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Study on the Biodegradation Process of D-Mannose Glycopolymers in Liquid Media and Soil
Polymers derived from natural raw materials have become of great interest due to their increased biodegradable features and possible biocompatibility. Our group has successfully synthesized and characterized polymers derived from D-mannose oligomer (M), 2-hydroxy propyl acrylate (HPA), and methacryl...
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Published in: | Polymers 2023-07, Vol.15 (15), p.3194 |
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description | Polymers derived from natural raw materials have become of great interest due to their increased biodegradable features and possible biocompatibility. Our group has successfully synthesized and characterized polymers derived from D-mannose oligomer (M), 2-hydroxy propyl acrylate (HPA), and methacrylate (HPMA) in different weight ratios. Their biodegradation was studied in liquid media with pure
inoculum for the samples with the most sugar residue, and the results show that the methacrylate derivative M_HPMA1 lost about 50% of its weight during incubation. SEM/EDX techniques were employed to display the modifications of the samples during the biodegradation process. The glycopolymers were buried in garden soil, and the experiment proved that more than 40% of the weight of the M_HPA1 sample was lost during biodegradation, while the other samples encountered an average of about 32% weight loss. The biodegradation profile was fitted against linear and polynomial mathematical models, which enabled an estimate of about a year for the total degradation of the D-mannose glycopolymers sample in soil. |
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inoculum for the samples with the most sugar residue, and the results show that the methacrylate derivative M_HPMA1 lost about 50% of its weight during incubation. SEM/EDX techniques were employed to display the modifications of the samples during the biodegradation process. The glycopolymers were buried in garden soil, and the experiment proved that more than 40% of the weight of the M_HPA1 sample was lost during biodegradation, while the other samples encountered an average of about 32% weight loss. The biodegradation profile was fitted against linear and polynomial mathematical models, which enabled an estimate of about a year for the total degradation of the D-mannose glycopolymers sample in soil.</description><identifier>ISSN: 2073-4360</identifier><identifier>EISSN: 2073-4360</identifier><identifier>DOI: 10.3390/polym15153194</identifier><identifier>PMID: 37571088</identifier><language>eng</language><publisher>Switzerland: MDPI AG</publisher><subject>Bacteria ; Biocompatibility ; Biodegradation ; Bioplastics ; Carbon ; Enzymes ; Glycopolymers ; Hydrocarbons ; Inoculum ; Mannose ; Medical research ; Microorganisms ; Monosaccharides ; Polymers ; Polynomials ; Raw materials ; Scanning electron microscopy ; Soils ; Sugar ; Sugars ; Weight loss</subject><ispartof>Polymers, 2023-07, Vol.15 (15), p.3194</ispartof><rights>COPYRIGHT 2023 MDPI AG</rights><rights>2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2023 by the authors. 2023</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c411t-791a2fed21bd064217a844ee319fc8bf561087268a15777e4c33d2160bcee74f3</cites><orcidid>0000-0002-2097-5230</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2849059308/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2849059308?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>230,314,723,776,780,881,25732,27903,27904,36991,36992,44569,53769,53771,74872</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/37571088$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Pană, Ana-Maria</creatorcontrib><creatorcontrib>Ordodi, Valentin</creatorcontrib><creatorcontrib>Gherman, Vasile</creatorcontrib><creatorcontrib>Sfîrloagă, Paula</creatorcontrib><creatorcontrib>Dumitrel, Gabriela-Alina</creatorcontrib><title>Study on the Biodegradation Process of D-Mannose Glycopolymers in Liquid Media and Soil</title><title>Polymers</title><addtitle>Polymers (Basel)</addtitle><description>Polymers derived from natural raw materials have become of great interest due to their increased biodegradable features and possible biocompatibility. Our group has successfully synthesized and characterized polymers derived from D-mannose oligomer (M), 2-hydroxy propyl acrylate (HPA), and methacrylate (HPMA) in different weight ratios. Their biodegradation was studied in liquid media with pure
inoculum for the samples with the most sugar residue, and the results show that the methacrylate derivative M_HPMA1 lost about 50% of its weight during incubation. SEM/EDX techniques were employed to display the modifications of the samples during the biodegradation process. The glycopolymers were buried in garden soil, and the experiment proved that more than 40% of the weight of the M_HPA1 sample was lost during biodegradation, while the other samples encountered an average of about 32% weight loss. The biodegradation profile was fitted against linear and polynomial mathematical models, which enabled an estimate of about a year for the total degradation of the D-mannose glycopolymers sample in soil.</description><subject>Bacteria</subject><subject>Biocompatibility</subject><subject>Biodegradation</subject><subject>Bioplastics</subject><subject>Carbon</subject><subject>Enzymes</subject><subject>Glycopolymers</subject><subject>Hydrocarbons</subject><subject>Inoculum</subject><subject>Mannose</subject><subject>Medical research</subject><subject>Microorganisms</subject><subject>Monosaccharides</subject><subject>Polymers</subject><subject>Polynomials</subject><subject>Raw materials</subject><subject>Scanning electron microscopy</subject><subject>Soils</subject><subject>Sugar</subject><subject>Sugars</subject><subject>Weight loss</subject><issn>2073-4360</issn><issn>2073-4360</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><recordid>eNpdkU1rFTEUhgdRbKldupWAGzdTk8nXzEpqtVW4RaGKy5CbnNymzCS3yYxw_73H3lpak0XCyXM-3rxN85rRE84H-n6bx93EJJOcDeJZc9hRzVvBFX3-6H7QHNd6Q3EJqRTTL5sDrqVmtO8Pm19X8-J3JCcyXwP5GLOHTbHezhFD30t2UCvJgXxqL21KuQK5GHcu3zWGUklMZBVvl-jJJfhoiU2eXOU4vmpeBDtWOL4_j5qf559_nH1pV98uvp6drlonGJtbPTDbBfAdW3uqRMe07YUAQD3B9esgFY6pO9VbJrXWIBznCCu6dgBaBH7UfNjX3S7rCbyDNBc7mm2Jky07k200T19SvDab_Nswit1EJ7HCu_sKJd8uUGczxepgHG2CvFTT9ZJy_KuuR_Ttf-hNXkpCfUiJgcoBQaRO9tTGjmBiChkbO9wepuhyghAxfqoVVUxxyTCh3Se4kmstEB7GZ9T89dk88Rn5N481P9D_XOV_AKdBovs</recordid><startdate>20230727</startdate><enddate>20230727</enddate><creator>Pană, Ana-Maria</creator><creator>Ordodi, Valentin</creator><creator>Gherman, Vasile</creator><creator>Sfîrloagă, Paula</creator><creator>Dumitrel, Gabriela-Alina</creator><general>MDPI AG</general><general>MDPI</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7SR</scope><scope>8FD</scope><scope>8FE</scope><scope>8FG</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>CCPQU</scope><scope>D1I</scope><scope>DWQXO</scope><scope>HCIFZ</scope><scope>JG9</scope><scope>KB.</scope><scope>PDBOC</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>7X8</scope><scope>5PM</scope><orcidid>https://orcid.org/0000-0002-2097-5230</orcidid></search><sort><creationdate>20230727</creationdate><title>Study on the Biodegradation Process of D-Mannose Glycopolymers in Liquid Media and Soil</title><author>Pană, Ana-Maria ; 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inoculum for the samples with the most sugar residue, and the results show that the methacrylate derivative M_HPMA1 lost about 50% of its weight during incubation. SEM/EDX techniques were employed to display the modifications of the samples during the biodegradation process. The glycopolymers were buried in garden soil, and the experiment proved that more than 40% of the weight of the M_HPA1 sample was lost during biodegradation, while the other samples encountered an average of about 32% weight loss. The biodegradation profile was fitted against linear and polynomial mathematical models, which enabled an estimate of about a year for the total degradation of the D-mannose glycopolymers sample in soil.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>37571088</pmid><doi>10.3390/polym15153194</doi><orcidid>https://orcid.org/0000-0002-2097-5230</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Bacteria Biocompatibility Biodegradation Bioplastics Carbon Enzymes Glycopolymers Hydrocarbons Inoculum Mannose Medical research Microorganisms Monosaccharides Polymers Polynomials Raw materials Scanning electron microscopy Soils Sugar Sugars Weight loss |
title | Study on the Biodegradation Process of D-Mannose Glycopolymers in Liquid Media and Soil |
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