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Health risk assessment of lake water contaminated with microcystins for fruit crop irrigation and farm animal drinking
The health risks linked to the consumption of microcystin-accumulating crops have been increasing worldwide in toxic cyanobloom-occurring regions. The bioaccumulation of microcystins (MCs) in agricultural produce at environmentally realistic concentrations is poorly investigated. In this field study...
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| Published in: | Environmental science and pollution research international 2023-07, Vol.30 (33), p.80234-80244 |
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| Main Authors: | , , , , , , , , , , , , |
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| container_end_page | 80244 |
| container_issue | 33 |
| container_start_page | 80234 |
| container_title | Environmental science and pollution research international |
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| creator | Redouane, El Mahdi Tazart, Zakaria Lahrouni, Majida Mugani, Richard Elgadi, Sara Zine, Hamza Zerrifi, Soukaina El Amrani Haida, Mohammed Martins, José Carlos Campos, Alexandre Oufdou, Khalid Vasconcelos, Vitor Oudra, Brahim |
| description | The health risks linked to the consumption of microcystin-accumulating crops have been increasing worldwide in toxic cyanobloom-occurring regions. The bioaccumulation of microcystins (MCs) in agricultural produce at environmentally realistic concentrations is poorly investigated. In this field study, we assessed the health risks of MCs in raw water used for irrigating fruit crops (bioaccumulation) and watering farm animals in the Lalla Takerkoust agricultural region (Marrakesh, Morocco). Thus, MCs were extracted from water and fruit samples and quantified by enzyme-linked immunosorbent assay in order to calculate the health risk indicators. MCs posed a high health-risk level to poultry and horses, with estimated daily intakes (EDI) being 14- and 19-fold higher than the recommended limits (3.1 and 2.3 μg MC-LR L
−1
), respectively. Furthermore, pomegranate posed the same level of risk, with EDI being 22- and 53-fold higher than the limit dose (0.04 μg MC-LR kg
−1
) for adults and children, respectively. There was an urgent need for guidelines regarding water use and management in MC-polluted areas, besides the setup of nature-based tools for toxin removal from raw water used in farming practices. Moreover, MCs could contaminate the human food chain, which implies further investigations of their potential accumulation in livestock- and poultry-based food. |
| doi_str_mv | 10.1007/s11356-023-27914-1 |
| format | article |
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−1
), respectively. Furthermore, pomegranate posed the same level of risk, with EDI being 22- and 53-fold higher than the limit dose (0.04 μg MC-LR kg
−1
) for adults and children, respectively. There was an urgent need for guidelines regarding water use and management in MC-polluted areas, besides the setup of nature-based tools for toxin removal from raw water used in farming practices. Moreover, MCs could contaminate the human food chain, which implies further investigations of their potential accumulation in livestock- and poultry-based food.</description><identifier>ISSN: 1614-7499</identifier><identifier>ISSN: 0944-1344</identifier><identifier>EISSN: 1614-7499</identifier><identifier>DOI: 10.1007/s11356-023-27914-1</identifier><identifier>PMID: 37294489</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>Agricultural Irrigation ; Agricultural practices ; Animals ; Animals, Domestic ; Aquatic Pollution ; Atmospheric Protection/Air Quality Control/Air Pollution ; Bioaccumulation ; Child ; Crops ; Crops, Agricultural ; Earth and Environmental Science ; Ecotoxicology ; Environment ; Environmental Chemistry ; Environmental Health ; Environmental science ; Enzyme-linked immunosorbent assay ; Farms ; Food chains ; Food contamination ; Fruit ; Fruit crops ; Fruits ; Health risk assessment ; Health risks ; Horses ; Humans ; Lakes ; Livestock ; Microcystins ; Microcystins - toxicity ; Poultry ; Raw water ; Research Article ; Risk Assessment ; Risk levels ; Toxins ; Waste Water Technology ; Water ; Water Management ; Water pollution ; Water Pollution Control ; Water use</subject><ispartof>Environmental science and pollution research international, 2023-07, Vol.30 (33), p.80234-80244</ispartof><rights>The Author(s) 2023</rights><rights>2023. The Author(s).</rights><rights>The Author(s) 2023. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c475t-476252248324862beaa8f3e9137df8f0c130ccb998a144c444249c37539c03323</citedby><cites>FETCH-LOGICAL-c475t-476252248324862beaa8f3e9137df8f0c130ccb998a144c444249c37539c03323</cites><orcidid>0000-0003-3585-2417</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2836668514/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$H</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2836668514?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>230,314,780,784,885,11688,27924,27925,36060,36061,44363,74895</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/37294489$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Redouane, El Mahdi</creatorcontrib><creatorcontrib>Tazart, Zakaria</creatorcontrib><creatorcontrib>Lahrouni, Majida</creatorcontrib><creatorcontrib>Mugani, Richard</creatorcontrib><creatorcontrib>Elgadi, Sara</creatorcontrib><creatorcontrib>Zine, Hamza</creatorcontrib><creatorcontrib>Zerrifi, Soukaina El Amrani</creatorcontrib><creatorcontrib>Haida, Mohammed</creatorcontrib><creatorcontrib>Martins, José Carlos</creatorcontrib><creatorcontrib>Campos, Alexandre</creatorcontrib><creatorcontrib>Oufdou, Khalid</creatorcontrib><creatorcontrib>Vasconcelos, Vitor</creatorcontrib><creatorcontrib>Oudra, Brahim</creatorcontrib><title>Health risk assessment of lake water contaminated with microcystins for fruit crop irrigation and farm animal drinking</title><title>Environmental science and pollution research international</title><addtitle>Environ Sci Pollut Res</addtitle><addtitle>Environ Sci Pollut Res Int</addtitle><description>The health risks linked to the consumption of microcystin-accumulating crops have been increasing worldwide in toxic cyanobloom-occurring regions. The bioaccumulation of microcystins (MCs) in agricultural produce at environmentally realistic concentrations is poorly investigated. In this field study, we assessed the health risks of MCs in raw water used for irrigating fruit crops (bioaccumulation) and watering farm animals in the Lalla Takerkoust agricultural region (Marrakesh, Morocco). Thus, MCs were extracted from water and fruit samples and quantified by enzyme-linked immunosorbent assay in order to calculate the health risk indicators. MCs posed a high health-risk level to poultry and horses, with estimated daily intakes (EDI) being 14- and 19-fold higher than the recommended limits (3.1 and 2.3 μg MC-LR L
−1
), respectively. Furthermore, pomegranate posed the same level of risk, with EDI being 22- and 53-fold higher than the limit dose (0.04 μg MC-LR kg
−1
) for adults and children, respectively. There was an urgent need for guidelines regarding water use and management in MC-polluted areas, besides the setup of nature-based tools for toxin removal from raw water used in farming practices. Moreover, MCs could contaminate the human food chain, which implies further investigations of their potential accumulation in livestock- and poultry-based food.</description><subject>Agricultural Irrigation</subject><subject>Agricultural practices</subject><subject>Animals</subject><subject>Animals, Domestic</subject><subject>Aquatic Pollution</subject><subject>Atmospheric Protection/Air Quality Control/Air Pollution</subject><subject>Bioaccumulation</subject><subject>Child</subject><subject>Crops</subject><subject>Crops, Agricultural</subject><subject>Earth and Environmental Science</subject><subject>Ecotoxicology</subject><subject>Environment</subject><subject>Environmental Chemistry</subject><subject>Environmental Health</subject><subject>Environmental science</subject><subject>Enzyme-linked immunosorbent assay</subject><subject>Farms</subject><subject>Food chains</subject><subject>Food contamination</subject><subject>Fruit</subject><subject>Fruit crops</subject><subject>Fruits</subject><subject>Health risk assessment</subject><subject>Health risks</subject><subject>Horses</subject><subject>Humans</subject><subject>Lakes</subject><subject>Livestock</subject><subject>Microcystins</subject><subject>Microcystins - toxicity</subject><subject>Poultry</subject><subject>Raw water</subject><subject>Research Article</subject><subject>Risk Assessment</subject><subject>Risk levels</subject><subject>Toxins</subject><subject>Waste Water Technology</subject><subject>Water</subject><subject>Water Management</subject><subject>Water pollution</subject><subject>Water Pollution Control</subject><subject>Water use</subject><issn>1614-7499</issn><issn>0944-1344</issn><issn>1614-7499</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>M0C</sourceid><recordid>eNp9kc9vFSEQx4nR2Fr9BzwYEi9eVvm1y3IyplFr0sSLngmPhVf6duHJsG363zv11Vo9eCAM8JkvM_Ml5CVnbzlj-h1wLvuhY0J2QhuuOv6IHPMBA62MefwgPiLPAC4ZE8wI_ZQcSS2MUqM5Jldnwc3tgtYEO-oAAsAScqMl0tntAr12LVTqS25uSRkPE71OyC_J1-JvoKUMNJZKY11To3i5p6nWtHUtlUxdnmh0dcEgLW6mU015l_L2OXkS3Qzhxd1-Qr5_-vjt9Kw7__r5y-mH884r3bdO6UH0QqhR4hrEJjg3RhkMl3qKY2SeS-b9xpjRcaW8Ukoo46XupfFMSiFPyPuD7n7dLGHy2Fp1s91XrKbe2OKS_fslpwu7LVeWM6lwcCMqvLlTqOXHGqDZJYEP8-xyKCtYMQo1jL1Ut-jrf9DLstaM_SElhwExrpASBwpnBVBDvK-GM3vrqz34atFX-8tXyzHp1cM-7lN-G4mAPACAT3kb6p-__yP7EyU5r48</recordid><startdate>20230701</startdate><enddate>20230701</enddate><creator>Redouane, El Mahdi</creator><creator>Tazart, Zakaria</creator><creator>Lahrouni, Majida</creator><creator>Mugani, Richard</creator><creator>Elgadi, Sara</creator><creator>Zine, Hamza</creator><creator>Zerrifi, Soukaina El Amrani</creator><creator>Haida, Mohammed</creator><creator>Martins, José Carlos</creator><creator>Campos, Alexandre</creator><creator>Oufdou, Khalid</creator><creator>Vasconcelos, Vitor</creator><creator>Oudra, Brahim</creator><general>Springer Berlin Heidelberg</general><general>Springer Nature B.V</general><scope>C6C</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7SN</scope><scope>7T7</scope><scope>7TV</scope><scope>7U7</scope><scope>7WY</scope><scope>7WZ</scope><scope>7X7</scope><scope>7XB</scope><scope>87Z</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8C1</scope><scope>8FD</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8FL</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FRNLG</scope><scope>FYUFA</scope><scope>F~G</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>K9.</scope><scope>L.-</scope><scope>M0C</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7N</scope><scope>P64</scope><scope>PATMY</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>Q9U</scope><scope>7X8</scope><scope>5PM</scope><orcidid>https://orcid.org/0000-0003-3585-2417</orcidid></search><sort><creationdate>20230701</creationdate><title>Health risk assessment of lake water contaminated with microcystins for fruit crop irrigation and farm animal drinking</title><author>Redouane, El Mahdi ; Tazart, Zakaria ; Lahrouni, Majida ; Mugani, Richard ; Elgadi, Sara ; Zine, Hamza ; Zerrifi, Soukaina El Amrani ; Haida, Mohammed ; Martins, José Carlos ; Campos, Alexandre ; Oufdou, Khalid ; Vasconcelos, Vitor ; Oudra, Brahim</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c475t-476252248324862beaa8f3e9137df8f0c130ccb998a144c444249c37539c03323</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Agricultural Irrigation</topic><topic>Agricultural practices</topic><topic>Animals</topic><topic>Animals, Domestic</topic><topic>Aquatic Pollution</topic><topic>Atmospheric Protection/Air Quality Control/Air Pollution</topic><topic>Bioaccumulation</topic><topic>Child</topic><topic>Crops</topic><topic>Crops, Agricultural</topic><topic>Earth and Environmental Science</topic><topic>Ecotoxicology</topic><topic>Environment</topic><topic>Environmental Chemistry</topic><topic>Environmental Health</topic><topic>Environmental science</topic><topic>Enzyme-linked immunosorbent assay</topic><topic>Farms</topic><topic>Food chains</topic><topic>Food contamination</topic><topic>Fruit</topic><topic>Fruit crops</topic><topic>Fruits</topic><topic>Health risk assessment</topic><topic>Health risks</topic><topic>Horses</topic><topic>Humans</topic><topic>Lakes</topic><topic>Livestock</topic><topic>Microcystins</topic><topic>Microcystins - 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Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Environmental science and pollution research international</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Redouane, El Mahdi</au><au>Tazart, Zakaria</au><au>Lahrouni, Majida</au><au>Mugani, Richard</au><au>Elgadi, Sara</au><au>Zine, Hamza</au><au>Zerrifi, Soukaina El Amrani</au><au>Haida, Mohammed</au><au>Martins, José Carlos</au><au>Campos, Alexandre</au><au>Oufdou, Khalid</au><au>Vasconcelos, Vitor</au><au>Oudra, Brahim</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Health risk assessment of lake water contaminated with microcystins for fruit crop irrigation and farm animal drinking</atitle><jtitle>Environmental science and pollution research international</jtitle><stitle>Environ Sci Pollut Res</stitle><addtitle>Environ Sci Pollut Res Int</addtitle><date>2023-07-01</date><risdate>2023</risdate><volume>30</volume><issue>33</issue><spage>80234</spage><epage>80244</epage><pages>80234-80244</pages><issn>1614-7499</issn><issn>0944-1344</issn><eissn>1614-7499</eissn><abstract>The health risks linked to the consumption of microcystin-accumulating crops have been increasing worldwide in toxic cyanobloom-occurring regions. The bioaccumulation of microcystins (MCs) in agricultural produce at environmentally realistic concentrations is poorly investigated. In this field study, we assessed the health risks of MCs in raw water used for irrigating fruit crops (bioaccumulation) and watering farm animals in the Lalla Takerkoust agricultural region (Marrakesh, Morocco). Thus, MCs were extracted from water and fruit samples and quantified by enzyme-linked immunosorbent assay in order to calculate the health risk indicators. MCs posed a high health-risk level to poultry and horses, with estimated daily intakes (EDI) being 14- and 19-fold higher than the recommended limits (3.1 and 2.3 μg MC-LR L
−1
), respectively. Furthermore, pomegranate posed the same level of risk, with EDI being 22- and 53-fold higher than the limit dose (0.04 μg MC-LR kg
−1
) for adults and children, respectively. There was an urgent need for guidelines regarding water use and management in MC-polluted areas, besides the setup of nature-based tools for toxin removal from raw water used in farming practices. Moreover, MCs could contaminate the human food chain, which implies further investigations of their potential accumulation in livestock- and poultry-based food.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer Berlin Heidelberg</pub><pmid>37294489</pmid><doi>10.1007/s11356-023-27914-1</doi><tpages>11</tpages><orcidid>https://orcid.org/0000-0003-3585-2417</orcidid><oa>free_for_read</oa></addata></record> |
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| ispartof | Environmental science and pollution research international, 2023-07, Vol.30 (33), p.80234-80244 |
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| subjects | Agricultural Irrigation Agricultural practices Animals Animals, Domestic Aquatic Pollution Atmospheric Protection/Air Quality Control/Air Pollution Bioaccumulation Child Crops Crops, Agricultural Earth and Environmental Science Ecotoxicology Environment Environmental Chemistry Environmental Health Environmental science Enzyme-linked immunosorbent assay Farms Food chains Food contamination Fruit Fruit crops Fruits Health risk assessment Health risks Horses Humans Lakes Livestock Microcystins Microcystins - toxicity Poultry Raw water Research Article Risk Assessment Risk levels Toxins Waste Water Technology Water Water Management Water pollution Water Pollution Control Water use |
| title | Health risk assessment of lake water contaminated with microcystins for fruit crop irrigation and farm animal drinking |
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