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Development and Validation of a Self-Administered Semiquantitative Food Frequency Questionnaire Focused on Gut Microbiota: The Stance4Health-FFQ

: Diet significantly influences gut microbiota (GM), with variations in GM responses linked to the type and quantity of food consumed. These variations underscore the need for personalized nutrition. The Stance4Health (S4H) project developed the S4H Food Frequency Questionnaire (S4H-FFQ) and the i-D...

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Published in:Nutrients 2024-11, Vol.16 (23), p.4064
Main Authors: Formisano, Annarita, Russo, Marika Dello, Russo, Paola, Siani, Alfonso, Hinojosa-Nogueira, Daniel, Navajas-Porras, Beatriz, Toledano-Marín, Ángela, Pastoriza, Silvia, Blasco, Telmo, Lerma-Aguilera, Alberto, Francino, María Pilar, Planes, Francisco Javier, González-Vigil, Verónica, Rufián-Henares, José Ángel, Lauria, Fabio
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container_issue 23
container_start_page 4064
container_title Nutrients
container_volume 16
creator Formisano, Annarita
Russo, Marika Dello
Russo, Paola
Siani, Alfonso
Hinojosa-Nogueira, Daniel
Navajas-Porras, Beatriz
Toledano-Marín, Ángela
Pastoriza, Silvia
Blasco, Telmo
Lerma-Aguilera, Alberto
Francino, María Pilar
Planes, Francisco Javier
González-Vigil, Verónica
Rufián-Henares, José Ángel
Lauria, Fabio
description : Diet significantly influences gut microbiota (GM), with variations in GM responses linked to the type and quantity of food consumed. These variations underscore the need for personalized nutrition. The Stance4Health (S4H) project developed the S4H Food Frequency Questionnaire (S4H-FFQ) and the i-Diet S4H app to assess dietary intake of foods affecting GM. This study aimed to validate the S4H-FFQ against the validated I.Family-FFQ and the i-Diet S4H app; The S4H-FFQ, with 200 food items across 14 food groups, evaluates dietary intake over the past month. Qualitative validation compared food group consumption frequencies from the S4H-FFQ and the I.Family-FFQ, while quantitative validation assessed nutrient and energy intake using the i-Diet S4H app. The S4H-GM score, a measure of GM-relevant food consumption, was evaluated through the S4H-FFQ and i-Diet S4H app; : Pearson correlations between the S4H-FFQ and the I.Family-FFQ ranged from 0.3 to 0.7 and were statistically significant across all the food groups. Quantitative validation showed lower but consistent correlations, comparable with other studies, confirming the S4H-FFQ's ability to estimate food intake. A positive correlation was also found between the S4H-GM scores from the S4H-FFQ and the i-Diet S4H app ( < 0.001); : The S4H-FFQ is a reliable tool for assessing dietary patterns that influence GM. Its application in nutritional studies can enhance personalized nutrition and support future research aimed at optimizing GM and improving health outcomes.
doi_str_mv 10.3390/nu16234064
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ispartof Nutrients, 2024-11, Vol.16 (23), p.4064
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language eng
recordid cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_11643877
source Publicly Available Content Database; PubMed Central
subjects Adult
Chronic illnesses
Diet
Diet - methods
Diet Surveys
Disease
Energy Intake
Exercise
Feeding Behavior
Female
Food
Food habits
Gastrointestinal Microbiome - physiology
Health aspects
Humans
Male
Marketing research
Microbiota
Microbiota (Symbiotic organisms)
Middle Aged
Nutrition Assessment
Nutrition research
Oils & fats
Questionnaires
Reproducibility of Results
Surveys
Surveys and Questionnaires
Type 2 diabetes
Validation studies
Young Adult
title Development and Validation of a Self-Administered Semiquantitative Food Frequency Questionnaire Focused on Gut Microbiota: The Stance4Health-FFQ
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