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An organ-specific role for ethylene in rose petal expansion during dehydration and rehydration
Dehydration is a major factor resulting in huge loss from cut flowers during transportation. In the present study, dehydration inhibited petal cell expansion and resulted in irregular flowers in cut roses, mimicking ethylene-treated flowers. Among the five floral organs, dehydration substantially el...
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Published in: | Journal of experimental botany 2013-05, Vol.64 (8), p.2333-2344 |
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description | Dehydration is a major factor resulting in huge loss from cut flowers during transportation. In the present study, dehydration inhibited petal cell expansion and resulted in irregular flowers in cut roses, mimicking ethylene-treated flowers. Among the five floral organs, dehydration substantially elevated ethylene production in the sepals, whilst rehydration caused rapid and elevated ethylene levels in the gynoecia and sepals. Among the five ethylene biosynthetic enzyme genes (RhACS1-5), expression of RhACS1 and RhACS2 was induced by dehydration and rehydration in the two floral organs. Silencing both RhACS1 and RhACS2 significantly suppressed dehydration- and rehydration-induced ethylene in the sepals and gynoecia. This weakened the inhibitory effect of dehydration on petal cell expansion. β-glucuronidase activity driven by both the RhACS1 and RhACS2 promoters was dramatically induced in the sepals, pistil, and stamens, but not in the petals of transgenic Arabidopsis. This further supports the organ-specific induction of these two genes. Among the five rose ethylene receptor genes (RhETR1-5), expression of RhETR3 was predominantly induced by dehydration and rehydration in the petals. RhETR3 silencing clearly aggravated the inhibitory effect of dehydration on petal cell expansion. However, no significant difference in the effect between RhETR3-silenced flowers and RhETR-genes-silenced flowers was observed. Furthermore, RhETR-genes silencing extensively altered the expression of 21 cell expansion-related downstream genes in response to ethylene. These results suggest that induction of ethylene biosynthesis by dehydration proceeds in an organ-specific manner, indicating that ethylene can function as a mediator in dehydration-caused inhibition of cell expansion in rose petals. |
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In the present study, dehydration inhibited petal cell expansion and resulted in irregular flowers in cut roses, mimicking ethylene-treated flowers. Among the five floral organs, dehydration substantially elevated ethylene production in the sepals, whilst rehydration caused rapid and elevated ethylene levels in the gynoecia and sepals. Among the five ethylene biosynthetic enzyme genes (RhACS1-5), expression of RhACS1 and RhACS2 was induced by dehydration and rehydration in the two floral organs. Silencing both RhACS1 and RhACS2 significantly suppressed dehydration- and rehydration-induced ethylene in the sepals and gynoecia. This weakened the inhibitory effect of dehydration on petal cell expansion. β-glucuronidase activity driven by both the RhACS1 and RhACS2 promoters was dramatically induced in the sepals, pistil, and stamens, but not in the petals of transgenic Arabidopsis. This further supports the organ-specific induction of these two genes. Among the five rose ethylene receptor genes (RhETR1-5), expression of RhETR3 was predominantly induced by dehydration and rehydration in the petals. RhETR3 silencing clearly aggravated the inhibitory effect of dehydration on petal cell expansion. However, no significant difference in the effect between RhETR3-silenced flowers and RhETR-genes-silenced flowers was observed. Furthermore, RhETR-genes silencing extensively altered the expression of 21 cell expansion-related downstream genes in response to ethylene. These results suggest that induction of ethylene biosynthesis by dehydration proceeds in an organ-specific manner, indicating that ethylene can function as a mediator in dehydration-caused inhibition of cell expansion in rose petals.</description><identifier>ISSN: 0022-0957</identifier><identifier>EISSN: 1460-2431</identifier><identifier>DOI: 10.1093/jxb/ert092</identifier><identifier>PMID: 23599274</identifier><identifier>CODEN: JEBOA6</identifier><language>eng</language><publisher>Oxford: Oxford University Press</publisher><subject>analysis ; Arabidopsis ; Arabidopsis - metabolism ; Arabidopsis - physiology ; beta-glucuronidase ; Biological and medical sciences ; Biosynthesis ; Calyx ; chemistry ; corolla ; cut flowers ; Dehydration ; Dehydration - metabolism ; ethylene ; Ethylene production ; Ethylenes ; Ethylenes - analysis ; Ethylenes - metabolism ; Flowers ; Flowers - chemistry ; Flowers - growth & development ; Flowers - metabolism ; Flowers - physiology ; Fundamental and applied biological sciences. Psychology ; Genes ; genetically modified organisms ; growth & development ; metabolism ; Oral rehydration ; Petals ; physiology ; pistil ; Plant physiology and development ; Plant Proteins ; Plant Proteins - metabolism ; Plants ; Plants, Genetically Modified ; Plants, Genetically Modified - metabolism ; Plants, Genetically Modified - physiology ; Receptors ; rehydration ; RESEARCH PAPER ; Rosa ; Rosa - metabolism ; Rosa - physiology ; stamens ; transportation ; Water ; Water - metabolism ; Water - physiology</subject><ispartof>Journal of experimental botany, 2013-05, Vol.64 (8), p.2333-2344</ispartof><rights>Society for Experimental Biology 2013</rights><rights>2014 INIST-CNRS</rights><rights>The Author(2) [2013]. 2013</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c463t-afb25e87f9810cae45fc4f4c7f21c81a57480451501776ed5f170d188a76db733</citedby><cites>FETCH-LOGICAL-c463t-afb25e87f9810cae45fc4f4c7f21c81a57480451501776ed5f170d188a76db733</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/24041656$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/24041656$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>230,314,776,780,881,27901,27902,58213,58446</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=27374939$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/23599274$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Liu, Daofeng</creatorcontrib><creatorcontrib>Liu, Xiaojing</creatorcontrib><creatorcontrib>Meng, Yonglu</creatorcontrib><creatorcontrib>Sun, Cuihui</creatorcontrib><creatorcontrib>Tang, Hongshu</creatorcontrib><creatorcontrib>Jiang, Yudong</creatorcontrib><creatorcontrib>Khan, Muhammad Ali</creatorcontrib><creatorcontrib>Xue, Jingqi</creatorcontrib><creatorcontrib>Ma, Nan</creatorcontrib><creatorcontrib>Gao, Junping</creatorcontrib><title>An organ-specific role for ethylene in rose petal expansion during dehydration and rehydration</title><title>Journal of experimental botany</title><addtitle>J Exp Bot</addtitle><description>Dehydration is a major factor resulting in huge loss from cut flowers during transportation. In the present study, dehydration inhibited petal cell expansion and resulted in irregular flowers in cut roses, mimicking ethylene-treated flowers. Among the five floral organs, dehydration substantially elevated ethylene production in the sepals, whilst rehydration caused rapid and elevated ethylene levels in the gynoecia and sepals. Among the five ethylene biosynthetic enzyme genes (RhACS1-5), expression of RhACS1 and RhACS2 was induced by dehydration and rehydration in the two floral organs. Silencing both RhACS1 and RhACS2 significantly suppressed dehydration- and rehydration-induced ethylene in the sepals and gynoecia. This weakened the inhibitory effect of dehydration on petal cell expansion. β-glucuronidase activity driven by both the RhACS1 and RhACS2 promoters was dramatically induced in the sepals, pistil, and stamens, but not in the petals of transgenic Arabidopsis. This further supports the organ-specific induction of these two genes. Among the five rose ethylene receptor genes (RhETR1-5), expression of RhETR3 was predominantly induced by dehydration and rehydration in the petals. RhETR3 silencing clearly aggravated the inhibitory effect of dehydration on petal cell expansion. However, no significant difference in the effect between RhETR3-silenced flowers and RhETR-genes-silenced flowers was observed. Furthermore, RhETR-genes silencing extensively altered the expression of 21 cell expansion-related downstream genes in response to ethylene. These results suggest that induction of ethylene biosynthesis by dehydration proceeds in an organ-specific manner, indicating that ethylene can function as a mediator in dehydration-caused inhibition of cell expansion in rose petals.</description><subject>analysis</subject><subject>Arabidopsis</subject><subject>Arabidopsis - metabolism</subject><subject>Arabidopsis - physiology</subject><subject>beta-glucuronidase</subject><subject>Biological and medical sciences</subject><subject>Biosynthesis</subject><subject>Calyx</subject><subject>chemistry</subject><subject>corolla</subject><subject>cut flowers</subject><subject>Dehydration</subject><subject>Dehydration - metabolism</subject><subject>ethylene</subject><subject>Ethylene production</subject><subject>Ethylenes</subject><subject>Ethylenes - analysis</subject><subject>Ethylenes - metabolism</subject><subject>Flowers</subject><subject>Flowers - chemistry</subject><subject>Flowers - growth & development</subject><subject>Flowers - metabolism</subject><subject>Flowers - physiology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Genes</subject><subject>genetically modified organisms</subject><subject>growth & development</subject><subject>metabolism</subject><subject>Oral rehydration</subject><subject>Petals</subject><subject>physiology</subject><subject>pistil</subject><subject>Plant physiology and development</subject><subject>Plant Proteins</subject><subject>Plant Proteins - metabolism</subject><subject>Plants</subject><subject>Plants, Genetically Modified</subject><subject>Plants, Genetically Modified - metabolism</subject><subject>Plants, Genetically Modified - physiology</subject><subject>Receptors</subject><subject>rehydration</subject><subject>RESEARCH PAPER</subject><subject>Rosa</subject><subject>Rosa - metabolism</subject><subject>Rosa - physiology</subject><subject>stamens</subject><subject>transportation</subject><subject>Water</subject><subject>Water - metabolism</subject><subject>Water - physiology</subject><issn>0022-0957</issn><issn>1460-2431</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><recordid>eNqFkc2LFDEQxYMo7rh68a7kIojQbuW7-7KwLH7Bghe9GjLpykyGnnSb9MjOf2-GGXf05Kmoqh-PqvcIecngPYNOXG3ul1eYZ-j4I7JgUkPDpWCPyQKA8wY6ZS7Is1I2AKBAqafkggvVddzIBflxk-iYVy41ZUIfQ_Q0jwPSMGaK83o_YEIaUx0WpBPObqB4P7lU4phov8sxrWiP632f3XwYudTTfO6fkyfBDQVfnOol-f7xw7fbz83d109fbm_uGi-1mBsXllxha0LXMvAOpQpeBulN4My3zCkjW5CKKWDGaOxVYAZ61rbO6H5phLgk10fdabfcYu8xzdkNdspx6_Leji7afzcpru1q_GWFVlLyg8Dbk0Aef-6wzHYbi8dhcAnHXbFMa6Gqe5L9HxVKgKj26oq-O6K--lcyhoeLGNhDdrZmZ4_ZVfj13z88oH_CqsCbE-CKd0PILvlYzpwRRnaiq9yrI7cp85jPewmSaaXFb95xrdU</recordid><startdate>20130501</startdate><enddate>20130501</enddate><creator>Liu, Daofeng</creator><creator>Liu, Xiaojing</creator><creator>Meng, Yonglu</creator><creator>Sun, Cuihui</creator><creator>Tang, Hongshu</creator><creator>Jiang, Yudong</creator><creator>Khan, Muhammad Ali</creator><creator>Xue, Jingqi</creator><creator>Ma, Nan</creator><creator>Gao, Junping</creator><general>Oxford University Press</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope><scope>5PM</scope></search><sort><creationdate>20130501</creationdate><title>An organ-specific role for ethylene in rose petal expansion during dehydration and rehydration</title><author>Liu, Daofeng ; Liu, Xiaojing ; Meng, Yonglu ; Sun, Cuihui ; Tang, Hongshu ; Jiang, Yudong ; Khan, Muhammad Ali ; Xue, Jingqi ; Ma, Nan ; Gao, Junping</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c463t-afb25e87f9810cae45fc4f4c7f21c81a57480451501776ed5f170d188a76db733</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2013</creationdate><topic>analysis</topic><topic>Arabidopsis</topic><topic>Arabidopsis - metabolism</topic><topic>Arabidopsis - physiology</topic><topic>beta-glucuronidase</topic><topic>Biological and medical sciences</topic><topic>Biosynthesis</topic><topic>Calyx</topic><topic>chemistry</topic><topic>corolla</topic><topic>cut flowers</topic><topic>Dehydration</topic><topic>Dehydration - metabolism</topic><topic>ethylene</topic><topic>Ethylene production</topic><topic>Ethylenes</topic><topic>Ethylenes - analysis</topic><topic>Ethylenes - metabolism</topic><topic>Flowers</topic><topic>Flowers - chemistry</topic><topic>Flowers - growth & development</topic><topic>Flowers - metabolism</topic><topic>Flowers - physiology</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Genes</topic><topic>genetically modified organisms</topic><topic>growth & development</topic><topic>metabolism</topic><topic>Oral rehydration</topic><topic>Petals</topic><topic>physiology</topic><topic>pistil</topic><topic>Plant physiology and development</topic><topic>Plant Proteins</topic><topic>Plant Proteins - metabolism</topic><topic>Plants</topic><topic>Plants, Genetically Modified</topic><topic>Plants, Genetically Modified - metabolism</topic><topic>Plants, Genetically Modified - physiology</topic><topic>Receptors</topic><topic>rehydration</topic><topic>RESEARCH PAPER</topic><topic>Rosa</topic><topic>Rosa - metabolism</topic><topic>Rosa - physiology</topic><topic>stamens</topic><topic>transportation</topic><topic>Water</topic><topic>Water - metabolism</topic><topic>Water - physiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Liu, Daofeng</creatorcontrib><creatorcontrib>Liu, Xiaojing</creatorcontrib><creatorcontrib>Meng, Yonglu</creatorcontrib><creatorcontrib>Sun, Cuihui</creatorcontrib><creatorcontrib>Tang, Hongshu</creatorcontrib><creatorcontrib>Jiang, Yudong</creatorcontrib><creatorcontrib>Khan, Muhammad Ali</creatorcontrib><creatorcontrib>Xue, Jingqi</creatorcontrib><creatorcontrib>Ma, Nan</creatorcontrib><creatorcontrib>Gao, Junping</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Journal of experimental botany</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Liu, Daofeng</au><au>Liu, Xiaojing</au><au>Meng, Yonglu</au><au>Sun, Cuihui</au><au>Tang, Hongshu</au><au>Jiang, Yudong</au><au>Khan, Muhammad Ali</au><au>Xue, Jingqi</au><au>Ma, Nan</au><au>Gao, Junping</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>An organ-specific role for ethylene in rose petal expansion during dehydration and rehydration</atitle><jtitle>Journal of experimental botany</jtitle><addtitle>J Exp Bot</addtitle><date>2013-05-01</date><risdate>2013</risdate><volume>64</volume><issue>8</issue><spage>2333</spage><epage>2344</epage><pages>2333-2344</pages><issn>0022-0957</issn><eissn>1460-2431</eissn><coden>JEBOA6</coden><abstract>Dehydration is a major factor resulting in huge loss from cut flowers during transportation. In the present study, dehydration inhibited petal cell expansion and resulted in irregular flowers in cut roses, mimicking ethylene-treated flowers. Among the five floral organs, dehydration substantially elevated ethylene production in the sepals, whilst rehydration caused rapid and elevated ethylene levels in the gynoecia and sepals. Among the five ethylene biosynthetic enzyme genes (RhACS1-5), expression of RhACS1 and RhACS2 was induced by dehydration and rehydration in the two floral organs. Silencing both RhACS1 and RhACS2 significantly suppressed dehydration- and rehydration-induced ethylene in the sepals and gynoecia. This weakened the inhibitory effect of dehydration on petal cell expansion. β-glucuronidase activity driven by both the RhACS1 and RhACS2 promoters was dramatically induced in the sepals, pistil, and stamens, but not in the petals of transgenic Arabidopsis. This further supports the organ-specific induction of these two genes. Among the five rose ethylene receptor genes (RhETR1-5), expression of RhETR3 was predominantly induced by dehydration and rehydration in the petals. RhETR3 silencing clearly aggravated the inhibitory effect of dehydration on petal cell expansion. However, no significant difference in the effect between RhETR3-silenced flowers and RhETR-genes-silenced flowers was observed. Furthermore, RhETR-genes silencing extensively altered the expression of 21 cell expansion-related downstream genes in response to ethylene. These results suggest that induction of ethylene biosynthesis by dehydration proceeds in an organ-specific manner, indicating that ethylene can function as a mediator in dehydration-caused inhibition of cell expansion in rose petals.</abstract><cop>Oxford</cop><pub>Oxford University Press</pub><pmid>23599274</pmid><doi>10.1093/jxb/ert092</doi><tpages>12</tpages><oa>free_for_read</oa></addata></record> |
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subjects | analysis Arabidopsis Arabidopsis - metabolism Arabidopsis - physiology beta-glucuronidase Biological and medical sciences Biosynthesis Calyx chemistry corolla cut flowers Dehydration Dehydration - metabolism ethylene Ethylene production Ethylenes Ethylenes - analysis Ethylenes - metabolism Flowers Flowers - chemistry Flowers - growth & development Flowers - metabolism Flowers - physiology Fundamental and applied biological sciences. Psychology Genes genetically modified organisms growth & development metabolism Oral rehydration Petals physiology pistil Plant physiology and development Plant Proteins Plant Proteins - metabolism Plants Plants, Genetically Modified Plants, Genetically Modified - metabolism Plants, Genetically Modified - physiology Receptors rehydration RESEARCH PAPER Rosa Rosa - metabolism Rosa - physiology stamens transportation Water Water - metabolism Water - physiology |
title | An organ-specific role for ethylene in rose petal expansion during dehydration and rehydration |
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