Development and implementation of healthy workplace model in a selected industry of Puducherry, South India

• Published in: Indian journal of occupational and environmental medicine 2015-01, Vol.19 (1), p.25-29
• Main Authors: Kar, Sitanshu Sekhar, Subitha, L, Kalaiselvi, S, Archana, R
• Format: Article
• Language: English
• Subjects: Employees; Evaluation; Human resource management; Occupational safety and health; Original; Prevention; Social responsibility; Statistics; Work environment; Work related injuries
• ISSN: 0973-2284; 1998-3670
• DOI: 10.4103/0019-5278.157003

The workplace is increasingly being used as a setting for health promotion and preventive health activities; not only to prevent occupational injury, but to assess and improve people's overall health. This study aims at developing and implementing a healthy workplace model in a software industry of Puducherry. Operations research was carried out in a purposively selected industry in Puducherry. The study was planned in four phases-baseline assessment and risk profiling, intervention, final evaluation and dissemination of results. Baseline evaluation of employees (n = 907) was done by a self-administered questionnaire to collect sociodemographic variables and risk factor profile using noncommunicable diseases (NCDs) LITE Proforma. Healthy workplace committee comprising of several stakeholders was formed, and a formal launch of the health awareness campaign was organized. Broad themes for health education sessions and support activities were identified. Risk profiling of employees showed high levels of risk factors and morbidity-more than 15% were found to be hypertensive and around 55% were obese. Stress and back ache were reported by almost half of the respondents. Modifications in the workplace targeting physical and psychosocial work environment were suggested to the committee, as part of the initiative. This study has demonstrated the feasibility of developing and implementing a healthy workplace model in South India. This model can be replicated or adapted in other industries for health promotion and prevention of NCDs. Dedicated and concerted efforts of the management consistent with the requirements of safety, health and environment at work place with appropriate support from the health system can improve the quality of work and working life.