Loading…

Guidelines on the management of IgE-mediated food allergies: S2k-Guidelines of the German Society for Allergology and Clinical Immunology (DGAKI) in collaboration with the German Medical Association of Allergologists (AeDA), the German Professional Association of Pediatricians (BVKJ), the German Allergy and Asthma Association (DAAB), German Dermatological Society (DDG), the German Society for Nutrition (DGE), the German Society for Gastroenterology, Digestive and Metabolic Diseases (DGVS), the German Society for Oto-Rhino-Laryngology, Head and Neck Surger

Saved in:

Bibliographic Details
Published in:	Allergo journal international 2015, Vol.24 (7), p.256-293
Main Authors:	Worm, Margitta, Reese, Imke, Ballmer-Weber, Barbara, Beyer, Kirsten, Bischoff, Stephan C., Classen, Martin, Fischer, Peter J., Fuchs, Thomas, Huttegger, Isidor, Jappe, Uta, Klimek, Ludger, Koletzko, Berthold, Lange, Lars, Lepp, Ute, Mahler, Vera, Niggemann, Bodo, Rabe, Ute, Raithel, Martin, Saloga, Joachim, Schäfer, Christiane, Schnadt, Sabine, Schreiber, Jens, Szépfalusi, Zsolt, Treudler, Regina, Wagenmann, Martin, Watzl, Bernhard, Werfel, Thomas, Zuberbier, Torsten, Kleine-Tebbe, Jörg
Format:	Article
Language:	English
Subjects:	Allergology Dermatology Environmental Health Guideline Immunology Medicine Medicine & Public Health
Citations:	Items that this one cites
Online Access:	Get full text
Tags:	Add Tag No Tags, Be the first to tag this record!