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4-Amino-5-Hexynoic Acid—A Potent Inhibitor of Tetrapyrrole Biosynthesis in Plants 1
4-Amino-5-hexynoic acid, a suicide inactivator of the mammalian pyridoxal phosphate-dependent 4-aminobutyric acid:2-oxoglutaric acid aminotransferase, inhibits phytochrome and chlorophyll synthesis in developing oat ( Avena sativa L.), corn ( Zea mays L.), pea ( Pisum sativum L.), and cucumber ( Cuc...
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Published in: | Plant physiology (Bethesda) 1988-11, Vol.88 (3), p.747-751 |
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Format: | Article |
Language: | English |
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container_end_page | 751 |
container_issue | 3 |
container_start_page | 747 |
container_title | Plant physiology (Bethesda) |
container_volume | 88 |
creator | Elich, Tedd D. Lagarias, J. Clark |
description | 4-Amino-5-hexynoic acid, a suicide inactivator of the mammalian pyridoxal phosphate-dependent 4-aminobutyric acid:2-oxoglutaric acid aminotransferase, inhibits phytochrome and chlorophyll synthesis in developing oat (
Avena sativa
L.), corn (
Zea mays
L.), pea (
Pisum sativum
L.), and cucumber (
Cucumis sativus
L.) seedlings. In
Avena
and
Cucumis
seedlings, respectively, inhibition of phytochrome and chlorophyll accumulation by 4-amino-5-hexynoic acid can be significantly reversed by application of 5-aminolevulinic acid. These results indicate that 4-amino-5-hexynoic acid inhibits the synthesis of 5-aminolevulinic acid in plants. |
format | article |
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Avena sativa
L.), corn (
Zea mays
L.), pea (
Pisum sativum
L.), and cucumber (
Cucumis sativus
L.) seedlings. In
Avena
and
Cucumis
seedlings, respectively, inhibition of phytochrome and chlorophyll accumulation by 4-amino-5-hexynoic acid can be significantly reversed by application of 5-aminolevulinic acid. These results indicate that 4-amino-5-hexynoic acid inhibits the synthesis of 5-aminolevulinic acid in plants.</description><identifier>ISSN: 0032-0889</identifier><identifier>EISSN: 1532-2548</identifier><identifier>PMID: 16666377</identifier><language>eng</language><subject>Metabolism and Enzymology</subject><ispartof>Plant physiology (Bethesda), 1988-11, Vol.88 (3), p.747-751</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>230,314,780,784,885</link.rule.ids></links><search><creatorcontrib>Elich, Tedd D.</creatorcontrib><creatorcontrib>Lagarias, J. Clark</creatorcontrib><title>4-Amino-5-Hexynoic Acid—A Potent Inhibitor of Tetrapyrrole Biosynthesis in Plants 1</title><title>Plant physiology (Bethesda)</title><description>4-Amino-5-hexynoic acid, a suicide inactivator of the mammalian pyridoxal phosphate-dependent 4-aminobutyric acid:2-oxoglutaric acid aminotransferase, inhibits phytochrome and chlorophyll synthesis in developing oat (
Avena sativa
L.), corn (
Zea mays
L.), pea (
Pisum sativum
L.), and cucumber (
Cucumis sativus
L.) seedlings. In
Avena
and
Cucumis
seedlings, respectively, inhibition of phytochrome and chlorophyll accumulation by 4-amino-5-hexynoic acid can be significantly reversed by application of 5-aminolevulinic acid. These results indicate that 4-amino-5-hexynoic acid inhibits the synthesis of 5-aminolevulinic acid in plants.</description><subject>Metabolism and Enzymology</subject><issn>0032-0889</issn><issn>1532-2548</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1988</creationdate><recordtype>article</recordtype><recordid>eNqljLFuwjAURa0KVAL0H94PWLJJnISlUloVwcYAs2WCIQ8lfpHtVs3Wj-gX8iXN0KVzz3KPdKXzwBKp0hVfqaycsESI0UVZrmdsHsJNCCFTmT2ymcxH0qJI2DHjVYeOuOJb-zk4whqqGs_3r-8K9hSti7BzDZ4wkge6wMFGb_rBe2otvCCFwcXGBgyADvatcTGAXLLpxbTBPv3ugj1v3g6vW96_nzp7rseqN63uPXbGD5oM6r-Pw0Zf6UNLoVSusvTfgR_VmlrF</recordid><startdate>19881101</startdate><enddate>19881101</enddate><creator>Elich, Tedd D.</creator><creator>Lagarias, J. Clark</creator><scope>5PM</scope></search><sort><creationdate>19881101</creationdate><title>4-Amino-5-Hexynoic Acid—A Potent Inhibitor of Tetrapyrrole Biosynthesis in Plants 1</title><author>Elich, Tedd D. ; Lagarias, J. Clark</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-pubmedcentral_primary_oai_pubmedcentral_nih_gov_10556543</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1988</creationdate><topic>Metabolism and Enzymology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Elich, Tedd D.</creatorcontrib><creatorcontrib>Lagarias, J. Clark</creatorcontrib><collection>PubMed Central (Full Participant titles)</collection><jtitle>Plant physiology (Bethesda)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Elich, Tedd D.</au><au>Lagarias, J. Clark</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>4-Amino-5-Hexynoic Acid—A Potent Inhibitor of Tetrapyrrole Biosynthesis in Plants 1</atitle><jtitle>Plant physiology (Bethesda)</jtitle><date>1988-11-01</date><risdate>1988</risdate><volume>88</volume><issue>3</issue><spage>747</spage><epage>751</epage><pages>747-751</pages><issn>0032-0889</issn><eissn>1532-2548</eissn><abstract>4-Amino-5-hexynoic acid, a suicide inactivator of the mammalian pyridoxal phosphate-dependent 4-aminobutyric acid:2-oxoglutaric acid aminotransferase, inhibits phytochrome and chlorophyll synthesis in developing oat (
Avena sativa
L.), corn (
Zea mays
L.), pea (
Pisum sativum
L.), and cucumber (
Cucumis sativus
L.) seedlings. In
Avena
and
Cucumis
seedlings, respectively, inhibition of phytochrome and chlorophyll accumulation by 4-amino-5-hexynoic acid can be significantly reversed by application of 5-aminolevulinic acid. These results indicate that 4-amino-5-hexynoic acid inhibits the synthesis of 5-aminolevulinic acid in plants.</abstract><pmid>16666377</pmid></addata></record> |
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identifier | ISSN: 0032-0889 |
ispartof | Plant physiology (Bethesda), 1988-11, Vol.88 (3), p.747-751 |
issn | 0032-0889 1532-2548 |
language | eng |
recordid | cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_1055654 |
source | JSTOR Archival Journals and Primary Sources Collection; Alma/SFX Local Collection |
subjects | Metabolism and Enzymology |
title | 4-Amino-5-Hexynoic Acid—A Potent Inhibitor of Tetrapyrrole Biosynthesis in Plants 1 |
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