Ghrelin and gastrin in advanced gastric cancer before and after gastrectomy

• Published in: World journal of gastroenterology : WJG 2011-01, Vol.17 (4), p.449-458
• Main Author: Anna Zub-Pokrowiecka Kazimierz Rembiasz Peter C Konturek Andrzej Budzynski Stanislaw J Konturek Marek Winiarski Wtadyslaw Bielanski
• Format: Article
• Language: English
• Subjects: Adult; Aged; Aged, 80 and over; Fasting - blood; Female; Gastrectomy; Gastrins - blood; Ghrelin; Ghrelin - blood; Helicobacter Infections - blood; Humans; Male; Middle Aged; Original; Postprandial Period; Radioimmunoassay; Receptors, Ghrelin - blood; Stomach Neoplasms - blood; Stomach Neoplasms - pathology; Stomach Neoplasms - surgery; 幽门螺杆菌; 晚期; 生长激素; 聚合酶链反应; 胃泌素; 胃癌
• ISSN: 1007-9327; 2219-2840
• DOI: 10.3748/wjg.v17.i4.449

AIM： To investigate plasma ghrelin, gastrin and growth hormone secretagogue receptor （GHS-R） expression in advanced gastric cancer （GC） before and after resection. METHODS： Seventy subjects in whom endoscopy of the upper gastrointestinal tract was performed in the Department of General Surgery at Cracow University during the past decade： （1） 25 patients with GC associated with Helicobacter pylori （H. pylori） infection; （2） 10 patients with GC 4-5 years after （total or subtotal） gastrectomy; （3） 25 healthy H. pylori-negative controls, matched by age and BMI to the above two groups; and （4） 10 GC patients 4-5 years after total gastrectomy. Ghrelin and gastrin plasma concentrations were measured by specific radioimmunoassay under fasting conditions and postprandially at 60 and 90 min after ingestion of a mixed meal. GHS-R expression was examined in biopsy samples from intact healthy mucosa and GC tissue using semi-quantitative reverse transcription-polymerase chain reaction. RESULTS： In healthy controls, fasting plasma ghrelin levels were significantly elevated and declined markedly at 60 and 90 min after a mixed meal. The concomitant enhanced ghrelin, GHS-R and gastrin expression in GC tissue over that recorded in intact mucosa, and the marked rise in plasma gastrin in these subjects under fasting conditions indicate the role of these hormonal factors in GC formation. Fasting plasma levels and postprandial response of ghrelin and gastrin appear to be inversely correlated in healthy subjects. Feeding in the controls resulted in a significant fall in plasma ghrelin with a subsequent rise in plasma gastrin, but in H. pylori-positive GC patients submitted to total or distal gastrectomy, feeding failed to affect significantly the fall in plasma ghrelin that was recorded in these patients before surgery. Fasting ghrelin concentrations were significantly lower in patients 4-5 years after total gastrectomy compared to those in healthy controls and to these in GC patients before surgery. CONCLUSION： Elevated plasma gastrin and suppression of fasting ghrelin in patients with GC suggest the existence of a close relationship between these two hormones in gastric carcinogenesis.