyse trends in sweetened beverages consumption among adults in Brazil between 2007 and 2016. A time-series analysis, with data from the Surveillance System of Risk and Protection Factors for Chronic Diseases by Telephone Survey (VIGITEL). The prevalence of regular consumption (≥5 d/week), the...

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Published in:Public health nutrition 2018-12, Vol.21 (18), p.3307-3317
Main Authors: Figueiredo, Natasha, Maia, Emanuella Gomes, Silva, Luiza Eunice Sá da, Granado, Fernanda Serra, Claro, Rafael Moreira
Format: Article
Language:English
Subjects:
Adult
Adults
Aged
Beverages
Beverages - statistics & numerical data
Brazil
Chronic illnesses
Consumption
Data processing
Diet - trends
Dietary Sucrose - administration & dosage
Energy Intake
Female
Food
Households
Humans
Interviews
Interviews as Topic
Male
Mathematical analysis
Middle Aged
Nutrition
Obesity
Population
Public health
Reduction
Regression analysis
Research Paper
Socioeconomic Factors
Sugar
Sweetening Agents - administration & dosage
Temporal variations
Time series
Trends
Young adults
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cited_by cdi_FETCH-LOGICAL-c472t-36ca2e60880d32851ad15ee542d5abc888683520ab0636f6224d5e37ccbb34823
cites cdi_FETCH-LOGICAL-c472t-36ca2e60880d32851ad15ee542d5abc888683520ab0636f6224d5e37ccbb34823
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container_title Public health nutrition
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creator Figueiredo, Natasha
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description To analyse trends in sweetened beverages consumption among adults in Brazil between 2007 and 2016. A time-series analysis, with data from the Surveillance System of Risk and Protection Factors for Chronic Diseases by Telephone Survey (VIGITEL). The prevalence of regular consumption (≥5 d/week), the average daily consumption (millilitres) and the prevalence of non-consumption of these beverages were analysed. The temporal variations of the indicators were calculated by linear regression. The analyses were performed for the complete set of the evaluated population and stratified by sociodemographic characteristics. Brazilian capitals and Federal District. Brazilian adults aged ≥18 years (n 519 641). There was a reduction in both regular and average daily consumption of sugar- and artificially sweetened beverages (-1·28 percentage points (pp)/year, P=0·001 and -9·63 ml/year, P=0·001, respectively). The same result regarding regular consumption was found when only sugar-sweetened beverages were analysed (-1·11 pp/year, P=0·011). Similar trends were identified in the stratified analyses, with a greater magnitude of reduction among males, young adults, those with higher schooling and residents of more developed regions. Coincidentally, there was an increase in the prevalence of adults who did not consume sweetened beverages (1·54 pp/year, P=0·005). The consumption of sweetened beverages decreased during the period. However, a significant portion of the population still referred a daily consumption of these beverages.
doi_str_mv 10.1017/S1368980018002161
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A time-series analysis, with data from the Surveillance System of Risk and Protection Factors for Chronic Diseases by Telephone Survey (VIGITEL). The prevalence of regular consumption (≥5 d/week), the average daily consumption (millilitres) and the prevalence of non-consumption of these beverages were analysed. The temporal variations of the indicators were calculated by linear regression. The analyses were performed for the complete set of the evaluated population and stratified by sociodemographic characteristics. Brazilian capitals and Federal District. Brazilian adults aged ≥18 years (n 519 641). There was a reduction in both regular and average daily consumption of sugar- and artificially sweetened beverages (-1·28 percentage points (pp)/year, P=0·001 and -9·63 ml/year, P=0·001, respectively). The same result regarding regular consumption was found when only sugar-sweetened beverages were analysed (-1·11 pp/year, P=0·011). Similar trends were identified in the stratified analyses, with a greater magnitude of reduction among males, young adults, those with higher schooling and residents of more developed regions. Coincidentally, there was an increase in the prevalence of adults who did not consume sweetened beverages (1·54 pp/year, P=0·005). The consumption of sweetened beverages decreased during the period. 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Similar trends were identified in the stratified analyses, with a greater magnitude of reduction among males, young adults, those with higher schooling and residents of more developed regions. Coincidentally, there was an increase in the prevalence of adults who did not consume sweetened beverages (1·54 pp/year, P=0·005). The consumption of sweetened beverages decreased during the period. However, a significant portion of the population still referred a daily consumption of these beverages.</abstract><cop>Cambridge, UK</cop><pub>Cambridge University Press</pub><pmid>30207262</pmid><doi>10.1017/S1368980018002161</doi><tpages>11</tpages><oa>free_for_read</oa></addata></record>
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source PMC (PubMed Central); Cambridge University Press:Jisc Collections:Cambridge University Press Read and Publish Agreement 2021-24 (Reading list)
subjects Adult
Adults
Aged
Beverages
Beverages - statistics & numerical data
Brazil
Chronic illnesses
Consumption
Data processing
Diet - trends
Dietary Sucrose - administration & dosage
Energy Intake
Female
Food
Households
Humans
Interviews
Interviews as Topic
Male
Mathematical analysis
Middle Aged
Nutrition
Obesity
Population
Public health
Reduction
Regression analysis
Research Paper
Socioeconomic Factors
Sugar
Sweetening Agents - administration & dosage
Temporal variations
Time series
Trends
Young adults
title Trends in sweetened beverages consumption among adults in the Brazilian capitals, 2007–2016
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