Stability of child appetitive traits and association with diet quality at 5 years and 9–11 years old: Findings from the ROLO longitudinal birth cohort study

Background We explored change in child appetitive traits from 5 to 9–11 years old and examined associations between appetitive traits at both timepoints and child diet quality. Methods This is secondary analyses of the ROLO longitudinal birth cohort study, including mother-child dyads from the 5 and...

Full description

Saved in:
Bibliographic Details
Published in:European journal of clinical nutrition 2024-07, Vol.78 (7), p.607-614
Main Authors: Delahunt, Anna, Killeen, Sarah Louise, O’Brien, Eileen C., Geraghty, Aisling A., O’Reilly, Sharleen L., McDonnell, Ciara M., Cushion, Rosemary, Mehegan, John, McAuliffe, Fionnuala M.
Format: Article
Language:English
Subjects:
692/700
692/700/1720
692/700/2814
Appetite
Birth Cohort
Child
Child Behavior
Child, Preschool
Children
Clinical Nutrition
Cohort analysis
Cohort Studies
Diet
Diet - statistics & numerical data
Diet, Healthy - psychology
Diet, Healthy - statistics & numerical data
Eating
Eating behavior
Epidemiology
Feeding Behavior - psychology
Female
Food
Humans
Internal Medicine
Longitudinal Studies
Male
Medicine
Medicine & Public Health
Metabolic Diseases
Public Health
Regression analysis
Satiety
Surveys and Questionnaires
Citations: Items that this one cites
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Background We explored change in child appetitive traits from 5 to 9–11 years old and examined associations between appetitive traits at both timepoints and child diet quality. Methods This is secondary analyses of the ROLO longitudinal birth cohort study, including mother-child dyads from the 5 and 9–11-year old follow-up. The Children’s Eating Behaviour Questionnaire measured child appetitive traits, with 167 children having matched data for both timepoints. The Healthy Eating Index (HEI) measured diet quality. Linear mixed models and multiple linear regression were completed. Results Mean (SD) score for ‘Emotional Overeating’ (1.63 (0.51) vs. 1.99 (0.57), p  = 
ISSN:0954-3007
1476-5640
1476-5640
DOI:10.1038/s41430-024-01436-6