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γ-Tocopherol Detoxification of Nitrogen Dioxide: Superiority to α-Tocopherol
In the vitamin E group, α-tocopherol is generally considered to be the most potent antioxidant with the highest vitamin bioactivity, yet γ-tocopherol is produced in greater amounts by many plants and is the principal tocopherol in the United States diet. This report describes a fundamental differenc...
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Published in: | Proceedings of the National Academy of Sciences - PNAS 1993-03, Vol.90 (5), p.1771-1775 |
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Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that cite this one |
Online Access: | Get full text |
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Summary: | In the vitamin E group, α-tocopherol is generally considered to be the most potent antioxidant with the highest vitamin bioactivity, yet γ-tocopherol is produced in greater amounts by many plants and is the principal tocopherol in the United States diet. This report describes a fundamental difference in the chemical reactivities of α-tocopherol and γ-tocopherol with nitrogen dioxide (NO2), which leads to the formation of a nitrosating agent from α-tocopherol, but not from γ-tocopherol. Nitric oxide (NO) is a major product of the reaction of γ-tocopherol with NO2, while α-tocopherol reacts with NO2to form an intermediate tocopheroxide analogue. The biological significance of γ-tocopherol is suggested by limited epidemiological data as well as the observation that it is a more potent inhibitor than α-tocopherol of neoplastic transformation during the postinitiation phase in 3-methylcholanthrene-treated C3H/10T1/2 murine fibroblasts. This latter property suggests the superiority of γ-tocopherol in a mammalian biological assay and a role for endogenous NO production in promotion of neoplastic transformation. |
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ISSN: | 0027-8424 1091-6490 |
DOI: | 10.1073/pnas.90.5.1771 |