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Does living in a food insecure household impact on the diets and body composition of young children? Findings from the Southampton Women's Survey
BackgroundLittle is known about food insecurity in the UK. The aims of this study were to assess the prevalence and factors associated with food insecurity in a UK cohort and to examine whether the diets, reported health and anthropometry of young food insecure children differed from those of other...
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| Published in: | Journal of epidemiology and community health (1979) 2012-06, Vol.66 (6), p.e6-e6 |
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| container_title | Journal of epidemiology and community health (1979) |
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| creator | Pilgrim, Anna Barker, Mary Jackson, Alan Ntani, Georgia Crozier, Sarah Inskip, Hazel Godfrey, Keith Cooper, Cyrus Robinson, Sian |
| description | BackgroundLittle is known about food insecurity in the UK. The aims of this study were to assess the prevalence and factors associated with food insecurity in a UK cohort and to examine whether the diets, reported health and anthropometry of young food insecure children differed from those of other children.MethodsThe Southampton Women's Survey is a prospective cohort study in which detailed information about the diets, lifestyle and body composition of 3000 women was collected before and during pregnancy. Between 2002 and 2006, 1618 families were followed up when the child was 3 years old. Food insecurity was determined using the Household Food Security Scale. The child's height and weight were measured; diet was assessed by food frequency questionnaire.Results4.6% of the households were food insecure. Food insecurity was more common in families where the mothers were younger, smokers, of lower social class, in receipt of financial benefits and who had a higher deprivation score (all p |
| doi_str_mv | 10.1136/jech.2010.125476 |
| format | article |
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Findings from the Southampton Women's Survey</title><source>JSTOR Archival Journals and Primary Sources Collection</source><source>BMJ_英国医学会期刊</source><creator>Pilgrim, Anna ; Barker, Mary ; Jackson, Alan ; Ntani, Georgia ; Crozier, Sarah ; Inskip, Hazel ; Godfrey, Keith ; Cooper, Cyrus ; Robinson, Sian</creator><creatorcontrib>Pilgrim, Anna ; Barker, Mary ; Jackson, Alan ; Ntani, Georgia ; Crozier, Sarah ; Inskip, Hazel ; Godfrey, Keith ; Cooper, Cyrus ; Robinson, Sian ; SWS Study Group</creatorcontrib><description>BackgroundLittle is known about food insecurity in the UK. The aims of this study were to assess the prevalence and factors associated with food insecurity in a UK cohort and to examine whether the diets, reported health and anthropometry of young food insecure children differed from those of other children.MethodsThe Southampton Women's Survey is a prospective cohort study in which detailed information about the diets, lifestyle and body composition of 3000 women was collected before and during pregnancy. Between 2002 and 2006, 1618 families were followed up when the child was 3 years old. Food insecurity was determined using the Household Food Security Scale. The child's height and weight were measured; diet was assessed by food frequency questionnaire.Results4.6% of the households were food insecure. Food insecurity was more common in families where the mothers were younger, smokers, of lower social class, in receipt of financial benefits and who had a higher deprivation score (all p<0.05). In comparison with other 3-year-old children, those living in food insecure households were likely to have worse parent-reported health and to have a diet of poorer quality, characterised by greater consumption of white bread, processed meat and chips, and by a lower consumption of vegetables (all p<0.05). They did not differ in height or body mass index.ConclusionsOur data suggest that there are significant numbers of food insecure families in the UK. The poorer reported health and diets of young food insecure children have important implications for their development and lifelong health.</description><identifier>ISSN: 0143-005X</identifier><identifier>EISSN: 1470-2738</identifier><identifier>DOI: 10.1136/jech.2010.125476</identifier><identifier>PMID: 21652519</identifier><identifier>CODEN: JECHDR</identifier><language>eng</language><publisher>England: BMJ Publishing Group Ltd</publisher><subject>Adult ; body composition ; Body Composition - physiology ; body mass index ; Child, Preschool ; children ; Children & youth ; Cohort Studies ; Diet ; diet RB ; dietary quality ; Educational attainment ; England ; Families & family life ; Female ; Food ; Food security ; Food Supply ; Households ; Humans ; Hunger ; insecurity ; Low income groups ; Male ; Nutrition research ; Obesity ; Pregnancy ; Prospective Studies ; Quality ; Questionnaires ; Social Class ; Studies ; Surveys and Questionnaires ; Womens health ; Young Adult</subject><ispartof>Journal of epidemiology and community health (1979), 2012-06, Vol.66 (6), p.e6-e6</ispartof><rights>2012, Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions.</rights><rights>Copyright: 2012 (c) 2012, Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-b498t-c37ab701c646de82d6163414ece9bf75359ea6323028d93f0947131e6db9fe63</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://jech.bmj.com/content/66/6/e6.full.pdf$$EPDF$$P50$$Gbmj$$H</linktopdf><linktohtml>$$Uhttps://jech.bmj.com/content/66/6/e6.full$$EHTML$$P50$$Gbmj$$H</linktohtml><link.rule.ids>112,113,230,314,780,784,885,3194,27924,27925,77466,77467</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21652519$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Pilgrim, Anna</creatorcontrib><creatorcontrib>Barker, Mary</creatorcontrib><creatorcontrib>Jackson, Alan</creatorcontrib><creatorcontrib>Ntani, Georgia</creatorcontrib><creatorcontrib>Crozier, Sarah</creatorcontrib><creatorcontrib>Inskip, Hazel</creatorcontrib><creatorcontrib>Godfrey, Keith</creatorcontrib><creatorcontrib>Cooper, Cyrus</creatorcontrib><creatorcontrib>Robinson, Sian</creatorcontrib><creatorcontrib>SWS Study Group</creatorcontrib><title>Does living in a food insecure household impact on the diets and body composition of young children? Findings from the Southampton Women's Survey</title><title>Journal of epidemiology and community health (1979)</title><addtitle>J Epidemiol Community Health</addtitle><description>BackgroundLittle is known about food insecurity in the UK. The aims of this study were to assess the prevalence and factors associated with food insecurity in a UK cohort and to examine whether the diets, reported health and anthropometry of young food insecure children differed from those of other children.MethodsThe Southampton Women's Survey is a prospective cohort study in which detailed information about the diets, lifestyle and body composition of 3000 women was collected before and during pregnancy. Between 2002 and 2006, 1618 families were followed up when the child was 3 years old. Food insecurity was determined using the Household Food Security Scale. The child's height and weight were measured; diet was assessed by food frequency questionnaire.Results4.6% of the households were food insecure. Food insecurity was more common in families where the mothers were younger, smokers, of lower social class, in receipt of financial benefits and who had a higher deprivation score (all p<0.05). In comparison with other 3-year-old children, those living in food insecure households were likely to have worse parent-reported health and to have a diet of poorer quality, characterised by greater consumption of white bread, processed meat and chips, and by a lower consumption of vegetables (all p<0.05). They did not differ in height or body mass index.ConclusionsOur data suggest that there are significant numbers of food insecure families in the UK. The poorer reported health and diets of young food insecure children have important implications for their development and lifelong health.</description><subject>Adult</subject><subject>body composition</subject><subject>Body Composition - physiology</subject><subject>body mass index</subject><subject>Child, Preschool</subject><subject>children</subject><subject>Children & youth</subject><subject>Cohort Studies</subject><subject>Diet</subject><subject>diet RB</subject><subject>dietary quality</subject><subject>Educational attainment</subject><subject>England</subject><subject>Families & family life</subject><subject>Female</subject><subject>Food</subject><subject>Food security</subject><subject>Food Supply</subject><subject>Households</subject><subject>Humans</subject><subject>Hunger</subject><subject>insecurity</subject><subject>Low income groups</subject><subject>Male</subject><subject>Nutrition research</subject><subject>Obesity</subject><subject>Pregnancy</subject><subject>Prospective Studies</subject><subject>Quality</subject><subject>Questionnaires</subject><subject>Social Class</subject><subject>Studies</subject><subject>Surveys and Questionnaires</subject><subject>Womens health</subject><subject>Young Adult</subject><issn>0143-005X</issn><issn>1470-2738</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><recordid>eNqFkUtv1DAUhSMEotPCnhWyxAIklOJHYicbEJoyPFSB1FaUneXYN42HxB7sZMT8DP4xHlJGwIaVH_c75_r6ZNkjgk8JYfzFGnR3SvH-SMtC8DvZghQC51Sw6m62wKRgOcbll6PsOMY1TltB6_vZESW8pCWpF9mPMw8R9XZr3Q2yDinUem_SLoKeAqDOTxE636erYaP0iLxDYwfIWBgjUs6gxpsd0n7Y-GhHm8q-RTs_JTvd2d4EcK_QyjqTGkTUBj_80l_6aezUsBmT4NoP4J5GdDmFLeweZPda1Ud4eLueZFerN1fLd_n5p7fvl6_P86aoqzHXTKhGYKJ5wQ1U1HDCWUEK0FA3rShZWYPijDJMK1OzFteFIIwAN03dAmcn2cvZdjM1AxgNbgyql5tgBxV20isr_64428kbv5WMi7okVTJ4dmsQ_LcJ4igHGzX0vXKQPk0STEhZEF7QhD75B137Kbg0nSRC1LQiVSUShWdKBx9jgPbwGILlPm65j1vu45Zz3Eny-M8hDoLf-SYgnwEbR_h-qKvwVXLBRCk_fl5Kcs0_XFysmFwl_vnMN8P6_-1_AiEAxVw</recordid><startdate>20120601</startdate><enddate>20120601</enddate><creator>Pilgrim, Anna</creator><creator>Barker, Mary</creator><creator>Jackson, Alan</creator><creator>Ntani, Georgia</creator><creator>Crozier, Sarah</creator><creator>Inskip, Hazel</creator><creator>Godfrey, Keith</creator><creator>Cooper, Cyrus</creator><creator>Robinson, Sian</creator><general>BMJ Publishing Group Ltd</general><general>BMJ Publishing Group LTD</general><scope>BSCLL</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7RV</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>88G</scope><scope>88I</scope><scope>8AF</scope><scope>8C1</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AN0</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BTHHO</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>KB0</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M2M</scope><scope>M2P</scope><scope>M7P</scope><scope>NAPCQ</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PSYQQ</scope><scope>Q9U</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>20120601</creationdate><title>Does living in a food insecure household impact on the diets and body composition of young children? Findings from the Southampton Women's Survey</title><author>Pilgrim, Anna ; Barker, Mary ; Jackson, Alan ; Ntani, Georgia ; Crozier, Sarah ; Inskip, Hazel ; Godfrey, Keith ; Cooper, Cyrus ; Robinson, Sian</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-b498t-c37ab701c646de82d6163414ece9bf75359ea6323028d93f0947131e6db9fe63</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Adult</topic><topic>body composition</topic><topic>Body Composition - physiology</topic><topic>body mass index</topic><topic>Child, Preschool</topic><topic>children</topic><topic>Children & youth</topic><topic>Cohort Studies</topic><topic>Diet</topic><topic>diet RB</topic><topic>dietary quality</topic><topic>Educational attainment</topic><topic>England</topic><topic>Families & family life</topic><topic>Female</topic><topic>Food</topic><topic>Food security</topic><topic>Food Supply</topic><topic>Households</topic><topic>Humans</topic><topic>Hunger</topic><topic>insecurity</topic><topic>Low income groups</topic><topic>Male</topic><topic>Nutrition research</topic><topic>Obesity</topic><topic>Pregnancy</topic><topic>Prospective Studies</topic><topic>Quality</topic><topic>Questionnaires</topic><topic>Social Class</topic><topic>Studies</topic><topic>Surveys and Questionnaires</topic><topic>Womens health</topic><topic>Young Adult</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Pilgrim, Anna</creatorcontrib><creatorcontrib>Barker, Mary</creatorcontrib><creatorcontrib>Jackson, Alan</creatorcontrib><creatorcontrib>Ntani, Georgia</creatorcontrib><creatorcontrib>Crozier, Sarah</creatorcontrib><creatorcontrib>Inskip, Hazel</creatorcontrib><creatorcontrib>Godfrey, Keith</creatorcontrib><creatorcontrib>Cooper, Cyrus</creatorcontrib><creatorcontrib>Robinson, Sian</creatorcontrib><creatorcontrib>SWS Study Group</creatorcontrib><collection>Istex</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Nursing & Allied Health Database (ProQuest)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Psychology Database (Alumni)</collection><collection>Science Database (Alumni Edition)</collection><collection>STEM Database</collection><collection>Public Health Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central</collection><collection>British Nursing Database</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>BMJ Journals</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Database (Alumni Edition)</collection><collection>ProQuest Biological Science Collection</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>PML(ProQuest Medical Library)</collection><collection>Psychology Database</collection><collection>Science Database (ProQuest)</collection><collection>Biological Science Database</collection><collection>Nursing & Allied Health Premium</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest One Psychology</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Journal of epidemiology and community health (1979)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Pilgrim, Anna</au><au>Barker, Mary</au><au>Jackson, Alan</au><au>Ntani, Georgia</au><au>Crozier, Sarah</au><au>Inskip, Hazel</au><au>Godfrey, Keith</au><au>Cooper, Cyrus</au><au>Robinson, Sian</au><aucorp>SWS Study Group</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Does living in a food insecure household impact on the diets and body composition of young children? Findings from the Southampton Women's Survey</atitle><jtitle>Journal of epidemiology and community health (1979)</jtitle><addtitle>J Epidemiol Community Health</addtitle><date>2012-06-01</date><risdate>2012</risdate><volume>66</volume><issue>6</issue><spage>e6</spage><epage>e6</epage><pages>e6-e6</pages><issn>0143-005X</issn><eissn>1470-2738</eissn><coden>JECHDR</coden><abstract>BackgroundLittle is known about food insecurity in the UK. The aims of this study were to assess the prevalence and factors associated with food insecurity in a UK cohort and to examine whether the diets, reported health and anthropometry of young food insecure children differed from those of other children.MethodsThe Southampton Women's Survey is a prospective cohort study in which detailed information about the diets, lifestyle and body composition of 3000 women was collected before and during pregnancy. Between 2002 and 2006, 1618 families were followed up when the child was 3 years old. Food insecurity was determined using the Household Food Security Scale. The child's height and weight were measured; diet was assessed by food frequency questionnaire.Results4.6% of the households were food insecure. Food insecurity was more common in families where the mothers were younger, smokers, of lower social class, in receipt of financial benefits and who had a higher deprivation score (all p<0.05). In comparison with other 3-year-old children, those living in food insecure households were likely to have worse parent-reported health and to have a diet of poorer quality, characterised by greater consumption of white bread, processed meat and chips, and by a lower consumption of vegetables (all p<0.05). They did not differ in height or body mass index.ConclusionsOur data suggest that there are significant numbers of food insecure families in the UK. The poorer reported health and diets of young food insecure children have important implications for their development and lifelong health.</abstract><cop>England</cop><pub>BMJ Publishing Group Ltd</pub><pmid>21652519</pmid><doi>10.1136/jech.2010.125476</doi><oa>free_for_read</oa></addata></record> |
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| ispartof | Journal of epidemiology and community health (1979), 2012-06, Vol.66 (6), p.e6-e6 |
| issn | 0143-005X 1470-2738 |
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| source | JSTOR Archival Journals and Primary Sources Collection; BMJ_英国医学会期刊 |
| subjects | Adult body composition Body Composition - physiology body mass index Child, Preschool children Children & youth Cohort Studies Diet diet RB dietary quality Educational attainment England Families & family life Female Food Food security Food Supply Households Humans Hunger insecurity Low income groups Male Nutrition research Obesity Pregnancy Prospective Studies Quality Questionnaires Social Class Studies Surveys and Questionnaires Womens health Young Adult |
| title | Does living in a food insecure household impact on the diets and body composition of young children? Findings from the Southampton Women's Survey |
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