Effects of dietary intervention and strength training on blood lipid level in obese children

Aims: To evaluate effects of a low energy diet, with or without strength training, on blood lipid profile in obese children. Methods: Eighty two obese children were enrolled into a six week dietary programme, and were randomly allocated to a training group or a non-training group. The training group...

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Published in:Archives of disease in childhood 2002-06, Vol.86 (6), p.407-410
Main Authors: Sung, R Y T, Yu, C W, Chang, S K Y, Mo, S W, Woo, K S, Lam, C W K
Format: Article
Language:English
Subjects:
10 repetition maximum
10-RM
Adult
Blood
Body composition
Body Mass Index
Body Weight
Carbohydrates
Care and treatment
Child
Childhood obesity
Children
Children & youth
Cholesterol
Colleges & universities
Combined Modality Therapy - methods
Diet
Diet therapy
Energy Intake
Evaluation
Exercise
Exercise Therapy - methods
Female
Food
HDL
Health aspects
Health facilities
high desity lipoprotein
Humans
LDL
lipid
Lipids
Lipids - blood
Lipoproteins
low density lipoprotein
Male
Muscle strength
Muscular Strength
Nutrition research
Obesity
Obesity - blood
Obesity - diet therapy
Obesity - therapy
Obesity in children
Original
Parents & parenting
Physical Fitness
Physical training
Proteins
Sports training
strength training
total cholesterol
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container_issue 6
container_start_page 407
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creator Sung, R Y T
Yu, C W
Chang, S K Y
Mo, S W
Woo, K S
Lam, C W K
description Aims: To evaluate effects of a low energy diet, with or without strength training, on blood lipid profile in obese children. Methods: Eighty two obese children were enrolled into a six week dietary programme, and were randomly allocated to a training group or a non-training group. The training group underwent regular exercise sessions with emphasis on strength training. Results: Height increased significantly, with a non-significant reduction in body mass index. Fat free mass increased significantly in the training group. Serum total cholesterol was significantly reduced in both groups. The LDL:HDL ratio significantly decreased in the training group. Conclusion: Results support the potentially beneficial effects of both diet and physical training. Further and longer term evaluation of such programmes is required.
doi_str_mv 10.1136/adc.86.6.407
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Methods: Eighty two obese children were enrolled into a six week dietary programme, and were randomly allocated to a training group or a non-training group. The training group underwent regular exercise sessions with emphasis on strength training. Results: Height increased significantly, with a non-significant reduction in body mass index. Fat free mass increased significantly in the training group. Serum total cholesterol was significantly reduced in both groups. The LDL:HDL ratio significantly decreased in the training group. Conclusion: Results support the potentially beneficial effects of both diet and physical training. Further and longer term evaluation of such programmes is required.</description><identifier>ISSN: 0003-9888</identifier><identifier>ISSN: 1468-2044</identifier><identifier>EISSN: 1468-2044</identifier><identifier>DOI: 10.1136/adc.86.6.407</identifier><identifier>PMID: 12023168</identifier><identifier>CODEN: ADCHAK</identifier><language>eng</language><publisher>England: BMJ Publishing Group Ltd and Royal College of Paediatrics and Child Health</publisher><subject>10 repetition maximum ; 10-RM ; Adult ; Blood ; Body composition ; Body Mass Index ; Body Weight ; Carbohydrates ; Care and treatment ; Child ; Childhood obesity ; Children ; Children &amp; youth ; Cholesterol ; Colleges &amp; universities ; Combined Modality Therapy - methods ; Diet ; Diet therapy ; Energy Intake ; Evaluation ; Exercise ; Exercise Therapy - methods ; Female ; Food ; HDL ; Health aspects ; Health facilities ; high desity lipoprotein ; Humans ; LDL ; lipid ; Lipids ; Lipids - blood ; Lipoproteins ; low density lipoprotein ; Male ; Muscle strength ; Muscular Strength ; Nutrition research ; Obesity ; Obesity - blood ; Obesity - diet therapy ; Obesity - therapy ; Obesity in children ; Original ; Parents &amp; parenting ; Physical Fitness ; Physical training ; Proteins ; Sports training ; strength training ; total cholesterol</subject><ispartof>Archives of disease in childhood, 2002-06, Vol.86 (6), p.407-410</ispartof><rights>Copyright 2002 Archives of Disease in Childhood</rights><rights>COPYRIGHT 2002 BMJ Publishing Group Ltd.</rights><rights>Copyright: 2002 Copyright 2002 Archives of Disease in Childhood</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-b686t-b93bd32faccc4091b6a6ce15dfcc9453220c29a76547bfac0d1fe8482aaa07723</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/1778077887/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$H</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/1778077887?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>230,314,727,780,784,885,21378,21394,27924,27925,33611,33612,33877,33878,43733,43880,53791,53793,74221,74397</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/12023168$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Sung, R Y T</creatorcontrib><creatorcontrib>Yu, C W</creatorcontrib><creatorcontrib>Chang, S K Y</creatorcontrib><creatorcontrib>Mo, S W</creatorcontrib><creatorcontrib>Woo, K S</creatorcontrib><creatorcontrib>Lam, C W K</creatorcontrib><title>Effects of dietary intervention and strength training on blood lipid level in obese children</title><title>Archives of disease in childhood</title><addtitle>Arch Dis Child</addtitle><description>Aims: To evaluate effects of a low energy diet, with or without strength training, on blood lipid profile in obese children. Methods: Eighty two obese children were enrolled into a six week dietary programme, and were randomly allocated to a training group or a non-training group. The training group underwent regular exercise sessions with emphasis on strength training. Results: Height increased significantly, with a non-significant reduction in body mass index. Fat free mass increased significantly in the training group. Serum total cholesterol was significantly reduced in both groups. The LDL:HDL ratio significantly decreased in the training group. Conclusion: Results support the potentially beneficial effects of both diet and physical training. 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subjects 10 repetition maximum
10-RM
Adult
Blood
Body composition
Body Mass Index
Body Weight
Carbohydrates
Care and treatment
Child
Childhood obesity
Children
Children & youth
Cholesterol
Colleges & universities
Combined Modality Therapy - methods
Diet
Diet therapy
Energy Intake
Evaluation
Exercise
Exercise Therapy - methods
Female
Food
HDL
Health aspects
Health facilities
high desity lipoprotein
Humans
LDL
lipid
Lipids
Lipids - blood
Lipoproteins
low density lipoprotein
Male
Muscle strength
Muscular Strength
Nutrition research
Obesity
Obesity - blood
Obesity - diet therapy
Obesity - therapy
Obesity in children
Original
Parents & parenting
Physical Fitness
Physical training
Proteins
Sports training
strength training
total cholesterol
title Effects of dietary intervention and strength training on blood lipid level in obese children
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